Lightly breaded, deep fried and seasoned to perfection. Served with marinara sauce.
White onions, hand cut and lightly breaded then deep fried. Served with a chipotle ranch dipping sauce.
Two 3 Ounces delicious combination of wild lump crab with bacon and light seasoning. Served with remoulade sauce.
Lightly breaded, seasoned to perfection and deep fried. Served with chipotle ranch.
Seaweed, green onions and tofu.
Served with remoulade.
Pickled jalapenos lightly breaded and deep fried.
Sauteed in a white wine, butter and garlic sauce.
White onions, hand cut and lightly breaded then deep fried. Served with a chipotle ranch dipping sauce.
Tender, delicious and farm raised. Served with chef norm's cocktail sauce.
Lightly breaded, seasoned to perfection and deep fried. You can't eat just one. Served with a chipotle ranch dipping sauce.
Delicious wild lump crab with bacon and light seasoning. Served with remoulade sauce.
Sauteed in a white wine, butter and garlic sauce. Served with marinara sauce and lemon herbed crostini.
Lightly breaded, seasoned to perfection and deep fried. Served with chipotle ranch.
A tortilla bowl with lump crab, cilantro, onion, tomatoes and peppers. Served with avocado and tortilla chips.
Lightly breaded, deep fried and seasoned to perfection. Served with marinara sauce.
Salted soy beans.
Rich and juicy fillet of haddock. Breaded to order in our signature coating and deep fried 10 oz filet.
Lightly breaded salmon, flash fried and seasoned to perfection. Unbelievably unique and delicious.
Our signature item on the menu. Harvested from ice cold ocean waters, and made from cod loins (the best part of the fish), breaded to order with seasoned flour, egg, and panko bread crumbs then dusted with lawry's seasonings.
Deep fried Alaskan pollock coated in seasoned flour a guinness beer batter and panko bread crumbs. Served with our famous French fries.
Seared ahi tuna, walnuts, goat cheese, fresh tomatoes, kalamata olives and balsamic dressing over mixed greens.
Fresh mixed greens, tomato, cucumber, toasted walnuts and white cheddar cheese.
Juicy tenders served plain, Barbeque, or buffalo style.
Cod (2 pc.), pollock (7 oz), coconut shrimp (4 pc), butterfly shrimp (4 pc)and clam strips (4 oz). Hand batter'd and seasoned. Served on a bed of our pub fries with tartar, cocktail and coconut sauces.
Hand breaded with shredded coconut and bread crumbs. Served with coconut cream sauce.
Hand breaded and dusted with seasonings. Served with cocktail sauce.
Cod (1 pc), clam strips (4 oz)and shrimp (4 pc). Served with tartar and cocktail sauces. (No substitutions please).
Cod (1 pc), clam strips (4 oz), fried scallops (3 pc), oysters (3 pc)and butterfly shrimp (2 pc). Served with tartar and cocktail sauces. (no substitutions please).
Grilled chicken on top of mixed greens. With tomatoes, cucumber, cheddar cheese and your choice of dressing.
Juicy chicken tenders deep fried and covered in buffalo sauce served over romaine lettuce with cheddar cheese, tomatoes, cucumbers and your choice of dressing.
Seaweed, green onions and tofu.
Sprinkled topped with cheddar cheese.
Seared sushi grade tuna, walnuts, goat cheese, seared tomatoes, kalamata olives and balsamic dressing over mixed greens.
Farm raised salmon. Grilled, pan seared or blackened over mixed greens with cheddar cheese, tomatoes, cucumbersand your choice of dressing or as a caesar salad.
So thick and creamy you can stand your spoon in it! Served with oyster crackers.
Fried clam strips with a side of tartar sauce. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
Breaded and fried to order. Served on a wheat bun with a side of remoulade sauce. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
Grilled chicken breast tossed in Barbeque sauce, sprinkled with cheddar cheeseand served on a wheat bun. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
Grouper tenders tossed in our famous buffalo sauce. Served with ranch dressing. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
9 oz of premium ground beef favored with a special blend of seasonings, sauteed mushrooms and Swiss cheese. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
Spicy polish sausage, sauteed red peppers and onions with Swiss cheese.
9 oz of premium ground beef favored with our special blend of seasonings.
Flash fried meatballs served with marinara and topped with mozzarella cheese. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
A delicious combination of lobster, scallops, crab, pollock, shrimp, red bell peppers, green onionsand red onions. Served on a wheat bun with a side of drawn garlic butter.
