Traditional or boneless wings loaded potato skins mozzarella sticks.

Crispy boneless wings with styles that go way beyond buffalo.

Mozzarella and asiago cheese sprinkled with parmesan romano, served with marinara sauce.

Fresh crispy house-made Cajun-spiced potato chips served over melted cheese. Topped with hot poblano queso pico jalape.

Crispy tortillas loaded with seasoned ground beef mixed with refried beans and melted cheese. Served with house-made guacamole fire-roasted salsa and sour cream. Topped with spicy jalape.

Crispy Maine grown white potatoes topped with a layer of melted mozzarella cheddar and crispy bacon. Served with ranch sour cream topped with green onions.

Salt-crusted and served with craft beer-cheese dipping sauce. Topped with green onions.

Shareable portion of Friday's big ribs with signature whiskey glaze traditional wings tossed in apple butter bbq sauce and seasoned fries.

Chipotle chicken Monterey Jack cheddar peppers and onions. Topped with Ranch sour cream and pico. Served with salsa.

Sampler to share with crispy shrimp whiskey-glazed sesame chicken strips and Friday's big ribs basted with our signature whiskey-glaze.

Panko-crusted chicken breast strips tossed in our signature whiskey-glaze and topped with sesame seeds.

Fresh spinach artichokes Romano sauteed onions red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips salsa.

USDA. Choice beef burgers signature whiskey-glaze roasted onions white cheddar and spicy mayo made with tabasco.

Seasoned and grilled. Served with choice of dipping sauce and ranch or blue cheese dressing.

Breaded and served with cucumber wasabi ranch.

Steamed pork dumplings with Szechwan dipping sauce.

10 traditional bone-in wings with styles that go way beyond buffalo.

Shareable size of breadsticks.

Served with BBQ ranch.

Made from plant-based ingredients this juicy mouthwatering burger satisfies like beef. Our patty is seasoned and grilled with white cheddar, lettuce, tomato, red onions, pickles, and Fridays sauce.

Signature whiskey-glaze white cheddar lettuce red onions, tomato pickles, and hickory-smoked bacon.

White cheddar all-natural cheddar spread, lettuce, tomato, red onions, pickles, hickory-smoked bacon, and Fridays sauce.

Shrimp, langostino, lobster, bacon, tomatoes, and green onions tossed in Alfredo sauce, parmesan-romano, and fettuccine. Topped with Parmesan bread crumbs and parsley. Served with a warm garlic breadstick.

Garlic-marinated chicken breasts and shrimp served with fettuccine tossed in Alfredo sauce, parmesan-romano. Served over melted cheese and topped with parmesan-romano bacon and parsley.

Crispy fried chicken tenders served with coleslaw seasoned fries and honey mustard dressing.

Sizzling omelet with eggs, onions, red green bell peppers, mixed cheese, spinach, bacon, and parsley. Served with chile-lime sauce and seasoned fries.

Crispy shrimp with cocktail sauce. Served with coleslaw and seasoned fries.

Garlic-marinated chicken breasts served over melted cheese with onions, red green bell peppers, and mashed potatoes.

Sweet and spicy glazed salmon topped with a fresh mango pico. Served with lemon-butter broccoli on a bed of jasmine rice.

Signature whiskey-glaze over two grilled chicken breasts. Served with mashed potatoes and lemon-butter broccoli.

Seasoned with hickory-smoked sea salt and topped with parmesan butter. Served with lemon-butter, broccoli, and jasmine rice.

Sauteed chicken, shrimp, red bell peppers, in a spicy Cajun Alfredo sauce, parmesan-romano, and fettuccine. Served with a warm garlic breadstick.

Saut.

Crispy chicken breast with marinara and cheese on fettuccine Alfredo. Topped with parmesan crisps. Served with a warm garlic breadstick.

Garlic-marinated chicken breasts with shrimp tossed in marinara. Served over melted cheese with onions red, green bell peppers, and mashed potatoes.

Two grilled chicken breasts creamy white cheddar and parmesan bread crumbs. Served with mashed potatoes and lemon-butter broccoli.

A warm fudge brownie vanilla bean, ice cream caramel sauce, and glazed pecans.

A three-tiered red velvet cake that's a Friday night celebration in itself layered with cream cheese frosting then topped with whipped cream and candy sprinkles. Served alongside a scoop of vanilla bean ice cream.

Creamy donut cheesecake with a vanilla custard sauce and strawberry puree. Topped with a skewer of warm cinnamon_sugar donuts.

Cookies and cream vanilla ice cream Oreo.

Half gallon jug of freshly brewed Gold Peak iced tea.

Half gallon jug of lemonade.

Half gallon jug of freshly brewed Gold Peak iced tea sweetened.

Fountain soda.

Fountain soda.

Half gallon jug of strawberry lemonade.

