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Fat Bottom Brewing Co.
We make ordering easy. Learn more
- 800 44th Avenue North, Nashville, TN 37209
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No cuisines specified
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Grubhub.com
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Fat Bottom Brewing Co.
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We make ordering easy.
- Menu
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ShareablesAssorted cured meats, cheeses, spreads; served with toasted bread.
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Beer Mac & Cheese $7.00
Vegetarian. Cavatappi pasta, buttermilk cheddar, jarlsburg, Knockout IPA, caramelized onion, panko crust.
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Hop Yard Hummus $9.00
Vegan. House-made with seasonal crudite, finishing oil, flatbread.
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Hop Fries $6.00
Vegetarian. Gluten free. Hand-cut fries dusted with hop-infused salt; served with garlic aioli and ketchup.
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Soft Pretzels & Beer Cheese $8.00
Vegetarian. Soft pretzel sticks served with Knockout IPA beer cheese.
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Ida's Onion Rings $7.00
Vegetarian. Crispy panko crusted onion rings, served with Ida Golden Ale horseradish aioli.
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Charcuterie & Cheese $18.00
Assorted cured meats, cheeses, spreads; served with toasted bread.
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Grilled Asparagus $6.00
Vegetarian. Gluten free. Charred red pepper vinaigrette, caramelized garlic.
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Bruschetta $8.00
Vegetarian. Heirloom cherry tomatoes, roasted garlic, white balsamic, basil, olive oil, flatbread.
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Wings (Each) $8.00
Gluten free. Crispy, deep-fried chicken wings tossed in your choice of house-made sauces. Honey barbeque, garlic parmesan, korean Barbeque, adobo, buffalo, nashville hot chicken.
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Pickle Sampler $6.00
Vegan. Gluten free. A selection of unique house-pickled items.
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Brunch Menu
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The Classic Burger $11.00
Lettuce, tomato, onion, house-made pickles, Ida golden ale mustard, Duke's mayo, cheddar.
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Hop Fries $6.00
Vegan. Gluten free.
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Seasonal Fruit Parfait with House-Made Granola $6.00
Vegan.
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Steel-Cut Oats, Local Honey, Seasonal Berries & Granola $6.00
Vegan.
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Traditional Chicken and Waffle $10.00
Ida golden ale waffle, fried chicken, maple butter.
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Corned Beef Hash $9.00
Corned beef, Yukon Gold potatoes, sweet onion, sunny-side-up egg, rye toast.
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Chef's Market Salad $8.00
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Low Country Shrimp & Grits $14.00
Gluten free. Jumbo shrimp, tasso gravy, buttermilk cheddar, sausage grits.
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Salads
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Roasted Pear & Arugula Salad - $12.00
Gluten free. Arugula, roasted pears, pecorino Romano, cured meat, white balsamic and thyme vinaigrette.
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Chef's Market Salad $12.00
Local, seasonal produce and house-made dressing.
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A La Carte - Brunch
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2 Eggs $3.00
Gluten free. Any style.
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Side Salad $2.00
Vegetarian. Gluten free.
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Side Grits $2.00
Vegetarian. Gluten free.
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Assorted Cold Cereals $3.00
Vegetarian.
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Bacon $3.00
Gluten free. 3 slices.
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Toast $1.00
Vegetarian. Rye, multi-grain, sourdough.
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Side Oatmeal $2.00
Vegetarian. Gluten free.
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PlatesAll plates come with fries or side salad.
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The Hop Yard Burger $14.00
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The Virgil Burger $13.00
Bleu cheese, charred jalapeno, caramelized onion, seasonal jam, garlic aioli, arugula.
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The Fat Bottom Burger $14.00
Smoked Gouda, Benton's bacon, seasonal greens, tomato chow chow, knockout IPA sauce.
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The Classic Burger $11.00
Lettuce, tomato, onion, house-made pickles, Ida golden ale mustard, duke's mayo, cheddar.
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The Black Bean Burger $12.00
Vegetarian. Baked southwestern black bean burger, pepper-jack, guacamole, roasted garlic aioli, seasonal greens.
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Tacos Del Dia $12.00
3 tacos; rotating selection.
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Chicken Salad On Naan $12.00
Roasted chicken, toasted almonds, arugula, smoked Gouda, red grapes, basil, Ida golden ale aioli, naan.
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Hot Chicken & Waffles $12.00
Panko-crusted chicken breast, hot chicken spice, Ida golden ale waffle, maple butter, seasonal greens.
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Breakfast Beverages - Brunch
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Cranberry Juice $2.00
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Steadfast Coffee $3.00
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Iced Tea $2.00
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Hot Tea $2.00
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Milk $2.00
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Sprecher Artisanal Soda $3.00
Root beer, cream, puma kola, ginger.
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Matchless Coffee Soda $4.00
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Orange Juice $2.00
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Menu for Fat Bottom Brewing Co. provided by Allmenus.com
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