Lightly breaded and deep fried. Comes with chef norm's gourmet cocktail sauce or try it with a side of Barbeque sauce. Served on a sour dough hoagie with lettuce and tomatoes unless otherwise noted.
With arugula and dill mayo on a toasted wheat bun.
Flash fried meatballs served with marinara and topped with mozzarella cheese.
Guinness beer battered cod on a toasted wheat bun with butter lettuce, fresh tomato and tartar sauce.
Your choice: fried oysters, fried shrimp or fried whole belly clams on a toasted hoagie with butter lettuce, fresh tomatoes and house remoulade.
8 Ounces of premium ground beef flavored with our special blend of seasonings.
Spicy polish sausage, red peppers and onions with Swiss.
Seasoned chicken breast grilled or fried with your choice of plain, buffalo or Barbeque sauce, sprinkled with cheddar cheese and served on a wheat bun.
8 Ounces of premium ground beef flavored with a special blend of seasonings, caramelized onion jam and Swiss cheese.
Made to order cajun cream sauce served over linguini, topped with a grilled chicken breast, polish sausage, sauteed red peppers and mushrooms.
Grilled chicken breast with a garlic, parmesan and cream sauce served over linguini.
Olive oil, lemon, garlic, heavy cream, parmesan, zucchini, squash, red bell peppers and onions over linguini.
Italian meatballs tossed with marinara, served over linguini and sprinkled with parmesan.
Crab meat, shrimp, scallops and mussels over linguini with your choice of our homemade marinara or creamy alfredo sauce.
Crab meat, shrimp, scallops and mussels over linguini with your choice of our homemade marinara sauce, creamy alfredo sauce, ragin' Cajun sauce or primavera sauce.
Garlic, parmesan and cream sauce served over linguini.
Olive oil, lemon, garlic, heavy cream, parmesan, zucchini, squash, red bell peppers and onions over linguini.
Made to order Cajun cream sauce served over linguini, topped with a grilled chicken breast, polish sausage, sauteed red peppers and mushrooms.
8 Ounces New York strip steak with 8 shrimp either grilled, fried or sauteed.
Sushi grade tuna pan seared to perfection. Also, try it sesame encrusted.
North Atlantic farm raised salmon. Your choice of blackened, grilled, batter'd and fried or pan seared to order.
Hereford beef aged 21 days then seasoned and grilled to perfection.
A warm fudge brownie topped with vanilla bean ice cream, whipping cream, drizzled with chocolate syrup and sprinkled with walnuts.
Two homemade white cakes with a layer of pastry cream between them, topped with a rum flavored chocolate glaze and whipping cream.
4 chocolate brownies and 4 banana's foster bites.
Dusted with powdered sugar and served with a raspberry dipping sauce.
California roll, tuna roll, salmon roll, crunchy shrimp roll and vegetable roll.
Salted soy beans.
Sushi grade raw. Individual nigiri is 2 pieces over rice.
Tuna, salmon and yellowtail.
Dry smoked sushi grade.
Steamed.
Shrimp, tuna, salmon and yellowtail with green onions and lime served over rice. Served with a cup of miso soup. (no substitutions please).
Unagi, tuna, yellowtail and salmon.
Sushi grade.
Boiled.
Barbeque'd.
California roll, tuna roll, salmon roll, crunchy shrimp roll and vegetable roll.
We have five of our most popular rolls for you to enjoy. Wave roll, caterpillar roll, spider roll, woodland st. roll & wasabi crunchy shrimp roll. (No substitutions please).
Chinese fried tofu, red bell pepper, carrots, red cabbage and green onions.
Radish sprouts, mixed greens, cucumber, avocado and squash.
Cream cheese, avocado, cucumber, radish sprouts, carrots and red cabbage wrapped in yellow soy bean paper. Topped with kiwi fruit and sunflower seed kernels.
Cream cheese, cucumber, radish sprouts and sesame seed kernels.
Boiled.
Shrimp, tuna, salmon and yellowtail with green onions and lime served over rice. Served with a cup of miso soup. (No substitutions please).
Steamed.
Tuna, salmon and yellowtail.
Sushi grade.
Unagi, tuna, yellowtail and salmon.
Sushi grade raw. Individual nigiri is 2 pieces over rice.
Barbeque'd.
Dry smoked sushi grade.
Real lump crab meat, cucumber and unagi on the inside, unagi and avocado on the outside.
Lump crab meat, avocado, cucumber, tempura crunchies and cilantro with green onions and lime on top.
Unagi and cucumber.
