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Circa
Lemon custard French toast, house made strawberry jam, benton's bacon or sausage.
Grilled zucchini, baby kale, caramelized onion, local goat cheese.
Two eggs any style, apple smoked bacon, anson mills cheese grits, fried green tomatoes served with a biscuit.
Blueberry cornmeal pancakes, whipped cream cheese, benton's bacon or sausage.
Smoked pork shoulder, potato hash soft taco, wood fired green tomato jalapeno salsa, white cheddar soft scrambled egg.
Belgian waffle, candied pecans, Vermont maple syrup, vanilla butter, benton's bacon or sausage.
Buttermilk pancake, whipped cream cheese, benton's bacon or sausage.
Circa-style hot chicken, Belgian waffles, Vermont maple syrup.
Gulf crab cake, poached egg, grilled asparagus, cajun hollandaise, shaved prosciutto.
Grilled flank steak, hashbrowns, salsa verde, eggs any style, chive hollandaise.
Stuffed with piping hot mo-jack, jalapenos and green chiles, served with house made guacamole sauce.
Thick cut and deep fried with choice of 2: salsa, remoulade, southwestern ranch or bleu cheese dipping sauce.
Marinated sashimi tuna served with pickled cucumber, sriracha and wasabi garnish, with fried wontons.
Black bean and chipotle salsa, pumpkin mole and cilantro crema.
House made fennel chow-chow and remoulade sauce.
House made pimento cheese, thomasville Georgia tomme', ardmore county Alabama goat cheese, benne seed crackers, home made jams and pickled things!
Crispy cornmeal fried gulf oysters with a tabasco and bacon butter sauce, rocket lettuce and horseradish cream.
Beef tenderloin carpaccio, charred lemon, creme fraiche, arugula, black pepper horseradish vinaigrette and grilled apples.
Seared tenderloin cuts served on scratch-made, herbed cheese biscuits with horseradish mustard sauce.
Black bean and chipotle salsa, pumpkin mole and cilantro crema.
Louisiana spicy favorite with plenty of french bread for soaking up the sauce.
House made fennel chow-chow, remoulade sauce & arugula.
Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.
Grilled salmon, kale, grilled zucchini Israeli cous cous salad, feta, honey-thyme vinaigrette.
Melted gruyere cheese, sauteed mushrooms, lettuce, tomato, onion and pickle.
Wood fired burger, house made white cheddar pimento cheese, Benton's Bacon, fried egg, jalapeno bread and butter pickle, lettuce, tomato, onion, house made mustard, brioche bun.
Arugula, goat cheese herb mousse, candied walnuts and apple cider vinaigrette.
Fresh greens, warm fingerling potato crisps, manchego cheese, pickled red onions, sourdough croutons with French red wine mustard vinaigrette.
Our version stabs Caesar in the back! Romaine lettuce, house made herbed croutons, crispy prosciutto and dressing to "die for."
Romaine wedge with blackened tenderloin, shaved red onion, cherry tomatoes and bleu cheese crumbles with black pepper buttermilk dressing.
Romaine lettuce, grilled chicken, house made herbed croutons, crispy prosciutto, creamy caesar dressing.
Shrimpandouille sausage.
Lentils, benton's country ham, thyme croutons.
Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.
Hot chicken done CIRCA style, served with white beans, cool-down cole slaw and white bread.
Italian sausage, pork, beef, pancetta, dried chilies, garlic, house made marinara, parmesan reggianno and Georgia olive oil.
Wood fired burger, house made white cheddar pimento cheese, Benton's bacon, fried egg, jalapeno bread and butter pickles, lettuce, tomato, onion, house made mustard on a brioche bun, served with hand cut fries, sweet potato fries or house made chips.
Seared tenderloin cuts served on scratch made herbed cheese biscuits with horseradish mustard sauce.
Wood fired marinated springer mountain chicken breast topped with chipotle mayo and avocado, served with hand cut fries, sweet potato fries or house made chips.
Wood fired burger, melted gruyere cheese and sauteed mushrooms. Served with your choice of hand cut fries, sweet potato fries or house chips.
Shredded cabbage, green goddess dressing, red onion, cilantro and guajillo salsa, served with hand cut fries, sweet potato fries or house made chips.
Wood fired burger with Barbeque sauce, cheddar cheese and tobacco onions, served with hand cut fries, sweet potato fries or house made chips.
A lighter and more delicate Indian black tea with multicolored and fragrant leaves.
An aromatic blend of oranges, herbs and spices.
An original English breakfast blend with a superb and distinctive flavor. Delicious with milk or on it's own.
A delicious decaffeinated English breakfast tea.
An Indian black tea scented with the natural oil of bergamot.
An Indian black tea base with cardamom, mint, nutmeg and tellicherry pepper for a rich pageant of flavors.
A first growth sencha green tea with sunflower petals and peaches for a delicate aroma.
Organic sumatra or moonson malibar.
Brown sugar carrot souffle, tawny port reduction, apple walnut relish, sauteed Brussel sprout leaves.
Whiskey and vanilla agave mashed sweet potatoes, sauteed garlic spinach and soy roasted mushrooms.
Wood fired burger, house made white cheddar pimento cheese, benton's bacon, fried egg, jalapeno bread and butter pickles, lettuce, tomato, onion, house made mustard on a brioche bun, served with hand cut fries, sweet potato fries or house made chips.
Wood fired marinated springer mountain chicken breast topped with chipotle mayo and avocado. Choice of hand cut fries, sweet potato fries or house made chips.
1-2 chicken with herb roasted fingerling potatoes, warm bacon vinaigrette, haricot verts and Alabama white Barbeque sauce.
Wood fired burger, melted gruyere cheese and sauteed mushrooms. Served with your choice of hand cut fries, sweet potato fries or house chips.
Wood fired burger with Barbeque sauce, cheddar cheese and tobacco onions, served with hand cut fries, sweet potato fries or house made chips.
Roasted garlic buttermilk whipped potatoes, red wine jus, wood fired bone marrow and charred mushrooms.
Shredded cabbage, green goddess dressing, red onion, cilantro and guajillo salsa.
Hot chicken done CIRCA style, served with white beans, cool-down cole slaw and white bread.
Adluh mill stone ground white cheddar grits, sauteed peppers and onions, chardonnay creole cream sauce.
Roasted green apple and potato hash, beurre rouge, romanesco cauliflower, golden raisin jam and benton's bacon.
Italian sausage, pork, beef, pancetta, dried chilies, garlic, house made marinara, parmesan reggianno and Georgia olive oil.
Shrimp, scallopsandouille sausage and crawfish tossed with peppers, tomatoes and onions in a spicy cajun cream sauce.
Hand breaded and fried, served with honey mustard, choice of hand cut fries or house chips.
House made meatballs with tomato sauce served over spaghetti with French bread.
Two mini burgers served with or without cheese and hand cut French fries or chips.
With salted caramel and vanilla ice cream.
House made churros, caramel with cajeta ice cream.
With chocolate sauce and ice cream.
Nutmeg ice cream dusted with powdered sugar.
An excellent full bodied coffee, a grade 1 mandheling grown in the volcanic highlands.
Medium bodied coffee still aged using India's monsoon winds, giving the coffee a mellow but deep flavor.
Menu for Circa provided by Allmenus.com
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