Freshly brewed Gold Peak black iced tea raspberries guava fresh agave sour.

Fountain soda.

Freshly brewed Gold Peak black iced tea fresh strawberry passion fruit fresh agave sour.

Black iced tea.

Fountain soda.

Grilled chicken citrus marinade mixed greens sliced carrots red, cabbage green, onions, mandarin oranges, roasted peanuts, sesame seeds, crispy noodles, and Sesame Citrus dressing. Serves 4-6.

Cajun shrimp and chicken pasta parmesan-crusted chicken garlic breadsticks and choice of house or caesar salad. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Grilled chicken romaine parmesan romano caesar dressing. Asiago croutons and parmesan crisps. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Grilled chicken mixed greens sliced carrots red, cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, Monterey Jack, and cheddar. Tossed in ranch dressing and wrapped in a flour tortilla. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Cajun Shrimp and chicken pasta chicken parmesan pasta garlic breadsticks and choice of house or caesar salad. Serves 4-6 Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Crispy chicken tenders fried shrimp, seasoned fries, and choice of house or caesar salad. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Chocolate chip cookies and brownies with caramel sauce and pecan pieces. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Whiskey-glazed Fridays big ribs apple butter bbq traditional wings choice of house or caesar salad and choice of two sides. Serves 4-6. Family meal boxes are made to order for large orders you will be prompted to contact the restaurant for your pick up time.

Grilled chicken romaine parmesan romano and parmesan crisps. Tossed in caesar dressing and wrapped in a flour tortilla. Serves 4-6. Family Meal Boxes are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Half gallon jug of strawberry lemonade.

Half gallon jug of lemonade.

Creamy mashed potatoes blended with cheddar cheese sour cream and real butter. Serves 4-6.

Half gallon jug of freshly brewed Gold Peak iced tea sweetened.

Half gallon jug of freshly brewed Gold Peak iced tea.

Slaw mix of red and green cabbage shredded carrots and fresh spinach tossed in creamy coleslaw dressing. Serves 4-6.

Fresh steamed broccoli with parmesan butter and lemon. Serves 4-6.

Crispy seasoned and fried to perfection. Serves 4-6.

Crispy seasoned and fried to perfection. Serves 4-6.

Classic macaroni in creamy cheese sauce and topped with melted sharp cheddar. Serves 4-6.

USDA. Choice beef burgers with American cheese and pickles on soft mini buns.

Fettuccine pasta with butter and parmesan romano cheese.

Fettuccine pasta with Alfredo sauce and parmesan romano cheese.

Crispy and golden brown on the outside tender and juicy inside. Served with honey mustard dressing and kids side choice.

Fettuccine pasta in tomato marinara sauce.

Elbow macaroni in a creamy cheese sauce.

A warm fudge brownie vanilla bean ice cream caramel sauce and glazed pecans.

Sweet and spicy glazed salmon topped with a fresh mango pico. Served with lemon-butter broccoli on a bed of jasmine rice.

Crispy fried chicken tenders served with coleslaw seasoned fries and honey mustard dressing.

Sauteed chicken shrimp red bell peppers in a spicy cajun alfredo sauce, parmesan-romano, and fettuccine. Served with a warm garlic breadstick.

Full-rack of slow-cooked fall-off-the-bone tender big back pork ribs basted with signature whiskey glaze fire-grilled and served with seasoned fries and coleslaw.

Grilled chicken signature whiskey-glaze, hickory-smoked bacon, white cheddar, cajun-spiced crispy onion strings, lettuce, tomato, pickles, and whiskey-glaze mayo on a soft bun.

Grilled chicken mixed greens sliced carrots red, cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, Monterey Jack, and cheddar ranch dressing on the side.

Signature whiskey-glaze, white cheddar, lettuce, red onions, tomato, pickles, and hickory-smoked bacon.

Traditional boneless wings with whiskey-glazed ribs apple butter bbq ribs. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

10 fresh USDA. Choice beef burgers topped with signature whiskey-glaze, roasted onions, white cheddar cheese, and spicy mayo made with Tabascoreg; chipotle pepper sauce. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Traditional boneless wings with whiskey-glazed, ribs apple butter BBQ ribs. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Half gallon jug of freshly brewed Gold Peak iced tea sweetened.

Half gallon jug of freshly brewed Gold Peak iced tea.

Half gallon jug of lemonade.

Red velvet cakes fudge brownies topped with pecans chocolate chip cookies. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Half gallon jug of strawberry lemonade.

Slow-cooked fall-off-the-bone tender big back pork ribs. Combination of whiskey-glazed and apple butter BBQ. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up.

