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Nicoletto's Italian Kitchen
Your choice of freshly made pasta, sauce, and toppings.
Hand rolled Beef or Vegan meatballs and choice of house-made sauce.
Southern style, house-brined chicken breast topped with fresh Mozzarella. Served over a bed of our spaghetti and house marinara.
Eggplant medallions, lightly breaded and fried. Topped with fresh Mozzarella and served over a bed of our spaghetti with house marinara.
Hand-rolled beef meatballs, choice of fresh pasta and house-made sauce.
Our fresh spinach fettuccine with signature rosemary chicken and house-made alfredo sauce.
Freshly made fusilli pasta, spicy Italian sausage, bell peppers, onions, and walnut pesto.
Fresh elbow or shells pasta, signature white cheddar green chile cheese sauce, toasted breadcrumbs.
Large hand-cut french fries fried in peanut oil.
Fresh cut french fries, house-made marinara, fresh Mozzarella, basil, Parmesan fried in peanut oil.
House-roasted Italian beef, hot giardiniera, Provolone and Parmesan served on a hearty Turano French Roll. Served with chips.
Beef meatballs, fresh marinara, Provolone, fresh basil and Parmesan on a hearty Turano French Roll. Served with chips.
Spicy Italian sausage, onions, peppers, fresh marinara, Provolone, fresh basil and Parmesan on a hearty Turano French Roll. Served with chips.
Vegan meatballs, fresh marinara, Provolone, fresh basil and Parmesan on a hearty Turano French Roll. Served with chips.
Green Leaf / Kale Blend, English cucumber, tomatoes, Provolone and house-made croutons. Choice of dressing.
Green Leaf / Kale Blend, shaved Parmesan and house-made croutons.
Arugula, English cucumber, grape tomatoes, and shaved Parmesan. Choice of dressing.
Local Cheesecake features a rich creamy filling baked into a honey-graham pecan crust.
Rich banana and caramel cake made with fair trade chocolate, iced with brown butter cream cheese.
Menu for Nicoletto's Italian Kitchen provided by Allmenus.com
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