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Bombay Bistro
Crispy pastries stuffed with spiced potatoes and peas. Vegan.
Vegetable fritters flavored with carom seeds. Vegan and gluten free.
Chicken fritters flavored with carom seeds. Gluten free.
Homemade delicately spiced veg patties with kale and spinach. Gluten free and vegan.
Garlic naan from the tandoor with hummus. Vegan.
Crispy chips with potato and chick peas salad, tamarind and cumin yogurt.
Potatoes mixed with spices in a herb cashew crust.
Crispy rice puffs tossed with chopped tomatoes, lemon juice with tamarind chutney and homemade spices. Vegan.
Lentil crackers topped with spicy potatoes, chic peas, yogurt and spices.
Grilled paneer sautéd with spices, sweet peppers and onion. Gluten free.
Tender chicken marinated in yogurt and cooked in the tandoori. Gluten free.
Tender chicken marinated with cream cheese, pepper and cooked in the tandoor. Gluten free.
Spicy, fried chicken. A South Indian specialty. Gluten free and spicy.
Shrimp sauteed with mustard seeds and curry leaves. Gluten free.
Samosas, vegetable spanish and paneer pakoras.
Assortment of seekh kabab, chicken tikka and tandoori shrimp. Gluten free.
Delicious crab cakes served with a special sauce.
Spicy, deep fried tilapia fish. A North Indian specialty.
Mussels cooked with fresh coconut curry, lime, tomato and ginger.
Chick peas, yogurt, chutneys and spices.
Vegetable samosa, spinach pakoras, saag paneer, malai kofta, dal Bukhara, roti, pilaf rice, kachumber salad, raita.
Vegetable samosas, tandoori chicken, salmon tikka, tandoori prawn, lamb korma, sag paneer, chicken tikka masala, onion kulcha, pilaf rice, beachcomber salad.
Potato barrels stuffed with tomatoes, nuts, cheese, grilled in tandoor and garnished with creamy sauce. Served with steamed basmati rice.
Grilled tandoori paneer flavored with papper, garlic and spices. Served with steamed basmati rice. Gluten free.
Tender lamb medallions marinated in yogurt, ginger and garlic. Served with steamed basmati rice. Gluten free.
Select, white jumbo prawns enhanced with garlic-ginger sauce, lemon juice and yogurt. Served with steamed basmati rice. Gluten free.
Salmon, marinated with ginger-garlic herbs and spices. Served with steamed basmati rice. Gluten free.
An exciting array of tandoori specialties: tandoori chicken, chicken tikka, boti kabab, seekh kabab and shrimp tikki with naan. Gluten free.
Cubes of chicken breast marinated in yogurt, saffron and herbs. Served with steamed basmati rice. Gluten free.
Cubes of chicken breast marinated in yogurt, saffron and herbs. Served with steamed basmati rice. Gluten free.
White meat chicken marinated in yogurt and pickled spices. Served with steamed basmati rice. Gluten free.
Chicken drumstick marinated in yogurt, ginger, garlic, lemon juice, spices and herbs. Served with steamed basmati rice. Gluten free.
Boneless chicken marinated in cream cheese, sour cream, cilantro and black pepper. Served with steamed basmati rice. Gluten free.
Minced lamb kababs infused with ginger, green chili and cilantro. Served with steamed basmati rice. Gluten free.
Homemade cheese simmered in our chili sauce, sauteed with green and red bell pepper. A spicy treat. Served with basmati rice. Gluten free.
Home made cheese stuffed with nuts and spices, shallow fried and cooked in pasanda sauce. Served with basmati rice. Gluten free.
Chicken breast stuffed with sauteed spinach, mushrooms, onion, cheese, mughlai sauce. Served with basmati rice. Gluten free.
Boneless chicken cooked in the tandoor, finished with bell peppers and onions. Served with basmati rice. Gluten free.
Lentil and mutton pieces mixed with spices and slow cooked to perfection. Served with basmati rice. Gluten free.
Tender lamb delicately spiced and marinated with yogurt, ginger-garlic and Indian herbs, roasted on charcoal. Served with basmati rice. Gluten free.
Lamb tenderloin marinated with ginger, garlic and mild spices, skewered in tandoor. Served with basmati rice. Gluten free.
Lamb chops marinated with ginger, garlic, herbs, yogurt, spices and cooked with cilantro-onion based sauce. Served with basmati rice. Gluten free.
A classic Indian curry cooked with goat meat in a rich onion and tomato sauce. Served with basmati rice. Gluten free.
Salmon rubbed with Indian spices and herbs, grilled in the tandoor. Served with basmati rice. Gluten free.
