Romaine lettuce, tomatoes, cucumbers and shredded carrots.

Romaine lettuce, tomatoes, cucumbers and shredded carrots. Served with 3 bread sticks.

Romaine lettuce garnished with tomatoes and Parmesan cheese.

Romaine lettuce garnished with tomatoes and Parmesan cheese. Served with 3 bread sticks.

House salad topped with turkey, ham, provolone and cheddar cheese.

House salad topped with turkey, ham, provolone and cheddar cheese. Served with 3 bread sticks.

House salad topped with feta cheese, red onions, salami, black olives and pepperoncini.

House salad topped with feta cheese, red onions, salami, black olives and pepperoncini. Served with 3 bread sticks.

A blend of spinach, lettuce, onions, tomatoes, feta, black olives and grilled chicken.

A blend of spinach, lettuce, onions, tomatoes, feta, black olives and grilled chicken. Served with 3 bread sticks.

House salad topped with ham, salami, cheese, pepperoni, red onions and black olives.

House salad topped with ham, salami, cheese, pepperoni, red onions and black olives. Served with 3 bread sticks.

Caesar salad topped with gyro meat, feta cheese and black olives.

Caesar salad topped with gyro meat, feta cheese and black olives. Served with 3 bread sticks.

Black Angus beef with mayo, mustard and ketchup on the side.

Double charbroiled black Angus beef topped with bacon, provolone and Swiss cheese.

Charbroiled fresh chicken breast.

Grilled chicken breast smothered in BBQ sauce.

Grilled chicken breast smothered in rich Cajun seasoning.

Spaghetti covered with famous marinara sauce. Served with bread sticks.

Spaghetti covered with famous marinara sauce, mozzarella and baked to perfection. Served with bread sticks.

Spaghetti covered with chili. Served with bread sticks.

Famous beef lasagna covered with marinara sauce and topped with cheese. Served with bread sticks.

5 cheese lasagna covered with marinara sauce and topped with cheese. Served with bread sticks.

Covered with creamy Alfredo sauce and garnished with parmesan cheese. Served with bread sticks.

Rolled pasta with 3 cheeses, covered with marinara sauce, topped with cheese and baked to perfection. Served with bread sticks.

Fettuccini, imported Alfredo sauce and mozzarella. Served with bread sticks.

Served with bread sticks.

Served with bread sticks.

Penne mixed in marinara, ricotta and parmesan topped with mozzarella. Served with bread sticks.

Lightly breaded chicken tenders, golden fried, served over spaghetti and covered in marinara and topped with mozzarella cheese. Served with bread sticks.

Lightly breaded veal tenders, golden fried, served over spaghetti and covered in marinara and topped with mozzarella cheese. Served with bread sticks.

Lightly breaded eggplant, golden fried, served over spaghetti and covered in marinara sauce and topped with mozzarella. Served with bread sticks.

Served with choice of cheese ravioli, covered in marinara sauce and topped with mozzarella and bread sticks.

Served with choice of meat ravioli, covered in marinara sauce and topped with mozzarella. Served with bread sticks.

Chicken and spinach stuffed ravioli in Alfredo sauce and topped with mozzarella cheese. Served with bread sticks.

Lobster stuffed ravioli in Alfredo sauce and topped with mozzarella cheese. Served with bread sticks.

Shell pasta filled with cheese and spinach, served with Alfredo sauce. Served with bread sticks.

Spaghetti with grilled chicken breast, broccoli, roasted red peppers and garlic, mixed in a creamy Alfredo sauce and topped with mozzarella cheese. Served with bread sticks.

Pepperoni, sausage, meatballs, green peppers and onions sauteed in a hearty tomato sauce and served over spaghetti. Served with bread sticks.

Sirloin steak grilled to order with red onions, green peppers, mushrooms and provolone cheese on a hoagie roll with steak sauce on side.

Sirloin chicken grilled to order with red onions, green peppers, mushrooms and provolone cheese on a hoagie roll with steak sauce on side.

Chicken covered with marinara sauce and provolone cheese.

Beef meatballs covered with marinara sauce and provolone cheese.

Thinly sliced roast beef on hoagie bread with homemade gravy.

Served on a flat pita with thinly sliced beef and lamb topped with tzatziki sauce.

Gyro meat over rice, served with tzatziki sauce, onion, tomato and pita bread.