For 2.

For 2.

For 2.

For 2.

4 pieces.

Lightly battered shrimp delicately fried in our kan shoo sauce.

Quick fried shrimp, sweet and sour honey mayo sauce.

Chicken marinated in a thick corn starch batter, and then covered with tangy sauce and sprinkled with sesame seed.

A hot and zesty chinatown special, fresh mushroom, basil, jalapeno, garlic and piquant sauce.

Shrimp sauteed, red bell pepper and ginger wine sauce.

Tofu, shrimp, scallop, seasonal vegetable and brown sauce.

Seafood fried rice served with hot clay pot.

Sliced crunchy beef with orange peel and spicy brown sauce.

Crispy duck with spicy szechuan sauce, bamboo shoot and scallion.

Duck smoked with oblong tea and grilled to perfection. Served with home make plum sauce.

Crispy shrimp, jalapeno, shallots and garlic.

Family recipe, crispy chicken and spicy special sauce.

Chicken breast, Thai pepper and light ginger sauce.

Sliced beef sauteed with honey pepper sauce and served on a hot iron skillet.

Grilled Salmon and Thai curry sauce.

Ancient Chinese delicacy served with bun and scallion.

Sauteed shrimp, fresh asparagus and wine sauce.

Shrimp sauteed in szechuan and beijing style.

Shrimp and scallop, mixed vegetables and white wine sauce.

Chunks of chicken cooked with soy sauce, sake, sesame oil and dry pepper.

Chicken prepared in general t'so sauce and lemon sauce.

Sauteed shrimps with portobello mushroom in brown sauce.

Shrimp and chicken.

Shrimp, chicken, imitation crab, and beef with vegetables.

Beef with carrot and green onion.

Sauteed beef with onion and bell pepper.

Grounded pork with soft tofu in Szechuan spicy sauce.

Shrimp, chicken, egg, green onion, bean sprout in spicy curry sauce.

Moo goo gai pein.

Dice onion with water chestnut and green onion. Beef and pork not recommended.

Peanut, scallion, and dry chili pepper.

Water chestnut, onion, tree ear in spicy garlic sauce.

Jalapeno, ginger, red bell pepper, onion in spicy black bean sauce.

Meat and broccoli in brown sauce.

Red bell pepper, snow pea, bamboo shoots, water chestnuts and broccoli and fresh mushroom.

Egg, onion, peas and carrot.

Egg, snow peas and sweet corn.

Spaghetti noodle with mushroom, carrot and napa cabbage in brown sauce.

Cabbage, tree ear, bamboo shoot, fresh mushroom and green onion.

Green onion and nuts.

Green onion and nuts.

Green onion and nuts.

Pineapple, white onion and green bell pepper.

Pineapple, white onion and green bell pepper.

Tuna tartar, crabmeat, avocado, sushi rice, trio of caviars, creamy wasabi sauce and toasted seaweed.

Super white tune with ponzu sauce, toasted garlic and Thai chili.

Yellowtail with toasted garlic, Thai chili, in spicy fish sauce.

Salmon sashimi micro green, pear, yuzu ponzu and orange oil.

Fish belly, wasabi aioli, furikake, salt and cilantro.

Fish, micro green, soy, aioli, salt and shaved truffle.

Yellowtail, jalapeno, chives, olive oil, ponzu, crudo and furikake.

Stir fried with garlic, light soy sauce and tossed with olive oil.

Avocado, crabmeat, shrimp and masago in spicy sauce.

Grilled miso Sea bass in teriyaki sauce.

3 jumbo shrimps and vegetables.

Tuna.

Cucumber.

Eel with cucumber.

Salmon and scallions.

Yellowtail and scallions.

Crab stick, avocado, cucumber, and your choice of protein.

Choice of tuna, salmon, yellowtail, shrimp, scallop, and mussel roll with spicy sauce, avocado, and cucumber.

Smoked Salmon, cream cheese, cucumber, capers, avocado and masago.

Tuna, avocado, radish sprouts, wrapped in rice paper in hybrid sauce.

Salmon, avocado, radish sprouts, wrapped in rice paper in hybrid sauce.

California roll with eel wrapped on top.

Crab stick, cucumber, avocado topped with tuna, salmon, avocado, shrimp and white fish.

Shrimp tempura, masago, avocado, radish sprouts and lettuce in teriyaki sauce.

Deep fried soft shell crab, avocado, cucumber, sprouts and masago in teriyaki sauce.

Salmon, avocado, radish sprouts, ooba leaf and lemon peel, sesame and smelt roe on outside.

California roll with avocado wrapped outside.

Eel, yellowtail and avocado with sesame seed and smelt roe outside.

Blackened escolar, jalapeno, avocado, scallion and spicy teriyaki.

Snow crab, cucumber, avocado inside topped with tobiko and tempura flake.

Spicy Tuna, avocado and cucumber with salmon outside topped with crunchy flakes.

Shrimp tempura, avocado, masago, cream cheese with spicy and teriyaki sauce. Soy paper topped with salmon.

Spicy crab, asparagus topped with tuna, salmon, black caviars in special sauce.

Deep fried soft shell crab, lettuce, smelt roe and topped with tuna and spicy sauce.

Salmon, avocado, cucumber, cream cheese, jalapeno and topped with avocado and crunchy hybrid sauce.

Spicy crab, avocado topped with tuna, salmon and spicy sauce.

Lobster salad, avocado, cucumber, topped with tuna and salmon in spicy sauce.

Shrimp tempura, cream cheese, masago topped with salmon, crunchy tempura and spicy sauce.

Baked eel drizzled with sweet eel sauce and sesame seed over shrimp tempura.

Tuna, yellowtail, cilantro, cucumber, avocado, green onion, jalapeno, tobiko, crunchy, sesame and spicy.

Avocado, crunchy rolled outside with eel, cucumber, avocado with hybrid sauce.

Tuna over salmon, avocado, cucumber with spicy sauce.

Escolar, cucumber, green onion, crunchy topped with yellowtail, crunchy, ikura in spicy sauce.

Soft shell crab, avocado, topped with eel, tuna, sesame in spicy and teriyaki sauce.

Salmon, jalapeno, pickled red onion, yellowtail, avocado and citrus sauce.

Maguro.

Bin naga.

Escolar.

Sake.

Sake toro.

Hamachi.

Hamachi kama.

Botan ebi.

Masago.

Tobiko.

Ikura.

Ebi.

Unagi.

Tako.

Kani.

7 pieces of sushi and 3 pieces of California roll.

10 pieces of sashimi.

10 pieces of sushi and tuna traditional roll.

7 pieces sushi, 4 pieces sashimi and 3 pieces California roll.

Grilled salmon, springs mix, tomato, honey walnut with sesame dressing.

Grilled chicken, spring mix, tomato, honey walnut in sesame dressing.

6 pieces.

6 pieces.

6 pieces.

May contain raw or undercooked ingredients.

Spicy tuna roll may be raw or undercooked, salmon nigiri, sesame chicken, fried rice. May be raw or undercooked.

The spicy salmon roll may be raw or undercooked, yellowtail nigiri, basil shrimp. May be raw or undercooked, fried rice.

Caterpillar roll, tuna nigiri, happy family, fried rice.

California roll, tuna, salmon, shrimp, Kani, and albacore.

The spicy salmon roll may be raw or undercooked, tuna, salmon, escolar, albacore, and shrimp.

Spicy tuna roll may be raw or undercooked, salmon, albacore, yellowtail, Suzuki, and shrimp.

The assortment of fish over the rice.

Unagi over rice.