Crispy Maine-grown, white potatoes topped with a layer of melted mozzarella cheddar and crispy bacon. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Boneless wings with your choice of sauce. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Fresh spinach artichokes Romano sauteed onions red bell peppers. Topped with parmesan bread crumbs. Served with tortilla chips salsa. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Traditional boneless wings with your choice of sauce. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Traditional boneless wings with your choice of sauce. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

Mozzarella and Asiago cheeses. Topped with parmesan and romano cheeses. Served with marinara sauce. All of our platters are made to order. For large orders you will be prompted to contact the restaurant for your pick up time.

A creamy blend of white cheddar cheeses with broccoli.

Grilled chicken romaine, parmesan-romano, caesar dressing, Asiago croutons, and Parmesan crisps.

Romaine parmesan-romano, caesar dressing, Asiago croutons, and Parmesan crisps. Served with a warm garlic breadstick.

Grilled chicken basted in apple butter BBQ sauce, mixed greens, sliced carrots red, cabbage green, onions, tomatoes, black beans, corn cucumber, red onions, cilantro, Monterey Jack, cheddar, avocado, bacon, and tortilla chips. Topped with Cajun-spiced.

Caramelized onions simmered in au jus topped with a crouton and melted Swiss.

Grilled chicken, citrus marinade, mixed greens, sliced carrots red, cabbage green, onions, mandarin oranges, roasted peanuts, sesame seeds, crispy noodles, and sesame citrus dressing. Served with a fortune cookie.

Grilled chicken, mixed greens, sliced carrots red, cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, Monterey Jack, and cheddar. Ranch dressing on the side.

Mixed greens, sliced carrots red, cabbage, tomatoes, cucumber, mixed cheese, and Asiago croutons with choice of dressing on the side and a warm garlic breadstick.

Grilled chicken, signature whiskey-glaze, hickory-smoked bacon, white cheddar, Cajun-spiced, crispy onion strings, lettuce, tomato, pickles, and whiskey-glaze mayo on a soft bun.

Battered chicken breast tossed in buffalo sauce lettuce tomato pickles avocado white cheddar spicy mayo made with TABASCO.

Grilled chicken, Swiss bacon, avocado ranch dressing, lettuce, tomato, pickles, and red onions on a soft bun.

Battered chicken breast, lettuce, tomato, pickles, avocado, white cheddar, spicy mayo made with TABASCO.

Creamy mashed potatoes blended with cheddar cheese sour cream and real butter.

Served with BBQ ranch.

Romaine parmesan-romano, caesar dressing, Asiago croutons, and parmesan crisps. Served with a warm garlic breadstick.

Slaw mix of red and green cabbage, shredded carrots, and fresh spinach tossed in creamy coleslaw dressing.

Mixed greens, sliced carrots red cabbage, tomatoes, cucumber, mixed cheese, and Asiago croutons with choice of dressing on the side and a warm garlic breadstick.

Classic macaroni in creamy cheese sauce and topped with melted sharp cheddar.

Shareable size of crispy seasoned fries.

Crispy seasoned and fried to perfection.

Shareable size of crispy seasoned sweet potato fries.

Fresh steamed broccoli with Parmesan butter and lemon.

Jasmine rice with onions garlic and diced red peppers.

Crispy seasoned and fried to perfection.

Full rack of slow-cooked fall off the bone tender big back pork ribs basted with Signature Whiskey Glaze fire-grilled and served with seasoned fries and coleslaw.

6 ounces of flavorful center-cut sirloin topped with Signature Whiskey Glaze. Served with mashed potatoes and lemon-butter broccoli.

8 ounces of soy-marinated flat iron steak served over melted cheese with onions red, green bell peppers, and mashed potatoes. Topped with Cajun-spiced crispy onion strings and served with whiskey-glaze on the side.

6 ounces of flavorful center-cut sirloin topped with parmesan butter and crispy fried shrimp with cocktail sauce. Served with mashed potatoes and lemon-butter broccoli.

6 ounces of flavorful center-cut sirloin topped with parmesan butter. Served with mashed potatoes and lemon-butter broccoli.

Half rack of slow-cooked fall-off-the-bone tender, big back pork ribs fire-grilled and basted with apple butter BBQ sauce. Served with seasoned fries and coleslaw.

Full rack of slow-cooked fall-off-the-bone tender, big back pork ribs fire-grilled and basted with apple butter BBQ sauce. Served with seasoned fries and coleslaw.

8 ounces of the most tender and delicious cut of beef topped with parmesan butter. Served with mashed potatoes and lemon-butter broccoli.

8 ounces of the most tender and delicious cut of beef topped with Fridays signature whiskey-glaze. Served with mashed potatoes and lemon-butter broccoli.

6 ounces of flavorful center-cut sirloin topped with whiskey-glaze and crispy fried shrimp with cocktail sauce. Served with mashed potatoes and lemon-butter broccoli.

A half-rack of slow-cooked fall-off-the-bone tender, big back pork ribs fire-grilled, and basted with our signature whiskey-glaze. Served with seasoned fries and coleslaw.