2 pieces. Served with veg. soup, a crispy pastry stuffed with potatoes and green peas deep-fried.
6 pieces. Served sliced onion mixed veggie with mild spices, chickpeas flour deep-fried.
6 pieces. Served deep-fried mashed potato and onion. Mildly spicy.
Samosa pieces topped with mint sauce, tamarind sauce, yogurt, beans and spices.
Boiled potatoes cooked in spices, chili, coriander, and cumin seeds.
Puffed rice stirred with onions, boiled potato, chili, and Nepali spices.
Chicken marinated in spices and coated with flour and deep-fried with green onion.
Boneless fried chicken garlic, bell pepper, cumin, onion-mixed with fresh tomato sauce.
Cooked and deep-fried with homemade sauce top with green.
Stir-fried rice with mixed vegetables.
Stir-fried rice with mixed vegetables and chicken.
Nepali dry noodles soaked in hot water and dropped in homemade hot soup with mixed vegetables.
Nepali dry noodles soaked in hot water and dropped in homemade hot soup with mixed vegetables and chicken.
Nepali dry noodles soaked in hot water and dropped in homemade hot soup with mixed vegetables and pork.
Dry noodles soaked in hot water and fried with mixed vegetables in a frying pan.
Dry noodles soaked in hot water and fried with mixed vegetables and chicken in a frying pan.
Dry noodles soaked in hot water and fried with mixed vegetables and pork in a frying pan.
Mixed vegetables and chicken with noodles dropped in homemade soup.
Mixed vegetables and pork with noodles dropped in homemade soup.
Steamed, fried, jhol, chili, dish-steamed or pan-fried dumpling stuffed with mixed vegetables with special dipping sauce.
Steamed, fried, jhol, chili, dish-steamed or pan-fried dumpling stuffed with mixed vegetables and chicken with special dipping sauce.
Steamed, fried, jhol, chili, dish-steamed or pan-fried dumpling stuffed with mixed vegetables and pork with special dipping sauce.
Stir fried rice.
Shell fish.
5 pics breads served with veg. Curry
Shell fish.
Potato and cauliflower cooked in Nepali style with local herbs and spices, served with rice. (Served with white rice) /pickles
Thin slices of potatoes, mushroom, and radish sauteed down with cheese lots of butter and chilies.(served with white rice)
Homemade cheese cooked with spinach in a light creamy sauce, herbs, and spices.(served with white rice)
Chicken cooked in a typical Nepali village style with local herbs and spices.(served with white rice)
Boneless chicken cooked with local herbs, spices, butter, and cream. (Served with white rice)
Chunks of roasted marinated chicken in a spiced curry sauce usually creamy lots of spices.(served with white rice)
Mutton cooked in typical Nepali style with local herbs and spices
LAMB meat cooked in typical Nepali style with local herbs and spices
Pork meat cooked in Dhahran Village style with mustard leaf local herbs and spices
Chicken cooked in a typical Nepali village style with Saag (Mustard leaf),local herbs and spices.(served with white rice)
MUTTON cooked in a typical Nepali village style with Saag (Mustard leaf),local herbs and spices.(served with white rice)
Lam cooked in a typical Nepali village style with Saag (Mustard leaf),local herbs and spices.(served with white rice)
Chicken cooked in a typical Nepali village style with yoguart,local herbs and spices.(served with white rice)
MUTTON cooked in a typical Nepali village style with yoguart,local herbs and spices.(served with white rice)
LAMB cooked in a typical Nepali village style with yoguart,local herbs and spices.(served with white rice)
Chicken cooked with basmati rice,biryani masala, cilantro, mint & cinnamon Served with raita on side cup
MUTTON cooked with basmati rice,biryani masala, cilantro, mint & cinnamon Served with raita on side cup
Grilled pork belly mixed with special tomato sauce onion, chili, cilantro and natural herbs
Dry meat stir with garlic, tomato, onion ,cumin seeds in veg oil
Grilled chicken breast mixed with special tomato sauce onion, chili, cilantro and natural herbs
Deep fried chicken mixed with tomatoes, onion, chili, cilantro herbs and spices
Deep fried bone less pork topped with mixed veg- herbs and spices