Shrimp, crab, sausage and rice.

Butter poached shrimp, lobster and house infused sherry.

Marinated tuna, crispy sushi rice, sesame and wasabi sauces.

Cherry peppers and mango thai chili sauce.

White wine, garlic, cilantro and chilies.

Thai chili and wasabi sauces.

Flame cooked with butter, garlic, lemon and Parmesan.

Vegetables, greens, walnuts, blue cheese and lemon basil dressing.

Red and green romaine lettuce, shaved Parmesan, flame grilled croutons, house made garlic dressing and baby heirloom tomatoes.

Candied pecans, blue cheese and sherry vinaigrette.

Spiced pumpkin seeds, candied pork belly, baby heirloom tomatoes and blue cheese buttermilk tarragon dressing.

Brioche bun, smoked Gouda, caramelized onions, special sauce and Parmesan fries.

Crispy redfish, coleslaw, dill pickle, lemon tartar sauce, toasted brioche bun and Parmesan fries.

Baby spinach, pears, pecans and sherry vin.

Red and green romaine lettuce, shaved Parmesan, flame grilled croutons, house made garlic dressing and baby heirloom tomatoes.

Seared rare, baby lettuce, almonds, vegetables and ginger dressing.

Baby greens, marinated tomatoes, cucumbers, green beans, olives, roasted peppers and Dijon red wine vinaigrette.

Roasted asparagus and brulee lemon.

Fresh ahi tuna, citrus ponzu, cucumbers, cabbage, edamame, vegetables, pickled red onions, sriracha crema and jasmine rice.

Cajun grilled over fish market gumbo, steamed rice and chives.

Roasted onion mashers, port wine sauce and onion marmalade.

Chardonnay mustard sauce and Texas pecan slaw.

Spinach, tomatoes, basil, mushrooms, roasted peppers, garlic and Parmesan.

Pecan crusted, roasted asparagus, lemon butter and brulee lemon.

Wood grilled with herbs, garlic, mushrooms and roasted onion mashers.

Sesame togarashi crust, garlic ponzu rice and roasted caulilini.

Garlic rice, green beans and Thai chili sauce.

Pan seared, creole cream sauce and brussels sprouts.

Parmesan caper crust, chardonnay sauce and crispy brussel sprouts.

Wood grilled jumbo shrimp, honey cured pork belly, truffle cheddar grits and tabasco butter sauce.

Roasted vegetables, grilled asparagus, baby tomatoes and pesto. Vegan and vegetarian.

Shrimp, crab, sausage and rice.

Butter poached shrimp, lobster and house infused sherry.

Cherry peppers and mango Thai chili sauce.

Baked in white wine, garlic, parsley, butter and Parmesan.

Almond slaw, wasabi and ponzu sauces.

White wine, garlic, cilantro and chilies.

Marinated tuna, crispy sushi rice, sesame and wasabi sauces.

Thai chili and wasabi sauces.

Chardonnay mustard sauce and Texas pecan slaw.

On the 1/2 shell.

Flame cooked with butter, garlic, lemon and Parmesan.

Vegetables, greens, walnuts, bleu cheese and lemon basil dressing.

red and green romaine lettuce, shaved Parmesan, flame grilled croutons, house made garlic dressing and baby heirloom tomatoes.

Candied pecans and roasted pears.

Spiced pumpkin seeds, candied pork belly, baby heirloom tomatoes and blue cheese buttermilk tarragon dressing.

Marinated tomatoes, cucumbers, green beans, olives, roasted peppers and Dijon red wine vinaigrette.

Roasted asparagus and brulee lemon.

Pecan crusted, roasted asparagus and amaretto butter.

Garlic rice, green beans and Thai chili sauce.

Cajun grilled, shrimp, lobster mac, cheese and tabasco butter.

Wood grilled jumbo shrimp, honey cured pork belly, truffle cheddar grits and tabasco butter sauce.

Parmesan caper crust, chardonnay sauce and crispy brussels sprouts.

Chardonnay mustard sauce and crispy brussels sprouts.

Sesame togarashi crust, garlic ponzu rice and roasted caulilini.

Jumbo lump crab meat, creole cream sauce, bearnaise and scallion rice.

Shiitake mushrooms, baby spinach and lemon butter.

Pan seared with baby heirloom tomatoes, caulilini, asparagus and warm champagne basil vinaigrette.

Shrimp, mussels, clams, scallop and fresh fish simmered in a rich broth of white wine, tomatoes, garlic and fresh herbs.

Roasted onion mashers, port wine sauce, onion marmalade and tabasco onions.

Spinach, tomatoes, basil, mushrooms, roasted peppers and Parmesan.

Wood grilled with herbs, garlic, mushrooms and roasted onion mashers.

Roasted onion peppercorn butter and cheddar truffle grits.

Herb garlic fries and roasted asparagus.

Roasted vegetables, grilled asparagus, baby tomatoes and pesto. Vegan and vegetarian.