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Brick oven baked meatballs topped with marinara and mozzarella cheese. Served with toasted garlic bread.
Toasted garlic bread topped with a tomato, basil, garlic, and olive oil mixture. Vegetarian.
Artichoke hearts, fresh spinach, garlic, Romano, Parmesan, and fresh baked sourdough garlic bread.
Green leaf lettuce topped with carrots, tomatoes, red cabbage, and cucumber. Available up to 3 dressing. Vegetarian.
Romaine lettuce, homemade Caesar dressing, Parmesan cheese, and croutons
Field greens with dried cranberries, Gorgonzola cheese, and candied pecans with a rich balsamic vinaigrette. Vegetarian.
Romaine lettuce with marinated roasted red peppers and artichoke hearts, feta cheese, red onion, Mediterranean olives, and a red wine vinaigrette. Vegetarian.
Multiple layers of pasta with lean ground beef and Italian sausage and ricotta, mozzarella, Parmesan, Asiago, and Romano cheeses; topped with a rich fresh herb Bolognese meat sauce.
Vegetarian.
Chicken breast, rigatoni noodles, mushrooms, tomatoes, green onions, chipotle pesto cream, cilantro, and Parmesan.
House recipe topped with Parmesan.
Spaghetti pasta tossed with olive oil, fresh herbs, artichoke hearts, mushrooms, zucchini, yellow squash, onions, green peppers, red peppers, and Roma tomatoes in marinara sauce. Vegetarian.
In a classic sauce of cream, Romano cheese, Parmesan cheese, and fresh basil pesto. Add chicken for an additional charge.
Vegetarian.
Traditional cheesecake offered with chocolate or raspberry sauce. Pre-cut into 10 slices.
A moist, buttery cake with walnuts covered with a cream cheese frosting and sprinkled with coconut. May be cut into slices upon request.
Layers of chocolate mousse and moist chocolate cake. Pre-cut into 10 slices.
Comes with cups, ice and sweeteners.
Served with cups and ice.
Brick Oven meatballs, marinara, mozzarella cheese, and fresh-baked sourdough garlic bread.
Toasted garlic bread, Roma tomatoes, basil, roasted garlic, and olive oil.
With Roma tomatoes, onions, wine, feta, mozzarella, and fresh-baked sourdough garlic bread.
Artichoke hearts, fresh spinach, garlic, Romano and Parmesan cheese, and sourdough garlic bread.
Please contact the restaurant for the current selection.
Vegetables, red beans, chicken broth, and prosciutto ham.
Green leaf lettuce, tomato, cucumber, carrots, and red cabbage. Vegetarian.
Classic tangy Caesar dressing, romaine lettuce, croutons, and Parmesan cheese.
Fresh spinach, turkey, boiled egg, avocado, carrots, and mozzarella cheese with a Gorgonzola basil pesto dressing.
Lettuce, roasted chicken, Canadian bacon, boiled egg, avocado, cucumber, tomato, mozzarella cheese, and croutons.
Mixed greens, dried cranberries, candied pecans, balsamic vinaigrette, and Gorgonzola cheese. Vegetarian.
Romaine lettuce, roasted red peppers, artichoke hearts, onion, Kalamata olives, red wine vinaigrette, and feta cheese. Vegetarian.
Italian sausage, ground beef, pasta, marinara, ricotta, mozzarella, Parmesan, Asiago, and Romano cheese.
Spinach- and herb-filled ravioli, marinara, ricotta, Parmesan, Romano cheese, and mozzarella.
Oven-roasted chicken rolled in fresh pasta, spinach, mushrooms, fresh herbs, tomato cream sauce, and ricotta, Parmesan, and Romano cheese.
Pepperoni, sweet Italian sausage, green peppers, onions, ricotta, fresh garlic, olives, and mozzarella.
Pepperoni, Italian sausage, mushrooms, minced garlic, olive and onion, and Romano and mozzarella cheese.
Portobello mushrooms, roasted red peppers, artichoke hearts, basil pesto, feta, and mozzarella.
With your choice of 2 toppings. Served with a garden salad.
Served with a side of marinara and a garden salad.
Homemade meatballs, fresh marinara sauce, and melted mozzarella served open-faced over sourdough garlic bread.
Homemade meatballs, fresh marinara sauce, and melted mozzarella served open-faced over sourdough garlic bread.
Mozzarella, tomatoes, lettuce, mushrooms, carrots, onions, and bell peppers on house-made oat bran bread with ranch and vinaigrette dressings.
Mozzarella, tomatoes, lettuce, mushrooms, carrots, onions, and bell peppers on house-made oat bran bread with ranch and vinaigrette dressings.
Smoked turkey, oat bran bread, tomato, lettuce, mozzarella cheese, and ranch and lemon garlic dressings.
Smoked turkey, oat bran bread, tomato, lettuce, mozzarella cheese, and ranch and lemon garlic dressings.
Sliced roasted chicken breast, lettuce, mushrooms, onions, green peppers, mozzarella, and ranch and vinaigrette dressing on our house-made oat bran bread.
Sliced roasted chicken breast, lettuce, mushrooms, onions, green peppers, mozzarella, and ranch and vinaigrette dressing on our house-made oat bran bread.
Bowl of homemade minestrone or soup of the day served with a garden salad and garlic bread.
Bowl of minestrone or soup of the day and half of a large sandwich.
Spaghetti, artichokes, mushrooms, zucchini, squash, onions, green and red peppers, Roma tomatoes, olive oil, and marinara.
Angel hair pasta, Roma tomatoes, basil, roasted garlic, and olive oil.
Roasted chicken breast, rigatoni, mushrooms, tomatoes, green onions, chipotle pesto cream, and Parmesan cheese.
Brick Oven baked meatballs and our authentic Italian house marinara.
Fettuccine pasta, basil pesto, mushrooms, tomatoes, cream, and Parmesan.
Fettuccine pasta, cream, and Parmesan.
Spaghetti, artichokes, mushrooms, zucchini, squash, onions, green and red peppers, Roma tomatoes, olive oil, and marinara. Served with fresh baked sourdough garlic bread.
Angel hair pasta, Roma tomatoes, basil, roasted garlic, and olive oil. Served with fresh baked sourdough garlic bread.
Roasted chicken breast, rigatoni, mushrooms, tomatoes, green onions, chipotle pesto cream, and Parmesan cheese. Served with fresh baked sourdough garlic bread.
Fettuccine pasta, basil pesto, mushrooms, tomatoes, cream, and Parmesan. Served with fresh baked sourdough garlic bread.
Fettuccine pasta, cream, and Parmesan. Served with fresh baked sourdough garlic bread.
Italian spiced beef and marinara sauce. Served with fresh baked sourdough garlic bread.
Authentic Italian marinara sauce. Served with fresh baked sourdough garlic bread.
Brick oven baked meatballs and our authentic Italian house marinara. Served with fresh baked sourdough garlic bread.
Italian sausage, ground beef, layered pasta, marinara sauce, ricotta, mozzarella, Parmesan, Asiago, and Romano cheese. Served with fresh baked sourdough garlic bread.
Spinach and herb filled ravioli, marinara, ricotta, Parmesan, Romano cheese, and mozzarella. Served with fresh baked sourdough garlic bread.
Roasted chicken rolled in fresh pasta, spinach, mushrooms, fresh herbs, tomato cream sauce, and ricotta, Parmesan, and Romano cheese. Served with fresh baked sourdough garlic bread.
Please contact the restaurant for the current selection. Served with garden salad.
With fresh-baked sourdough garlic bread.