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  • Nagoya Japanese Restaurant

Nagoya Japanese Restaurant

(817) 466-3688

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  • 1155 W Arbrook Blvd, Arlington, TX 76015
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Nagoya Japanese Restaurant

  • (817) 466-3688
  • Dinner
  • Appetizers
    • 1. Edamame $3.50

      Boiled green soy beans.

    • 2. Gyoza $3.50

      Pan fried chicken dumplings.

    • 3. Yakitori $5.00

      Broiled chicken on skewer.

    • 4. Ebi Tempura $8.00

      Shrimp and vegetables fried in a tempura style.

    • 5. Baked Green Mussels $7.00

    • 6. Vegetable Tempura $6.00

      Mixed vegetables fried in a tempura style.

    • 7. Sweet Potato Tempura $6.00

      Sweet potato fried in a tempura style.

    • 8. Korokke $7.00

      Crispy fried potato patties mixed with ground beef and vegetables.

    • 8a. Kani Korokke $7.00

    • 9. Beef Kushiaki $7.00

      Skewers of tender beef with teriyaki sauce.

    • 10. Barbecued Eel $8.00

      Broiled eel on skewer.

    • 11. Fried Scallops $11.00

    • 12. Fried Soft Shell Crab $12.00

    • 12a. Soft Shell Crab Spring Roll $11.00

    • 13. Sushi Sampler $10.00

    • 14. Sashimi Sampler $12.00

      6 pieces of chopped octopus and vegetables made in balls marinated with sauce.

  • Soup and Salad
    • 15. Miso Soup $2.50

    • 16. House Salad $2.50

    • 17. Tako Su $6.00

      Octopus.

    • 18. Kani Su $5.00

      Crab meat.

    • 19. Green Wakame $6.00

  • Organic Salad
    • 160. Lobster Salad $14.00

    • 161. Softshell Crab Salad $12.00

    • 162. Black Pepper Tuna Salad $14.00

    • 163. Salmon Salad $11.00

    • 164. Nagoya Salad $13.00

    • 165. Grilled Chicken Salad $10.00

  • Sushi
    • 20. Ume $17.00

      California roll and 5 pieces of assorted sushi.

    • 20b. Take $23.00

      California roll and 8 pieces of assorted sushi.

    • 20c. Matsu $30.00

      California roll and 12 pieces of assorted sushi.

    • 21. Sushi and Sashimi Boat $26.00

    • 22. Cooked Combo Sushi $28.00

  • Sushi Special
    • Star Roll $12.00

      Crab meat, fried calamari, and crunchy tempura on top of California roll with eel sauce.

    • Cupid Roll $15.00

      Fried calamari and spicy tuna, topped with crab meat, avocado, salmon, pineapple and spicy mayo sauce.

    • Green Crystal $15.00

      Salmon, red snapper, shrimp, crab meat, and cream cheese wrapped in cucumber paper with special sauce.

    • Summer Island $13.00

      Salmon, avocado, spicy tuna, crab meat, smelt eggs with spicy mayo, wasabi sauce and eel sauce.

    • Ebi-Ebi $15.00

      Shrimp tempura, crab meat top with sushi shrimp and sweet sauce.

    • Paradise Roll $9.00

      Crab meat, cream cheese, avocado, fried tempura style top with special sauce.

    • Hawaii Roll $13.00

      Salmon, pineapple topped with crab meat, strawberry with special sauce.

    • Fire on Ice $11.00

      California roll top with spicy tuna and spicy mayo sauce.

    • Arlington Roll $15.00

      Soy paper, cream cheese, crab meat and eel topped with avocado, salmon, tuna, red snapper, with eel sauce and wasabi sauce.

    • Chilean Sea Bass Roll $16.00

      Grilled Chilean sea bass, avocado and cucumber with eel sauce, wasabi sauce and honey miso sauce.

    • Royal Roll $10.00

      Crab meat and crunchy tempura inside topped with spicy salmon and avocado served with spicy mayo and eel sauce.

    • Volcano Roll $16.00

      Tuna, salmon, red snapper, yellow tail, avocado mixed with spicy mayo and smelt egg on top of California roll with eel sauce.

