A folded flour tortilla filled with cheese and a roasted Anaheim pepper and topped with salsa espanola sauce.

Wings with buffalo sauce on the side.

Monterey jack cheese and in-housemade chorizo with roasted poblano peppers.

Tilapia and shrimp with pico de gallo, cilantro and avocado.

Veracruz style cocktail in a chilled schooner served with tomato, veggie juice, shrimp, onion, jalapeno, avocado and lemon.

Tender beef chuck roast tips served with rice and beans.

Both with tender pork roast tips stewed in Chile Colorado, served with rice and beans.

Both with tender pork roast tips stewed in Chile Colorado, served with rice and beans.

A large flour taco shell filled with fresh greens, ground beef, or shredded chicken, topped with monterey jack and cheddar cheeses with a dollop of sour cream and dressing.

Large taco shell layered with lettuce and tomato, topped with sour creamand cheese, your choice of beef or chicken fajita and dressing.

Our housemade vegetable broth with shredded chicken or chicken fajita, fresh cilantro, cheeseand tortilla strips or fresh cabbage poured right at your table.

Sauteed shrimp in a mojo de ajo oil and chipotle over crisp lettuce, tomatoes and dressing.

Yellow and green squash, mushrooms and onions cooked in 'mojo" style smoky chipotle garlic oil served in a bowl with flour tortillas.

Topped with sour cream.

Topped with sour cream.

A single chicken flauta drizzled with salsa, espanola served with sour cream, guacamole, rice and beans.

Flour tortilla stuffed with beef or chicken fajita served with beans and rice.

One shrimp and 1 guacamole enchilada, both covered in our chipotle sauce, served with charro beans and rice.

Delicious clear chicken soup broth with roasted corn, cilantro and fresh tomatoes, avocados, white cheese and blue corn tortilla strips.

A potato, corn, poblano stir-fry (spicy) wrapped in asada roll topped with avocado sauce and fresh cheese and tortillas.

Four short, crispy grilled roast beef flautas served with guacamole, sour cream, beans and rice.

First an appetizer of 1 queso tostada and a small side of guacamole. 1 grilled beef taco, 1 traditional beef enchilada, a tamale, beans and rice.

One roasted Chile relleno stuffed with beef, 1 chicken flauta topped with our salsa espanola and a guadalajara chalupa.

Our in-housemade pork chorizo made with roasted garlic and olive oil, served with 3 eggs, papas, beansand tortillas.

Our roasted Anaheim peppers, dipped in a light egg white batter, then grilled to a golden brown, filled with choice of cheese, ground beef, or shredded chicken, topped with salsa espanola, served with beans, rice and tortillas. Not fried.

Two long, grilled chicken flautas topped with our salsa espanola and served with sour cream, guacamole, beans and rice.

Two eggs, cooked to order, on top of corn tortillas topped with salsa espanola sauce served with bacon, papas, beans, a tamale and tortillas.

One roasted Chile relleno filled with monterey jack and cheddar cheese, a traditional cheese enchilada, a Chile con queso chalupa and a guadalajara tostada.

First an appetizer of 2 queso tostada and a small side of guacamole. 1 grilled beef taco, 1 traditional beef enchilada, 1 roasted Chile relleno filled with beef and a guadalajara tostada.

Eight shrimp or tilapia dressed in a spicy chipotle sauce, served with rice, sliced avocados and tortillas.

8 large shrimp pan seared with garlic, olive oil, tomatoes, onionand chipotle sauce, served with rice, sliced avocados, veggie medley and tortillas.

A tangy sauce of tomatoes, poblanos, onion, bell pepperand olives served with rice, avocado slices and a side of veggie medley.

Roasted Anaheim pepper, poblanoand a hint of serrano, pureed to create a spicy sauce simmered with tender pork and potato, served with beans, riceand tortillas.

Red guajillo Chile sauce simmered with tender pork and served with Spanish rice, beans and tortillas.

Boiled beef tongue sauteed with onion and tomato and served with your choice of beans, Spanish rice and tortillas.

Stewed beef tips in it's natural juices and served with beans, rice and tortillas.

Moist cheek meat served with Spanish rice, beans and tortillas, with a small side of fresh cilantro and onions.

1-2 lb. beef patty with cheese and roasted Anaheim pepper, served with fries and the works.

Grilled chicken breast topped with a roasted Anaheim pepper and swiss cheese, served with fries and the works.

Teen Oz. Ribeye steak topped with a long green Chile and a tomato espanola sauce, served with a cheese enchilada, beans, rice tortillas, or veggie medley or French fries.

Spicy. A bed of crispy fries topped with strips of flank steak asada and melted cheese, drizzled aguacate salsa and tapatio sour cream.

Flank steak asada served with sauteed cabbage and onions topped with cilantro and sprinkled queso fresco, served with choice of tortillas, beansand avocado salsa.

Marinated chicken breast char-grilled and crowned with your choice of monterey jack cheese, sour cream sauce, new Mexican red or green sauce or Chile con queso, served with charro beans, riceand tortillas.

Our famous grilled tacos with ground beef or shredded chicken.

Two beef tacos and two traditional beef enchiladas, served with beans and rice.

Served with sauteed shrimp and smothered with a spicy chipotle sauce, served with charro beans and rice.

Grilled tilapia in three soft tacos with fresh cilantro and fresh cheese, served with charro, beans and rice.

Two beef traditional enchiladas and 1 beef taco, served with beans and rice.

Chicken enchiladas topped with swiss cheese and salsa espanola, with beans and rice.

A regular beef taco, 1 traditional beef enchilada, served with beans and rice.

Three grilled tacos (can be served soft corn or flour) filled with moist barbacoa beef, served with guacamole, cilantro, riceand beans.

Beef, chicken or cheese topped with our smoky new Mexican red sauce or our chunky new Mexican green Chile sauce served in blue corn tortillas with charro beans and rice.

Your choice of beef, chicken or cheese topped with traditional sauce and served with: beans and rice.

Our special grilled tacos filled with ground beef or shredded chicken and cheese, with beans and rice.

Two beef enchiladas with beans and rice.

A grand feast of fajita meat wine grilled bell papers and onions, served with refried beans, Spanish rice, guacamole, sour cream and corn or flour tortillas.

A grand feast of fajita meat wine grilled bell papers and onions, served with refried beans, Spanish rice, guacamole, sour cream and corn or flour tortillas.

A grand feast of fajita meat wine grilled bell papers and onions, served with refried beans, Spanish rice, guacamole, sour cream and corn or flour tortillas.

Dessert chimichanga.

Fluffy, fried pastries sprinkled with sugarand cinnamon, served with butter and honey.

A smooth vanilla custard topped with caramelized sugar and whipped cream.

Vanilla cake layered with whipped cream and strawberries, smothered in 3 milks to make a creamy and moist confection.

Flourless and gluten-free.