Beef broth garnished with scallions, cilantro, and onions.

Chicken broth pho garnished with fried shallots, scallions, cilantro, and onions.

Chicken, mushrooms, and medley of steamed veggies.

Ground pork and shrimp wontons, bok choy.

Shrimp and bok choy.

Squid, shrimp, scallop, fried fish balls and bok choy.

2 protein combination.

Beef broth served in a hot stope pot and side of thinly sliced rare beef wagyu to be cooked at table.

Beef broth pho served in a hot stone pot with beef short ribs.

Beef and lemongrass broth, thick vermicelli noodles, rare steak, flank, bacon, meatballs, Vietnamese pork ham, cilantro, onions and side of purple cabbage and hot chili oil.

Vermicelli rice noodles served with pork sausage nem nuong, eggrolls, fried egg, cucumbers, lettuce, sprouts, pickled carrots and daikon, pickled cabbage, scallions, peanuts and house fish sauce.

Ground pork and shrimp wontons.

Rice paper, vermicelli noodles, bean sprouts, basil, lettuce, and peanut sauce.

Choice of steamed flour boo buns, pickled carrots and daikon, pickled cabbage, cucumbers, jalapenos, cilantro, black pepper, soy sauce and house mayo spread.

Vegan broth rice noodle soup with tofu, fried shallots, mushroom, and steamed veggies.

Rice vermicelli noodles with tofu, mushrooms, steamed veggies and side of garlic chili soy sauce.

Noodles and broth.

Drip coffee with condensed milk.

1 free topping.