    • Epic Roll $14.00

      Fried lobster meat and spicy tuna inside topped with avocado and sushi shrimp, served with spicy mayo sauce, eel sauce and wasabi sauce.

    • Maverick Roll $15.00

      Fried lobster meat, cream cheese and crab meat inside topped with spicy tuna and avocado, served with mango sauce, eel sauce, and honey wasabi sauce.

    • N.Y. Black Pepper Tuna $18.00

      Seared tuna with 8 Japanese seasoning, cilantro, parsley with spicy mayo, wasabi sauce, eel sauce, smelt egg and green onions on top.

    • Spicy Mexican Roll $15.00

      Spicy tuna and cucumber inside topped with black pepper tuna, avocado and jalapenos in chef special sauce.

    • Rock and Roll $13.00

      Two tempura shrimp, avocado, crab meat rolled in a sheet of cucumber and topped with honey wasabi and eel sauce.

    • Art of Maki $14.00

      Shrimp tempura, avocado mixed with crab meat wrapped with tuna, served with chef special yuzu sauce and homemade eel sauce.

    • Yellow Tail Jalapeno $17.00

      8 slices of yellowtail with jalapenos, served with ponzu sauce and herb oil.

  • Lunch Sushi
    • L10. Sushi A $9.95

      1/2 California roll with 4 pieces of sushi.

    • L11. Sushi B $10.95

      1/2 California roll, 1/2 cucumber roll, 1/2 house roll.

    • L12. Sushi C $11.50

      1/2 California roll with 7 pieces sushi.

    • L13. Sushi D $11.75

      1/2 California roll with 4 pieces sushi and 1/2 house roll.

    • L14. Sushi E $12.95

      1/2 California roll with 2 pieces sushi and spicy tuna roll.

    • L15. Sushi F $13.95

      1/2 paradis roll, spicy tuna roll with 2 sushi and sashimi.

  • Sashimi
    • 23. Regular $23.00

      Assorted sashimi: tuna, white fish, and salmon.

    • 24. Deluxe $38.00

      Chef's combination.

    • 25. Nagoya for Two People $58.00

      Chef's combination.

  • Dinner
    • 41. Chicken Teriyaki $15.00

      Grilled chicken with teriyaki sauce.

    • 42. Chicken Katsu $14.00

      Breaded chicken and fried to crispiness with curry sauce.

    • 43. Tonkatsu $16.00

      Breaded pork loin and fried to crispiness with curry sauce.

    • 44. Beef Teriyaki $17.00

      Grilled N.Y. cut thin strips with teriyaki sauce.

    • 45. Salmon Teriyaki $18.00

      Broiled salmon steak with teriyaki sauce.

    • 46. Ebi Tempura $19.00

      Jumbo shrimp and vegetables fried in tempura style.

    • 47. Sukiyaki $18.00

      Tender sliced beef and fresh vegetables in sukiyaki sauce.

    • 48. Seafood Tempura $24.00

      Assorted seafood and vegetables fried in tempura style.

  • Dinner Combination
    • 49. Shrimp Tempura and Chicken Teriyaki $19.00

    • 50. Shrimp Tempura and Chicken Katsu $19.00

    • 51. Shrimp Tempura and Beef Teriyaki $20.00

    • 52. Shrimp Tempura and Salmon Teriyaki $21.00

    • 53. Shrimp Tempura and Tonkatsu $19.00

  • Traditional
    • 55. Sabashio $9.00

    • 56. Ika Teriyaki $9.95

    • 57. Tekka Ju $18.00

      Fresh sliced raw tuna on a bed of sushi rice.

    • 58. Chirashi Ju $20.00

      Assorted raw fish on a bed of sushi rice.

  • Hot Plate Dinner
    • 59. Hot Plate Tofu $14.00

      Hibachi tofu with vegetables.

