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Lou
Vanilla yogurt, chia seeds, toasted coconut, seasonal berries.
Fish sauce vinaigrette, almonds, green goddess, mint.
Herb ricotta, crunchy pumpkin seeds, green apple, red chili vinaigrette.
Horseradish cream, parmesan, capers.
Kentucky blue cheese, bitter greens, honey mustard.
Pickled red onion, bacon, jalapeno.
Blue cheese, scallions.
Savory monkey bread.
Fish sauce vinaigrette, crushed almonds, green goddess.
Pickled celery, coconut milk, lemongrass.
Crispy perch, spicy mayo, celeriac-green papaya slaw.
Hai chili wings.
American cheese, brioche bun, f. L. Sauce + fries or salad.
Smoked squash, salsa verde cream, celery salad.
Onion carbonara, boursin polenta, balsamic jus.
Mustard, white wine, baby potato, mushrooms.
Local honey, benne seed corn bread.
Coconut Barbeque, pineapple fried rice.
Picholine olives, fennel, celery root puree.
Roasted winter squash, kale, white cheddar, apple.
American cheese, brioche bun, f. L. Sauce + fries or salad.
Duke's mayonnaise, avocado, white bread.
Chicharrones, salsa, queso fresca, cilantro, over easy eggs.
Pork schnitzel, 2 eggsany style, braised greens, benne seed cornbread, hollandaise.
Crabmeat, asparagus, hollandaise.
Sausage gravy, Kentucky cheese curds, over easy egg.
Roasted root vegetables, Kentucky blue cheese, honey mustard, bitter greens.
33. 8 oz).
25. 4 Ounces
Frothy monkey coffee.
Menu for Lou provided by Allmenus.com
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