Rice cooked with pork, chicken and sausage, and creole-style.
Fresh-fried pork rinds dusted with our house creole seasoning and served with spicy creole ranch.
Fresh mozzarella, tomatoes, and basil with our house honey-balsamic reduction.
Wild-caught Gulf shrimp fried and tossed with our sweet and spicy bang-bang sauce. Served on a bed of lettuce.
Mississippi farm-raised catfish, sliced and hand-breaded with buttermilk and seasoned cornmeal. Served on a bed of hand-cut fries with homemade tartar sauce.
Springer mountain farms chicken wings brined in pickle juice and creole spices and fried nice and crispy with celery and choice of ranch or blue cheese. Served 10.
Romaine lettuce topped with fried springer mountain farms' chicken, candied bacon, shredded cheddar cheese, and sliced red onion.
Romaine lettuce topped with diced tomatoes and green peppers, shredded cheddar cheese, and housemade creole croutons.
Romaine lettuce tossed with grated Romano, Asiago, and Parmesan cheese chopped fresh parsley and our signature sensation dressing.
Buttermilk-marinated springer mountain farms chicken hand-breaded and toasty fried with house mayo.
Mississippi farm-raised catfish, hand-breaded with buttermilk and seasoned cornmeal with homemade tartar sauce.
Marinated springer mountain farms chicken with house mayo.
Hand-breaded wild-caught gulf shrimp with house mayo.
Candied bacon, pepper jack cheese, caramelized onions, fresh jalapenos, and cumin aioli.
Sauteed mushrooms, swiss cheese, caramelized onions, and creamy horseradish.
Bacon, blue cheese, caramelized onions, honey-balsamic reduction, lettuce and tomato.
Prosciutto-style country ham, swiss cheese, bread, and butter pickles and spicy mustard.
Fresh mozzarella, tomato, basil, honey-balsamic reduction and olive oil.
Cheddar cheese, shredded lettuce, tomato, pickles, mayo, and mustard.
Mississippi farm-raised catfish, hand-breaded with buttermilk and seasoned cornmeal served with homemade tartar sauce.
Our buttermilk-brined springer mountain farms toasty-fried chicken tenders served naked or tossed in the sauce of your choice with celery and choice of ranch or blue cheese.
Choice of grilled or fried hand-breaded wild-caught gulf shrimp with homemade tartar sauce.
A heaping helping of rice cooked with pork, chicken and sausage, creole-style.
Coke, diet coke, sprite, and dr pepper.
Sweet or unsweet.