    • 60. Hot Plate Chicken $17.00

    • 61. Hot Plate Shrimp Dinner $19.00

    • 62. Hot Plate Salmon $17.00

    • 63. Hot Plate New York Steak $17.00

    • 64. Hot Plate New York Steak and Chicken $18.00

    • 65. Hot Plate Chicken and Shrimp $19.00

    • 66. Hot Plate New York Steak and Shrimp $21.00

    • 67. Hot Plate Nagoya Special $26.00

      New York steak, chicken, salmon, shrimp, scallop.

    • 68. Hot Plate Seafood Special $26.00

      Shrimp, scallop, salmon, squid, mackerel.

    • 69. Hot Plate Chilean Sea Bass $26.00

    • 70. Hot Plate N.Y. Steak and Chilean Sea Bass $28.00

    • 71. Hot Plate N.Y. Steak and Red Snapper $26.00

  • Lunch Special
    Served with house salad and steamed rice. Add fried rice for an additional charge.
    • L1. Chicken Teriyaki $8.25

      Grilled chicken with teriyaki sauce. Comes with vegetable tempura and sushi roll.

    • L2. Beef Teriyaki $9.25

      Grilled N.Y. cut thin strips with teriyaki sauce. Comes with vegetable tempura and sushi roll.

    • L3. Gyoza $9.75

      Pan fried chicken dumplings. Comes with vegetable tempura and sushi roll.

    • L4. Salmon Teriyaki $10.95

      Broiled salmon steak with teriyaki sauce. Comes with vegetable tempura and sushi roll.

    • L5. Tonkatsu $9.95

      Breaded pork loin and fried to crispiness. Comes with vegetable tempura and sushi roll.

    • L6. Chicken Katsu $9.95

      Breaded chicken and fried to crispiness. Comes with vegetable tempura and sushi roll.

    • L7. Ebi Tempura $9.95

      Pan fried chicken dumplings.

    • L8. Vegetable Tempura $8.95

      Assorted fried vegetables.

    • L9. Nagoya Benton $11.95

  • Bonus Special Lunch
    • N1. Black Pepper Tuna Tataki Don $12.95

    • N2. Cajun Super White Tuna Don $12.95

    • N3. Norway Salmon Don $12.95

    • N4. Albacore Tuna Tataki Don $12.95

    • N5. Beef Tataki Don $12.95

  • Lunch Hibachi
    All lunch specials served with the following: Japanese chicken soup, salad with house dressing, hibachi vegetable, and steamed rice. Add fried rice for an additional charge.
    • Vegetarian Lunch $7.95

    • Fried Rice Lunch $7.95

    • Yakisoba Lunch $7.95

    • Chicken $9.25

    • Prime Beef Strip $11.95

      Tender slices of beef.

    • Salmon $11.95

    • Shrimp $11.95

    • Scallop $11.95

    • Red Snapper $10.95

    • New York Steak $11.95

    • Nagoya Lunch Special $12.95

      Tender slices of beef with boneless chicken.

    • Chicken and Shrimp $14.95

    • Chicken and Scallop $14.95

    • Filet Mignon $13.95

    • N.Y. Steak and Shrimp $15.95

    • N.Y. Steak and Scallop $16.95

    • N.Y. Steak and Chicken $14.95

    • Filet Mignon and Shrimp $16.95

    • Filet Mignon and Scallop $16.95

    • Filet Mignon and Chicken $16.25

    • Shrimp and Scallop $16.95

  • Hibachi Dinner
    All dinners served with the following: shrimp appetizer (not with vegetarian dinner), steamed rice, Japanese chicken soup, teppanyaki vegetables, and salad with house dressing. Add fried rice for an additional charge.
    • Vegetarian Dinner $15.00

      Fresh vegetables (broccoli, mushrooms, onion, zucchini, green pepper and bean sprouts).

    • Hibachi Chicken $18.00

    • Prime Beef Strips $19.00

      Thin slices of beef sauteed with house special sauce.

    • New York Steak $21.00

    • Filet Mignon $23.00

    • Scallop Dinner $24.00

    • Shrimp Dinner $21.00

    • Nagoya Special $21.00

      Tender slices of beef with boneless chicken.

    • Salmon $22.00

    • Red Snapper $20.00

    • Calamari $20.00

    • Chilean Sea Bass $27.00

    • Seafood Special $37.00

      Lobster tail with fresh ocean scallop and hibachi shrimp.

