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Boston Commons
Premium Quality Jumbo Sea Scallops (5pc) wrapped in Bacon and Blackened.
Mussels (1lb) sautéed in white wine, butter, parmesan and garlic.
2 wild lump crab cakes with red pepper,light seasoning & remoulade sauce.
Farmers greens or classic caesa.
Maine lobster, bacon, white cheddar, mozzarella, dijon cream sauce, tomato, mixed greens, lemon vinaigrette.
Maine lobster hand breaded & deep fried. Served with spicy aioli sauce.
Served with marinara sauce.
5 jumbo shrimp with chef norm's cocktail sauce.
Served with Ranch.
So thick and creamy you can stand your spoon up in it. Served with oyster crackers.
Premium jumbo sea scallops pan seared in garlic butter. Served with mashed potatoes & vegetable of the dayalso available deep fried - finished with house seasonings. Served with pub fries, cole salw and tartar sauce.
Premium norwegian salmon (6oz) pan seared and served with mashed potatoes and vegetable of the day.
Crab meat, jumbo shrimp, scallops and mussels over linguini with our homemade marinara sauce.
Linguini with our homemade alfredo sauce.
Meatballs (6oz), linguini, marinara sauce.
Served with pub fries and ranch. Add cole slaw 1.
Two pieces of our delicious new england style fried fish. We source thick, premium quality cod loins (no tails) and butterfly cut them so they cook perfectly inside and out. Hand breaded to order and finished with our signature seasonings.
Hand breaded and seasoned. Served with cocktail sauce.
Possibly the best fried shrimp ever. Butterflied, hand breaded jumbo shrimp, perfectly seasoned and served with house cocktail sauce.
Jumbo shrimp breaded with bread crumbs & coconut flakes. Served with coconut cream sauce.
Breaded clam strips, with tartar sauce.
Your opportunity to create your fried seafood dinner.Choose 2, 3, 4, or even 5 of your favorite fried items.
Spring Mix, Tomato, Cheddar, Dressing.
Caesar dressing, aged parmesan, cracked pepper, romaine lettuce.
Mixed greens, tomato, cucumber, avocado, toasted walnuts, and cheddar cheese.
Sushi grade ahi tuna, seared and served over mixed greens, tomato, cucumber, avocado, toasted walnuts, and cheddar cheese with balsalmic vinaigrette.
Norwegian salmon with house blackoning seasonings over romaine lettuce, caesar dressing, aged parmesan, and cracked pepper.
Chef 's style cod (5oz) , lettuce, tomato, and tartar sauce, on a toasted bun.
Lettuce, tomato, remoulade, on a buttered hoagie.
Grilled chicken, lettuce, tomato, cheddar cheese,on toasted bun.
Meatballs, marinara, mozzarella cheese on a toasted hoagie roll.
Delicious bites of maine lobster, hand breaded, deep fried and lighly seasoned on a sweet and buttery toasted roll with spicy aioli sauce.
Premium norwegian salmon blackened. Lettuce, tomato, remoulade, on a toasted bun.
Premium char-grilled ground beef (8oz) with lettuce, tomato, on a toasted bun.
Spicy tuna, avocado, and unagi on the inside. Unagi and tuna on the outside. Topped with tobiko and unagi sauce.
Real lump crab meat, avocado, cucumber, mixed greens, and spicy mayo sauce, wrapped in soy bean paper with rice. Striped with nori & topped with shrimp.
Real lump crab, cucumber and unagi on the inside, unagi and avocado on the outside.
Lump crab, salmon, tuna, yellowtail, avocado, cucumber.
Shrimp, sweet omelet, red bell pepper, cilantro, onion, red cabbage, carrots, spicy thai sauce, peanuts, lime .
Shrimp, cream cheese, cucumber, tempura crunchies, wrapped in nori and topped with spicy and wasabi mayo.
Salmon, cream cheese and cucumber.
Shrimp, crunchies, cucumber with wasabi mayo on top.
Real Lump Crab Meat, Cream Cheese, Avocado, Cucumber, Carrots and Red Cabbage, Wrapped in Orange Soy Bean Paper with Rice and Topped with Orange Fruit.
Lump Crab Meat, Avocado, Cucumber, Tempura Crunchies, Cilantro with Green Onions and Lime.
Spicy Tuna, Yellow Tail and Cucumber with Wasabi Mayo on Top.
Lump Crab Meat, Cucumber, and AvocadoWe never use imitation Crab meat crab sticks.
Tuna, Avocado, Jalapenos. Spicy Mayo, Hot Chili Sauce.
Made inhouse from Tuna loins hand shredded and mixed with Togarashi, Hot Chili Oil, And Sriracha. With Cucumber on Nori.
Tempura Crunchies, Shrimp and Cucumber.
Yellow Tail and Green Onions.
Unagi, Cucumber and Eel Sauce.
Tuna and Wasabi
Salmon, Cucumber and Avocado.
Mixed Greens, Cucumber, Carrots, Red Cabbage, Avocado.
Menu for Boston Commons provided by Allmenus.com
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