A traditional Mexican appetizer. Queso asadero topped with chorizo.

Your choice of beef or chicken served with guacamole and sour cream.

Your choice of ground beef, shredded chicken or beans.

Flautitas, beef and chicken quesadilla, guacamole and Chile con queso.

Your choice of corn or flour.

Your choice of corn or flour.

Your choice of corn or flour.

2 corn on the cobs with cream mexicana, cayenne and chili powder.

Spicy jumbo shrimp in lemon butter sauce.

Meat taco, cheese enchilada and rice.

Guacamole tostada, chicken taco and rice.

Chicken flauta, chicken enchilada ranchera and beans.

Chicken flauta, chicken enchilada ranchera and beans.

Chicken flauta, chicken enchilada ranchera and beans.

Beef and vegetable soup, served with rice.

Chicken and vegetable soup, served with rice.

A fresh salad served with lettuce and tomatoes topped with cheese, guacamole and sour cream. Your choice of shredded chicken or ground beef.

A Mexican salad with choice of beef or chicken fajita.

Chicken and vegetable soup, served with rice.

Chicken enchiladas with tomatillo sauce topped with crema mexicana, lettuce and tomato. Served with refried beans.

1 large poblano pepper stuffed with cheese, chicken or beef. Served with rice, refried beans and guacamole.

2 pieces of chicken topped with mole and served with rice and beans.

2 fried rolled corn tortillas with chicken topped with guacamole sauce and served with rice and beans.

Scrambled eggs cooked with jalapeños, onions and tomatoes. Served with refried beans.

2 scrambled eggs cooked with Mexican sausage. Served with refried beans.

Fried strips of tortillas mexied with two eggs, red sauce and cheese. Served with refried beans.

2 eggs over easy on a flat tortilla with ranchero sauce. Served with refried beans.

A favorite breakfast of Northern Mexico! Two eggs scrambled with dried beef and salsa. Served with refried beans.

Beef tripe cleaned and cooked with red pepper sauce and spices. Served with cilantro, onion and chopped peppers. Goodbye, hangover!

Tender cactus cooked with two eggs and served with refried beans.

A monterrey style hamburger with avocado, refried beans, cheese, ham, and jalapeños. Served with fries.

Topped with lettuce and tomato. Served with fries.

Your choice of beef, chicken or milanesa. Topped with cheese, bacon, lettuce, tomato, grilled onions, jalapeños and avocado. Served with fries.

1 soft cheese taco, one chicken enchilada and one beef enchilada. Served with rice and beans.

1 fajita taco, one cheese enchilada and 1 green chicken enchilada suisa with guacamole and refriend beans.

2 chicken enchiladas topped and served with mole sauce, rice and beans.

1 ground beef taco, one shredded chicken taco and one soft cheese taco.

1 beef or chicken burrito with rice and beans also available refried.

2 beef, cheese or chicken enchiladas. Served with rice and beans.

Grilled tender chunks of chicken and beef fajitas, sausage and ribs. Served on a Mexican parrilla with charro beans, pico de gallo and rice.

Your choice of chicken or beef. Served with guacamole, pico de gallo and charro beans.

Char-broiled beef flat steak served with rice, charro beans, pico de gallo and guacamole.

3 beef or chicken fajita tacos served with rice, charro beans, pico de gallo and guacamole.

Grilled ribeye steak smothered with salsa de Chile chipotle topped with cheese. Served with rice and beans.

Char-broiled t-bone served with rice and refried beans.

3 beef short ribs with guacamole, pico de gallo, rice, and charro beans.

Liver cooked with onions and spices. Served with rice and refried beans.

3 steak medallions, three jumbo shrimp, zucchini, mushrooms, bell peppers, rice and charro beans.

Chunks of top sirloin on a skewer with bell pepper, tomato and onions. Served with rice, charro beans, guacamole and pico de gallo.

A grilled chicken half fryer, marinated with brandy presidente and spices. Served with rice and beans.

Strips of beef marinated in beer and cooked with bell peppers, tomatoes and onions. Served with one enchilada, charro beans and rice.

Grilled chicken breast topped with salsa ranchera and melted cheese. Served with rice and beans.

Chicken breast cooked on a flat grill and served with shrimp, corn salad and rice.

2 shredded beef tacos served with rice and beans.

Grilled tender chunks of chicken and beef fajitas, sausage and ribs. Served on a Mexican parrilla with charro beans, pico de gallo and rice.

Grilled baby goat, a delicacy of Northern Mexico, served family style with rice, charro beans, guacamole and pico de gallo.

3 con tortilla tacos filled with baby goat cooked in salsa de tomate. Served with rice, refried beans and pico de gallo.

Beef tenderloin or chicken stew in roasted tomato salsa and topped with cheese. Served with refried beans.

Beef stew with diced green peppers, onion, tomatoes, and jalapeños, spicy. Served with rice and beans.

Pork in salsa de Chile ancho. Served with rice and beans.

The 1st in Dallas to introduce "sweet breads". Served with onions and charro beans.

Fried tripe served with rice and charro beans.

Beef or chicken pounded thin, breaded and fried. Served with rice and beans.

Soft cheese taco, chicken mole enchilada and beans.

Beef enchilada, chicken enchilada and beans.

Chicken flauta, chicken enchilada ranchera and beans.

Guacamole tostada, chicken taco and rice.

Meat taco, cheese enchilada and rice.

A whole fried tilapia fried served with rice and spicy corn salad. Will contain bones.

Shrimp cocktail prepared with our spicy cocktail sauce. Monterrey style, onions, cilantro, and avocado.

Marinated shrimp in our special sauce, cooked on the grill. Served on a bed of rice with a baked potato.

Shrimp sautéed in a spicy chipotle sauce. Served on a bed of rice with a side of grilled veggies.

Shrimp sautéed in garlic butter, tomatoes, onions, green peppers, olives, mushrooms and cilantro. Served on a bed or rice with a baked potato.

Catfish fillet cooked on the flat grill. Served with grilled vegetables, rice and a baked potato.

A whole catfish (headless) breaded and fried. Served with potatoes and corn.

Catfish filet breaded and fried. Served with potatoes and salad.

2 cheese and spinach enchiladas smothered with ranchera sauce and shrimp. Served with rice and avocado.

Served with charro beans, rich, pico de gallo and guacamole.

Fried shrimp served with corn salad and potatoes.

Chicken flauta, chicken enchilada ranchera and beans.

Guacamole tostada, chicken taco and rice.

Soft cheese taco, chicken mole enchilada and beans.

Meat taco, cheese enchilada and rice.

Beef enchilada, chicken enchilada and beans.