Cream cheese, carrot, herbs and spices in spring rolls.

Crispy vegetarian spring rolls with sweet chili sauce.

Sweet corn, egg, spices and rice flour croquettes. Served with our homemade rice vinegar chili sauce.

Fresh salad and herbs rolled in rice paper.

Crispy rice paper wrapper stuffed with ground chicken, glass noodles, sprouts, carrots, celery and fine herb served with our homemade chili-honey sauce.

Pork pot stickers pan fried with citrus ponzu sauce and garlic.

Steamed soy beans topped with kosher salt.

Steamed Thai dumpling served with toasted garlic, scallions and sweet soy sauce.

Steamed shrimp dumpling served with toasted garlic, scallions and sweet soy sauce.

Fried tofu served sweet chili sauce topped with peanut.

Fresh shrimp lightly battered, crisp fried, served with our homemade tempura sauce.

All vegetables - lightly battered, crisp fried, served with our homemade tempura sauce.

Thai chicken BBQ, grilled and served with homemade peanut sauce and cucumber salad.

Crispy breaded chicken breast on bed of lettuce topped with our homemade Thai sweet chili sauce.

Fried wontons stuffed with crabmeat, cream cheese, and served with our homemade sweet chili sauce.

Deep fried batter dipped squid with sweet chili sauce.

Snapper fillet, crisp fried with spicy mayo and eel sauce.

Crisp fried whole shrimp stuffed with Thai herbs.

Fresh ground snapper mixed with red curry paste, bean, and kaffir lime leaves, served with cucumber sauce.

Choice of sweet and sour sauce or spicy wing or sweet chili sauce or teriyaki sauce.

2 pieces of shrimp, 2 pieces of corn patties, 2 pieces of fried tofu, 2 pieces of cheese rolls and 2 pieces of crab rangoon.

Creamy peanut

Clear noodle salad with ground chicken and vegetables.

Thai papaya, carrot, green bean and tomato tossed with spicy lime juice and topped with peanut.

Tender sliced grilled beef mixed with red onion, tomato, cucumber, red pepper and fresh lime juice.

Your choice of ground chicken or pork mixed with lime juice, dry chili, fresh mint, ground rice and Thai herbs.

Shrimp, squid, scallop, mix onion, carrot, bell pepper, lime juice and Thai chili sauce.

Crispy chicken with fresh apple, mango, mix onion, bell pepper, carrot, cashew, fresh lime and Thai chili.

Hot and sour stock with lemongrass, galangal, fresh mushroom, scallion, tomato, fresh basil and lime juice.

Hot and sour stock with lemongrass, galangal, fresh mushroom, scallion, tomato, fresh basil and lime juice.

Hot and sour stock with lemongrass, galangal, fresh mushroom, scallion, tomato, fresh basil and lime juice.

Hot and sour stock with lemongrass, galangal, fresh mushroom, scallion, tomato, fresh basil and lime juice.

Sauteed basil leaves, onion, bell pepper, mushroom, carrot and scallion with chili sauce.

Sauteed eggplant, bell pepper, carrot, onion and basil.

Stir-fried with garlic and black pepper on a bed of fresh steamed vegetables.

Stir-fried ground fresh chili with garlic sauce on a bed of fresh steamed vegetables.

Onion, scallions, celery, mushroom sauteed in our light brown sauce with fresh roasted cashew nuts.

Sauteed with onion, tomato, cucumber, carrot, bell pepper and pineapple in our Thai sweet and sour sauce.

Stir-fried with fresh ginger, baby corn, carrot, onion, mushroom, bell pepper and scallion.

Stir-fried broccoli and carrot in our light brown sauce.

Stir-fried dry curry paste with green bean and bell pepper.

Stir-fried jalapeno, onion, carrot, cabbage and mushroom.

Fresh Thai style mixed vegetables in our light brown sauce.

Finely shredded chicken, bamboo shoots, onion, bell pepper and fresh basil with red curry paste.

Meat stir fry with teriyaki sauce.

Meat strips and vegetables lightly batter fried.

Homemade southern Thai peanut sauce served over fresh steamed vegetables.

Meat lightly battered and sauteed in a sweet and hot Thai chili sauce over a bed of fresh vegetables.

Choice of spicy wing or sweet and sour sauce or sweet chili sauce or teriyaki sauce.

Thai red curry paste with coconut milk, bell pepper, bamboo shoots, baby corn, pineapple and fresh basil.

Thai green curry paste with coconut milk, bamboo shoots, baby corn, pineapple, broccoli, bell pepper and fresh basil.

Thai yellow curry paste with coconut milk, fresh potato, tomato, carrot and yellow onion.

Thai penang curry paste with coconut milk, ground peanut, and fresh kaffir lime leaves on a bed of steamed carrot and broccoli.

Massaman curry paste with coconut milk, onion, carrot, fresh potato and fresh roasted peanut.

Pineapple and Thai red curry paste with tomato, bell pepper and fresh basil leaves.

Stir-fried rice noodles with egg, bean sprouts, and scallion in Thai special sauce and ground peanuts.

Sauteed flat noodles with egg, broccoli, cabbage, carrot and our Thai sweet soy sauce.

Stir-fried noodles with egg, onion, scallion, cabbage, carrot, fresh basil and bell pepper in Thai chili sauce.

Mixed Thai vegetables sauteed with bean thread noodle and egg in our homemade light brown sauce.

Sauteed egg noodles, egg, and vegetables with brown sauce.

Stir-fried flat noodles topped with mixed vegetables in our homemade gravy sauce.

Savory stir-fried flat noodles and sliced chicken breast with our house made brown stock and sesame sauce.

Rice noodle in our red curry soup with onion.

Hot and sour stock with bean sprout, onion and ground peanut.

Coconut milk soup, onion and lime juice.

Scallion, celery and bean sprout in our house chicken broth.

Scallion, celery and bean sprout in our house beef broth.

Egg noodle with onion in our yellow curry soup topped with crispy noodles Chiang-Mai style.

Egg, cabbage, carrot, onion and tomato.

Egg, basil, cabbage, carrot, onion, and bell pepper.

Pineapple, carrot, tomato, cabbage, onion, and egg with yellow curry powder and roasted cashew nut.

With eggs, eggplants, bell peppers, green beans, basil leaves with curry paste.

With eggs, tomatoes, onions with yellow curry paste.

Lump blue crab with our Thai fried-rice, fresh tomato, onion, scallion, cabbage and egg.

Fish topped with chu chee red curry sauce served on bed of steamed broccoli.

Boneless duck with yellow onion, carrot, jalapeno, and crispy basil - currently very popular in Thailand!

Ground chicken or beef, bell pepper, fresh basil, carrot and yellow onion stir-fried with fresh basil sauce served Southern Thai style with traditional fried egg on top.

Crispy roasted pork with basil leaves.

Crispy roasted pork with basil leaves.

Grilled marinated pork Northern Thai style and Thai fresh papaya salad served with traditional sticky rice.

A favorite Thai specialty with sweet sticky rice and thin sliced fresh mango topped with sesame seeds.

We make our homemade coconut ice cream each week to top our sweet sticky rice and finish with ground peanuts.

Crispy fried banana topped with vanilla ice cream and chocolate sauce.

Coconut ice cream and thin sliced pound cake batter dipped and lightly crisp fried with chocolate sauce.

Served with sweet cream sauce topped with ground roasted peanuts.