Country Barn Steakhouse

Hand battered, fresh fried, & piled high

3 of our fall-off-the-bone Pork ribs. Served with a pile of our hand-battered onion rings.

Juicy pork ribs with a straight out of the smoker taste.

A ½ lb. of tender, hand-breaded calf fries served with Au jus, house ranch, or cocktail sauce.

5 crispy potato skins stuffed with bell peppers, Bonsmara ribeye, all topped with Jack cheese.

6 shrimp, served in a chilled martini glass filled with tangy cocktail sauce.

7 beer-battered cheese sticks served with house ranch dressing.

7 fried pickle spears served with our house ranch dressing.

4 calf fries, 4 cheese sticks, 4 onion rings, 4 fried pickles. No substitutions please.

Cocktail Shrimp mixed with pico de gallo and fresh avocado slices, zesty tomato cocktail

Fresh Spring mix, tossed with crisp romaine and iceburg lettuce. Served with shredded cheese, cherry tomatoes, red onions & topped with a 6 oz. juicy grilled steak.

Crisp iceburg lettuce wedge with tomatoes, red onions, bacon bits & topped with your choice of dressing.

Fresh spring mix, mixed with crisp romaine and Iceberg lettuce. Served with shredded cheese, tomato wedge, red onions & topped with 8 oz. of grilled chicken.

Chicken atop a Fresh Spring mix, mixed with crisp romaine and Iceberg lettuce. Topped with Southwest pico de gallo, tortilla strips, mixed cheese and onions. Served with southwest ranch dressing

Get it with steak. Add guacamole or sour cream for $1, Add chicken breast, tilapia, or shrimp for $8

10 oz center- cut sirloin

14 oz. T-Bone

14 oz bone in ribeye

16 oz ribeye and 4 sides

A juicy 24oz Porterhouse for the steak lover! Served with fresh homemade cobbler

Chopped Steak topped with sautéed mushrooms and onions.

Chopped s teak topped with queso and fresh tomatoes, onions & bell peppers

A 12 oz new york strip topped with grilled jalapenos, onions, mushrooms, and Jack cheese.

Hickory smoked to perfection and served with your choice of raspberry horseradish or creamy horseradish. Add grilled portobello mushrooms $4 extra plate charge $5

(6-9ct) Served steamed or grilled with drawn butter.

Fried, grilled, or blackened.

Fried, grilled, or blackened.

Grilled, or blackened.

A 10 oz center-cut sirloin served with a skewer of grilled shrimp (6)

A 7 oz Tenderloin served with a skewer of grilled shrimp (6)

A 10 oz New York Strip served with a skewer of grilled shrimp (6)

A 14 oz center- cut sirloin, cut into strips, a half slab of ribs, a mesquite-grilled chicken breast & grilled shrimp! Served with your choice of 3 sides. Feeds 3-4 people

Served in a pit fired grill with 3 choices of meat, potato salad, coleslaw & ranch style beans (serves 2-3 people)

5 center cut pork ribs

One oversized hickory-smoked bonsmara beef rib

Beef or chicken with pico de gallo, sour cream and guacamole. (shrimp combination add $4)

Hand breaded & tender. Served with your choice of 2 sides.

Hand breaded and fried golden, served with mashed potatoes, fresh veggies and home-made peppered gravy.

8 oz mesquite-grilled chicken breast with your choice of 2 sides.

Hand breaded, with your choice of 2 sides

On a bed of seasoned wild rice with a pineapple slice and your choice of 2 sides

Topped with grilled jalapenos, onions, mushrooms, Jack cheese and your choice of 2 sides

3/4lb. Bonsmara hamburger patty cooked over open mesquite flame.

Two all natural Bonsmara beef patties with melted American or pepper jack cheese, bacon and fixin's on the side.

Hot, hickory-smoke pork pulled right off the bone

Choice of chopped or sliced brisket

A juicy grilled chicken breast burger served with your choice of onion rings or fries