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Light, flaky pastry triangles filled with seasoned potatoes and green peas. Served with a sweet and tangy tamarind sauce.
Samosas topped with a chickpea sauce. Garnished with onions and a sweet and sour chutney.
Fried dumplings with a unique, spicy green pea filling. Served with a sweet and tangy chutney.
Extra crispy and flaky kachories, filled with sprouts, potatoes and spices. Topped with yogurt, sweet and tangy chutney.
Enjoy these traditionally rich offerings Khasta Kachori filled with Bhel.
A scrumptious melange of crisp puffed rice, topped with finely chopped potatoes and onions. Tossed with sweet, savory sauces and fresh cilantro.
Crunchy morsels topped with potatoes and onions. Served with hot and sweet sauce.
Six crispy wheat shells filled with potatoes, sprouts, a blend of spices, topped with yogurt and a selection of mouth-watering sweet and spicy sauces.
A scrumptious combination of chick peas, potatoes, fresh herbs and spices, served in crispy shells laced with yogurt and sweet, spicy sauces.
Two golden fried lentil dumplings immersed in cool, whipped yogurt and garnished with a sweet and a spicy sauce. Gluten free
Puffed crisp shells served with potato, sprouts, black garbanzo, spicy mint water and sweet sauce.
Multi-layered whole wheat bread filled with seasoned mashed potatoes and served with yogurt. Vegan option available upon request
Puffed bread accompanied by cumin-sauteed potatoes and pickle.
Puffed bread served with curried chickpeas and pickle.
Vegetables grilled in a sandwich. Vegan option available upon request
Egg-less, spicy chickpea flour crepe, served with minced tomatoes, onions and fresh herbs. Gluten free
Two potato patties topped with garbanzo, hot and sweet sauces and onions.
Vegetable stew served with two dinner rolls.
A grilled sandwich with pieces of paneer, onions, bell pepper and chutney.
A toasted sandwich with one samosa, onions, tomatoes and chutney. Vegan option available upon request
Tortilla wrapped with seasoned paneer, onion, bell pepper and spicy sauce.
A meal platter consisting of two curries, rice, dal soup, roti bread and salad. Served on tuesday to friday. Vegan option available upon request. Gluten free option available upon request
A meal platter consisting of two curries, rice, dal soup, roti bread or puri fried bread, appetizer and dessert. Served on saturday to sunday. Vegan option available upon request. Gluten free option available upon request
Three steamed rice and lentil patties. Gluten free
Idli fried like french fries. Gluten free
Sauteed idli topped with chick pea sauce, onions and fresh herbs. Gluten free
Three donut-shaped lentil fritters. Gluten free
A generously-sized, extra fine crepe made with rice batter. Savory and nutritious. Gluten free
A Sada Dosa filled with seasoned potatoes. Gluten free
A sada dosa wrapped around sauteed onions, green chilies and fresh-chopped cilantro. Gluten free
A sada dosa with spicy signature hot chutney spread inside. Gluten free
A mysore sada dosa with seasoned potatoes. Gluten free
A sada dosa with signature spicy filling. Gluten free
A sada dosa filled with monterey jack cheese, onions, green chilies and fresh-chopped cilantro. Gluten free
A rice pancake topped with onions, tomatoes and green chilies. Vegan. Gluten free
An uttapam made with seasoned potatoes, fresh spices and onions. Gluten free
This dessert is popular worldwide. Delicate dumplings made with condensed milk and soaked in a rose-flavored syrup.
Light-as-a-feather cream cheese bites, coated with a creamy saffron sauce and garnished with pistachios.
Authentic indian ice cream
Authentic tea with our unique blend of spices, full of healthy antioxidants
A cool, refreshing drink made with mango and yogurt. smooth and absolutely heavenly
A cool, refreshing drink made with yogurt sugar and a little secret.
A cool, refreshing drink made with yogurt, cumin and salt.
Menu for Bombay Express provided by Allmenus.com
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