A specialty of Kerala. Fish cooked in spicy South Indian coconut curry sauce. Served with basmati rice. Gluten free.
Fish cooked in coconut milk with mustard seeds, curry leaves and fennel powder. Served with basmati rice. Gluten free.
Chicken sauteed in an onion and tomato gravy. Served with steamed basmati rice. Gluten free.
Shrimp sauteed with carom seeds in an onion and tomato gravy curry. Served with steamed basmati rice. Gluten free.
Boneless chicken simmered in manchurian sauce, sauteed with green and red bell peppers. Gluten free.
Shrimp cooked in a spicy coastal style coconut curry. Served with steamed basmati rice. Gluten free and spicy.
A Goan hot curry with red chili and vinegar. Served with steamed Basmati rice. Gluten free. Spiciy.
Cream of tomato sauce with herbs and spices. Served with steamed basmati rice. Gluten free.
Stir-fried with tomatoes, bell peppers, onions and spices. Served with steamed basmati rice. Gluten free.
Spinach tempered with garlic and onion flavor. Served with steamed basmati rice. Gluten free.
The perfect lamb curry from the valley of Kashmir. Served with steamed Basmati rice.
Black lentils and beans, slow cooked with onions, tomatoes and cream. Served with steamed Basmati rice. Gluten free.
Yellow lentils slow cooked with onions, spices, touched off with a butter tadka. Served with steamed basmati rice. Gluten free.
Chunks of cheese and spinach sauteed with a touch of cream and curry sauce. Served with steamed basmati rice. Gluten free.
A mix of 9 garden vegetables and nuts cooked in a rich cashew nut sauce. Served with steamed basmati rice. Gluten free.
Vegetable dumplings in a mild creamy sauce topped with nuts and raisins. Served with steamed basmati rice. Gluten free.
Eggplant sauteed with onions, tomatoes and ginger. Served with steamed basmati rice. Vegan and gluten free.
Tender chick peas simmered in fresh tomato and onion sauce. Served with steamed basmati rice. Vegan and gluten free.
Fresh okra sauteed with onions, garlic and tomatoes. Served with steamed basmati rice. Vegan and gluten free.
Fresh cauliflower and potatoes, cooked dry with onions, tomatoes. Served with steamed basmati rice. Vegan and gluten free.
Fresh eggplant sauteed with potatoes and a touch of curry sauce. Served with steamed basmati rice. Vegan and gluten free.
Chunks of fresh homemade cheese, with peas, in onion sauce. Served with steamed basmati rice. Gluten free.
Chunks of cheese simmered in creamy tomato sauce. Served with steamed basmati rice. Gluten free.
Chunks of cheese and onions cooked in a smooth onion gravy. Served with steamed basmati rice. Gluten free.
Mushroom and green peas cooked with onions and tomato gravy. Served with steamed basmati rice. Vegan and gluten free.
Mix vegetables cooked in fresh coconut curry sauce. Served with steamed basmati rice. Vegan and gluten free.
Fresh vegetables, stir-fried with herbs and spices. Served with steamed basmati rice. Vegan and gluten free.
Fine flour bread.
Whole wheat bread.
Fine floured bread infused with seasoned garlic then baked to perfection.
Fine flour bread infused with cheese then baked to perfection.
Fine flour bread infused with cheese and jalapeno then baked to perfection.
Fine floured, stuffed with onions and herbs then baked to perfection.
Fine floured, stuffed with paneer and herbs then baked to perfection.
Buttered, fine floured, stuffed with nuts and raisins then baked to perfection.
Fine floured, stuffed with ground lamb, ginger and cilantro.
Layered whole wheat bread baked to perfection.
Whole wheat, stuffed with potatoes, peas and herbs.
Garlic naan, onion kulcha and naan.
Basmati rice and green peas, fragrantly flavored. Gluten free.
Basmati rice with blend of spices, cooked. Served with raita. Gluten free.
Tender fried chicken served with potato pakoras.
Small naan stuffed with cherries and raisins.
Sponge of homemade cream cheese in reduced milk, almond and pistachios.
Carrot pudding done Indian style, served warm.
Traditional Indian rice pudding from milk, raisins and nuts.
An Indian creamy ice cream.
Rich chocolate cake and chocolate icing.
Homemade pastry deep-fried balls soaked in saffron flavored honey syrup served warm.
Cake swirl of mango on top of creamy cheese cake.
Exotic ice cream from reduced milk.
Exotic ice cream from reduced milk.
Silky textured, vanilla flavored flan with caramel sauce.
Menu for Bombay Bistro provided by Allmenus.com
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