    • Seafood Lover $33.00

      Shrimp, calamari and scallops.

    • Twin Lobster $35.00

  • Hibachi Combination Dinner
    • Chicken and Steak $24.00

    • Chicken and Prime Beef Strips $23.00

    • Chicken and Shrimp $24.00

    • Chicken and Scallops $25.00

    • Chicken and Calamari $21.00

    • Chicken and Filet $26.00

    • Chicken and Salmon $24.00

    • Chicken and Chilean Sea Bass $29.50

    • Chicken and Red Snapper $23.00

    • Chicken and Lobster Tail $29.00

    • Steak and Shrimp $25.00

    • Steak and Scallops $27.00

    • Steak and Calamari $24.00

    • Steak and Red Snapper $25.00

    • Steak and Salmon $25.00

    • Steak and Chilean Sea Bass $30.00

    • Steak and Lobster Tail $31.00

    • Shrimp and Prime Beef Strips $25.00

    • Shrimp and Scallops $28.00

    • Shrimp and Calamari $24.00

    • Shrimp and Red Snapper $24.00

    • Shrimp and Salmon $27.00

    • Shrimp and Chilean Sea Bass $30.00

    • Shrimp and Lobster Tail $31.00

    • Filet and Shrimp $28.00

    • Filet and Scallops $34.00

    • Filet and Calamari $27.00

    • Filet and Red Snapper $27.00

    • Filet and Salmon $28.00

    • Filet and Chilean Sea Bass $35.00

    • Filet and Lobster Tail $36.00

    • Lobster and Shrimp $31.00

    • Lobster and Scallops $34.00

    • Lobster and Calamari $30.00

    • Lobster and Red Snapper $30.00

    • Lobster and Salmon $33.00

    • Lobster and Chilean Sea Bass $36.00

    • Lobster and Lobster Tail $35.00

  • Hibachi Junior Dinner
    For children under 12 years of age.
    • Kids Prime Beef Strips $10.00

    • Kids Teppanyaki Chicken $10.00

    • Kids Shrimp Dinner $12.95

    • Kids Junior Steak $13.95

  • Hibachi Side Orders
    • Steamed Rice $1.95

    • Fried Rice $2.95

    • Yakisoba $6.00

    • Vegetable $5.00

      Carrots, mushrooms, zucchini, and broccoli.

    • Chicken $5.50

    • Shrimp $6.50

    • Scallop $7.50

    • Prime Beef Strips $6.00

    • Lobster Tail $14.00

  • Don
    • 26. Oyako Don $9.95

      Chicken with egg and vegetables over rice.

    • 27. Gyu Don $9.95

      Sliced beef with egg and vegetables over rice.

    • 28. Katsu Don $10.95

      Pork cutlet with egg and vegetables over rice.

    • 29. Ten Don $10.95

      Shrimp tempura and vegetables over rice.

    • 30. Yakieshi $10.50

      Beef or chicken fried rice.

    • 31. Unaju $15.00

      Broiled eel over rice with eel sauce.

  • Noodles
    • 32. Nabeyaki Udon $14.00

      Chef's combination in special pot.

    • 33. Tempura Udon $11.00

      Tempura shrimp and vegetables.

    • 34. Beef Udon $10.00

      Sliced beef with vegetables.

    • 35. Katsu Udon $11.00

      Deep fried pork cutlet.

    • 36. Yakiudon $12.00

      Noodles sauteed with beef or chicken and vegetables.

    • 37. Fresh Noodles $13.00

      BBQ pork with chef's combination.

  • Child Special
    Served with house salad and steamed rice.
    • 38. Teriyaki Chicken $9.00

    • 39. Chicken Katsu $9.00

    • 40. Ebi Tempura $10.00

    • 40a. Steak Junior $13.00

  • Dessert and Drinks
    • Ice Cream $3.50

    • Fried Ice Cream $4.95

    • Banana Tempura $4.95

    • Cheese Cake $4.95

    • Drink $2.95

Menu for Nagoya Japanese Restaurant provided by Allmenus.com

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