Real lump crab meat, avocado, cucumber, radish sprouts, mixed greens and spicy mayo sauce, wrapped in soy bean paper with rice. Stripped with nori and topped with shrimp.
Voted best new extravagant roll by Nashville scene readers. Shrimp, sweet omelet, red bell pepper, cilantro, onion, red cabbage, spicy Thai sauce. Peanuts and lime.
Real lump crab meat, cream cheese, avocado, cucumber, radish sprouts, carrots and red cabbage. Wrapped in soy bean paper with rice and topped with kiwi fruit and sunflower seed kernels.
Shrimp, tempura crunchies and cucumber with wasabi and mayo on top.
Real lump crab meat, cucumber and avocado.
Tempura crunchies, shrimp and cucumber.
Chinese fried tofu, red bell pepper, carrots, red cabbageand green onions.
Cream cheese, avocado, cucumber, radish sprouts, carrots and red cabbage wrapped in yellow soy bean paper. Topped with Kiwi fruit and sunflower seed kernels.
Radish sprouts, mixed greens, cucumber, avocado and squash.
Kimchi, avocado, cucumber and Kiwi fruit.
Cream cheese, cucumber, radish sprouts and sesame seed kernels.
Spicy tuna, avocado and unagi on the inside. Unagi and tuna on the outside. Topped with tobiko and unagi sauce.
Salmon, cucumber and avocado.
Spicy tuna and cucumber.
Real lump crab meat, salmon, tuna, yellowtail, avocado and cucumber.
Salmon, cream cheese and cucumber.
Tuna, avocado and jalapenos. Topped with spicy mayo and hot chili sauce.
Yellowtail and green onions.
Tuna and wasabi.
Cream cheese, real lump crab meat and cucumber with salmon on top.
Spicy tuna, yellowtail and cucumber with wasabi mayo on top.
Real lump crab meat, cream cheese, avocado, cucumber, radish sprouts, carrots and red cabbage. Wrapped in soy bean paper with rice and topped with Kiwi fruit and sunflower seed kernels.
Real lump crab meat, cucumber and avocado.
Shrimp, tempura crunchies and cucumber with wasabi and mayo on top.
Real lump crab meat, kimchi, avocado, cucumber and kiwi fruit.
Unagi and cucumber.
Shrimp, cream cheese, cucumber and tempura crunchies. Wrapped in nori and topped with spicy mayo and wasabi mayo.
Tempura crunchies, shrimp and cucumber.
Voted best new extravagant roll by Nashville scene readers. Shrimp, sweet omelet, red bell pepper, cilantro, onion, red cabbage, spicy Thai sauce. peanuts and lime.
Real lump crab meat, cucumber and unagi on the inside, unagi and avocado on the outside.
Real lump crab meat , avocado, cucumber, radish sprouts, mixed greensand spicy mayo sauce, wrapped in soy bean paper with rice. Stripped with nori and topped with shrimp.
Salmon, tuna, yellowtail, real lump crab meat, shrimp, avocado and tempura crunchies wrapped in nori and deep fried.
Fried soft shell crab, avocado, radish sprouts and cucumber.
Salmon, cucumber and avocado.
Spicy tuna and cucumber.
Yellowtail and green onions.
Spicy tuna, yellowtail and cucumber with wasabi mayo on top.
Tuna and wasabi.
Real lump crab meat, salmon, tuna, yellowtail, avocado and cucumber.
Salmon, cream cheese and cucumber.
Spicy tuna, avocadoand unagi on the inside. Unagi and tuna on the outside. Topped with tobiko and unagi sauce.
Cream cheese, real lump crab meat and cucumber with salmon on top.
4 butterfly coconut shrimp served with French fries, animal crackers, coconut cream sauce.
4 ounces of our deep fried clam strips served with French fries, animal crackers and tartar sauce.
Avocado and rice wrapped with nori. Comes with animal crackers.
3 ounces of meatballs served over linguini tossed in marinara.
4 butterfly shrimp served with French fries, animal crackers and cocktail sauce.
4 ounces of our fried cod served with French fries, animal crackers and tartar sauce.
2 -1.5 ounce fried chicken tenders served with French fries, animal crackers and honey mustard.
Garlic, parmesan and cream sauce over linguini.
Fried scallop, avocado, cucumber, radish sprouts, green onions, cilantro and sriracha with lemon juice.
Fried soft shell crab, avocado, radish sprouts and cucumber.
Salmon, tuna, yellowtail, real lump crab meat, shrimp, avocado and tempura crunchies wrapped in nori and deep fried.