Pork and vegetable dumpling, served steamed or pan fried.

Deep fried shrimp, mixed with chef spicy sauce.

Shrimp with vegetable, lightly batteredand fried, served with tempura dipping sauce.

Japanese soy beans.

Shrimp dim sum, served with steamed or fried.

Tuna, salmon, yellowtailand avocado wrapped with cucumber skin, served w ponzu sauce.

Shrimp, crab, spicy tuna, avocado and tobiko.

7 slices of chef's choice assortment of fresh fish.

Thin sliced of seared tuna, served with ponzu sauce.

5 pieces of chef's choice of nigiri sushi.

With ginger dressing.

House salad with avocado and ginger dressing.

Squid salad with seaweed.

Crab and cucumber salad.

Crab meat, cucumber, massagoand mayo (spicy or regular).

Squid salad.

Tuna, salmon and California roll.

Eel avocado, shrimp avocado and California roll.

Chef's choice of 6 pieces of nigiri, 9 pieces of fresh seafood with spicy tuna or California roll.

Sushi, sashimi and maki rolls.

Spicy tuna roll, Alaskan roll and California roll.

Barbecued eel over rice.

Sushi, sashimi, makiand chef's special.

16 pieces of assortment of fresh raw seafood.

8 pieces of nigiri sushi with spicy tuna.

Assorted pieces of raw fish on a bed of sushi rice.

Shrimp and lettuce, mayo, cucumber.

Smoked salmon and cream cheese.

Salmon, avocado, cucumber.

Tempura soft shell crab, avocado, cucumber with eel sauce.

California roll top eel, eel sauce, masago.

Tempura shrimp, cucumber, topped eel, avocado with chef's special sauce.

Cream cheese, avocado, crunchy, cucumber, topped with crab meat and spicy mayo.

Tempura shrimp, avocado, cucumber, crab salad, wrapped in soy paper, served with chef's special sauce.

Crunchy lobster, avocado top mongo.

Tempura shrimp, avocadoand crab meat, topped with mango, coconut flake, served with mango sauce.

Crabmeat, cucumber, topped w, shrimp, avocado and eel sauce.

Tempura shrimp and mango, topped with mango sauce.

Tempura shrimp, spicy tuna, avocadoand cucumber, wrapped in soy paper, topped with honey wasabi sauce.

Tuna, salmon, avocado, topped with spicy salmon, served with spicy mayo.

California roll, topped with 4 kinds of fish and avocado.

Spicy crunchy tuna, topped peppered seared tuna w, ponzu sauce.

Deep fried roll in spicy tuna, crabmeat. Avocado. Masago with chef special sauce.

Spicy crunchy tuna, cucumber topped avocado. Masago, special sauce.

Deep fried roll with avocado, cream cheese, topped with spicy crunchy crab and chef's special sauce.

Spicy tuna and mango, topped with spicy crunchy super white tuna.

Spicy crunchy crab and avocado, topped with spicy salmon, served with spicy sauce.

Deep fried salmon, crabmeat, white fish, tuna, cheese, avocado w, special sauce.

Eel, cucumber, topped avocado, masago with eel sauce.

Spicy crunchy scallop, topped lobster salad and 4 kinds of fish with tobiko.

Deep fried fish, spicy crab, cucumber, avocado, wrapped in soy paper, served with eel sauce (heart shaped).

Shrimp, crabmeat, cucumber topped with crunchy lobster and tobiko.

Tempura soft shell crab, spicy tunaand avocado, lopped with tobiko, served with chef's special sauce.

Tempura shrimp, avocado, topped spicy crunchy tuna, with special sauce.

Tempura shrimp, cream cheese, tunaand avocado, wrapped in soy paper, served w, Hawaii sauce.

Spicy tuna, lobster salad, avocado, wrapped in soy paper, with chef's special sauce.