Ralph & Kacoo's The Seafood Restaurant

our most flavorful steak

tender center cut

center cut, hand selected certified angus beef strip. a baton rouge favorite

thick and juicy "the choice of new orleans"

half pound filet and a cold water lobster tail

combination of any two the southern fried classics.

shrimp and lump crabmeat tossed in a rich alfredo sauce

blackened chicken and fresh vegetables folded in angel hair pasta

shrimp scampi served angel hair pasta

jumbo shrimp with tangy cocktail sauce

jumbo shrimp with remoulade sauce, an authentic creole favorite

large mushrooms caps stuffed with crabmeat dressing

a trio of fried crawfish tails, alligator and popcorn shrimp

jumbo onion rings piled high

crawfish tails breaded and fried n'awlins style

fried or marinated

louisiana favorite! served with ranch dipping sauce

(swamp bites), alligator fried or blackened

jumbo shrimp spiced and iced

a ralph & kacoo's specialty with remoulade sauce

our chef's own selection from kacoo's original recipes

crawfish tails in our spicy roux over rice

ralph & kacoo's guarded recipe

crawfish tails simmered in a rich brown roux

crisp mixed green salad tossed in a garlic-herb vinaigrette garnished with tomato, black olives, parmesan and romano cheeses

mixed greens, tomatoes, onions, olives and croutons, and your choice of homemade dressings

mixed iceberg and romaine lettuce topped with fried crawfish and your choice of homemade dressing

romaine lettuce tossed with our caesar dressing, parmesan and romano cheeses and croutons

iceberg and romaine tossed in our zesty seafood dressing. topped with tomatoes, purple onion, red bell pepper and egg slices, shrimp

iceberg and romaine tossed in our zesty seafood dressing. topped with tomatoes, purple onion, red bell pepper and egg slices, crabmeat - jumbo lump crabmeat

iceberg and romaine tossed in our zesty seafood dressing. topped with tomatoes, purple onion, red bell pepper and egg slices, seafood - shrimp, crabmeat and crawfish

fresh fillet of fish broiled with crabmeat dressing, topped with jumbo lump crabmeat and hollandaise sauce

grilled fresh fish fillet topped with crawfish etouffee

combination of fried gulf shrimp and grilled shrimp over cajun rice

mahi-mahi fillet topped with soft-shell crab, crawfish tails and hollandaise sauce

combination of fried crawfish tails and crawfish etouffee over rice

grilled mahi-mahi topped with sauteed shrimp and hollandaise sauce

shrimp stuffed with crabmeat dressing, fried and topped with hollandaise sauce and lump crabmeat

catfish stuffed with crabmeat dressing, oven broiled, served over lafitte sauce and topped with hollandaise sauce

shrimp or crabmeat in seasoned white wine cream sauce, topped with cheese and baked

fried gulf shrimp, stuffed shrimp, grilled shrimp and shrimp scampi

fried crab fingers, fried soft shell crab, crab balls, stuffed crab and crabmeat salad

thin cut catfish, gulf shrimp, oysters, soft-shell crab, stuffed shrimp and a stuffed crab

fried crawfish, fried crawfish rolls, crawfish etouffee and sauteed crawfish

fresh from the dock fish fillet prepared to your liking-blackened, grilled or broiled

grilled or blackened

grilled or blackened

grilled chicken breast topped with sauteed crawfish tails, andouille sausage and lafitte sauce

with a lemon butter sauce

fresh fillet, smoked on a cedar plank, topped with lemon butter sauce

grilled chicken breast topped with mushrooms, artichoke hearts and shrimp in lemon butter wine sauce

available grilled or blackened

twin cold water lobster tails broiled to perfection. served with drawn butter

grilled to perfection with your choice of, six shrimp, grilled, fried or blackened, fried oysters or grilled mahi-mahi fillet