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Tavern 76
Smoked ham and turkey, bacon, cheddar and pepper jack cheeses, tomatoes, cucumbers, black olives, red onion, avocado and croutons atop crisp chopped romaine lettuce. Choose a dressing: ranch dressing, bleu cheese dressing, honey mustard dressing, Italian dressing, Caesar dressing, 1000 island dressing.
Fresh grilled salmon, shredded Parmesan, avocado, croutons and worcestershire sauce atop fresh cut romaine lettuce. Would you prefer a substitution?: substitute ranch dressing, substitute bleu cheese dressing, substitute honey mustard dressing, substitute Italian dressing, substitute Caesar dressing, substitute 1000 island dressing.
Fresh seasoned ground beef, cheddar, leaf lettuce, tomato, red onion and pickle on toasted brioche. Choose a meat preparation: rare, medium rare, medium, medium well, well done. Choose a side: hand cut french fries, Parmesan chips, beer battered onion rings, memphis style slaw, steamed broccoli.
Fresh seasoned ground beef, tomato, relish, pickles and serrano peppers on toasted onion and poppyseed. Choose a meat preparation: rare, medium rare, medium, medium well, well done. Choose a side: hand cut french fries, Parmesan chips, beer battered onion rings, memphis style slaw, steamed broccoli.
12 oz. Ribeye steak seasoned and grilled to perfection topped with bleu cheese butter. Served with hand cut fries and steamed broccoli. Choose a meat preparation: rare, medium rare, medium, medium well, well done. Choose a side: hand cut french fries, Parmesan chips, beer battered onion rings, memphis style slaw, steamed broccoli.
Beer battered pollock seasoned and deep fried golden brown. Served with Parmesan chips, memphis style southern slaw and tartar sauce. Choose a side: hand cut french fries, Parmesan chips, beer battered onion rings, memphis style slaw, steamed broccoli.
Brick oven baked hand tossed dough smothered in mozzarella and pepperoni.
Brick oven baked hand tossed dough smothered in shaved steak, sauteed onions, sauteed bell peppers, sauteed mushrooms and mozzarella.
House recipe queso loaded with black beans, seasoned ground beef, jalapenos, tomatoes, and cilantro. Served with warm tri color tortilla chips and 3 pepper salsa.
12 oz. Ribeye steak seasoned and grilled to perfection topped with bleu cheese butter. Served with hand cut fries and steamed broccoli. Choose a meat preparation: rare, medium rare, medium, medium well, well done. Choose a side: hand cut french fries, Parmesan chips, beer battered onion rings, memphis style slaw, steamed broccoli.
Menu for Tavern 76 provided by Allmenus.com
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