Vegetarian. Lightly breaded fresh mushrooms grilled on bamboo skewers. Topped with sweet chili plum drizzle.
Hot. Northern region curry braised pork belly in steam bun with cucumber, serrano and cilantro.
Mild. Mom's classic fried white fish cakes seasoned with curry. Served with cucumber, sweet chili plum sauce and crushed peanuts.
Vegetarian. Tempura fried sweet corn and taro fritter. Crushed peanut, green onion, sweet chili plum drizzle.
Vegetarian. Soft rice paper wrapped with vermicelli, spinach, mint, carrot and cucumber. Served with house peanut sauce.
Fried chicken wings marinated in garlic and peppercorns.
Vegetarian, mild. Golden fried jasmine rice mixed with red curry, coconut milk and spices. Topped with house sweet chili plum sauce and peanut sauce.
Grilled marinated chicken in spices on bamboo skewers. Served with house peanut sauce and cucumber relish.
Grilled pork marinated in Thai spices on bamboo skewers.
Very hot. Mussels, squid, white fish and shrimp with fresh basil, onions, ginger, chili and kaffir lime leaves in a spicy lemongrass broth.
Very hot. Titaya's signature recipe! Tender pork in Thai herb broth with young tamarind leaf, onion, green onion and fresh mushrooms.
Hot. Classic spicy and tangy broth with chili, lime, lemongrass, yellow onions, tomatoesand mushrooms. Topped with green onions and cilantro.
Vegetarian. Glass noodle soup with tofu, napa cabbage, seaweed, yellow onions and mushrooms. Garnished with cilantro and fried garlic.
Vegetarian, mild. Classic coconut soup with galangal, chili, lime, lemongrass and mushrooms. Topped with fresh cilantro.
Thai style stewed beef soup with beef meatballs, bean sprouts, Chinese broccoli, green onionand fried garlic.
Hot. Glass noodle tossed with shrimp, ground pork, red onions, green onions, roasted peanuts and tomatoes in house chili-lime dressing.
Hot. Our home town style shredded green papaya with cherry tomatoes and green beans seasoned in house chili-lime dressing and peanuts.
Hot, vegetarian. Quick-blanched mixed mushrooms with dried chili, mints, red onionsand green onions in house chili-lime soy. Topped with toasted rice.
Hot. Choice of ground meat sauteed then tossed with dried chili, red onionsand green onions in house chili-lime Nampla. Topped with toasted rice.
Hot. Sliced grilled sirloin, tossed with Thai seasoning, fried chili, red onions, green onions and herbs.
Hot. Seafood salad. Green mussels, squidand shrimp mixed with red onions, cherry tomatoes, green onions and lemongrass in house chili-lime dressing.
Hot. Sliced grilled sirloin mixed with red onions, cherry tomatoes, cucumbers, green onions and lemongrass in house chili-lime dressing.
Thai style fried rice with crab meat, egg, yellow onions and green onions.
Hot. Thai style shrimp fried rice with mixed Thai herbs, tom yum seasoning, green onions, red onions and mushrooms.
Hot, vegetarian. Thai style fried rice with fresh basil, Thai chili, bell peppers, mushrooms and yellow onions.
Mild, vegetarian. Thai style fried rice with pineapples, raisins, egg, cashews, carrots, bell peppers, green peas, yellow onion and flavored with yellow curry seasoning. Lime wedge.
Vegetarian. Thai style fried rice with egg, tomatoes, carrots, green peas, yellow and green onions.
Hot, vegetarian. Red curry and herb with bamboo strips, bell peppers, fresh basil and zucchini in coconut milk.
Very hot, vegetarian. Mom's curry, chili and herb broth. Bamboo shoots, green beans, young green peppercorn, white jelly mushroom, fresh mushroom, eggplant and fresh basil.
Hot, vegetarian. Green curry and herb with bamboo strips, eggplant, fresh basil, zucchini and serrano in coconut milk.
Vegetarian. Gravy sauce. Flat rice noodle stir-fried with Chinese broccoli and salted beans in gravy.
Hot, vegetarian. Flat rice noodle stir-fried with yellow onions, mushrooms, fresh basils, tomatoes, bell peppers and fresh Thai chili.
Thai street style duck leg quarter soup with egg noodle, bean sprouts, celery, green onions and fried garlic.
Hot. A spin on a classic. Braised chicken leg quarter with ramen noodle in a turmeric-based curry, red onion, pickled mustard greens, bean sprouts, basil, cilantro, toasted peanuts and egg noodle crisp.
Hot. Braised brisket panang curry with serrano peppers tossed with fettuccine and fresh basil.
Flat rice noodle stir-fried with egg, bean sprout, green onions and preserved radish in light brown sauce. Served on top of lettuce.
Thai stewed beef noodle soup. Rice noodle in stewed beef soup with beef meatballs, bean sprouts, green onion, celery and fried garlic.
Mild, vegetarian. Stir-fried shredded fresh ginger with yellow onion, mushrooms, celery, carrots and bell pepper in house stir-fry sauce.
Hot, vegetarian. Classic style stir-fried with basil, yellow onions, Thai chili, bell peppers, mushrooms and house stir-fry sauce.
Vegetarian. Varieties of mixed vegetables, carrots, cabbage, zucchini, snow peas, broccoli, celery, mushrooms and bean sprouts flavored in house stir-fry sauce.
Hot, vegetarian. Stir-fried blanched eggplant, basil, yellow onions, Thai chili, carrots, bell peppers in house stir-fry sauce.
Mild, vegetarian. Thai hot curry, stir-fried with green beans, bell peppers, kafir lime leafand herb.
Glass noodle stir-fried with egg, cabbage, yellow onions, broccoli, carrots, green onions and house stir-fry sauce.
Hot. Stir fried shrimp, squid and mussel with hot chili, garlic, fresh basil leaves, bell peppers, mushrooms, onions and Thai seasonings.
Hot. Crispy basa fish fillet topped with sauteed tomatoes, yellow onions, mushrooms, bell peppers and fresh basil leaves in house spicy tamarind sauce.
Hot. Crispy basa fish fillet topped with mom's coconut red curry sauce.
Hot. House red curry souffle with white fish, shrimp, squid and green mussel, napa cabbage, chili, basiland coconut cream.
Mild. Seasoned sliced pork loin sauteed with garlic, mixed ground peppercorn and sweet soy. Cucumber mixed green.
Hot. Stir-fried shrimp, squid, green mussel, mushrooms, tomatoes, yellow onions and green onions in house spicy tom yum sauce.
Very hot. Lightly fried catfish chunk stir-fried with bamboo shoots, young green peppers corn and bell peppers in a spicy herb garlic sauce.
Coke, sprite, diet coke, or dr. Pepper.