Edessa Restaurant Kurdish Turkish Cuisine

Chickpeas puree mixed with fresh garlic, olive oil, fresh lemon juice, salt, and white pepper.

Thick and creamy yogurt mixed with walnuts, garlic, mint, and melted butter.

Cucumber dip. Finely chopped fresh cucumbers mixed with homemade yogurt, mint, lemon juice, and salt.

Turkish salsa. Delicious mixture of fresh tomatoes, red and green peppers, onions, parsley, olive oil, fresh lemon juice, pomegranate molasses, and special Turkish spices.

Baba ghanoush. Roasted fresh eggplants puree mixed with garlic, tahini, and seasoned with fresh lemon juice, olive oil and salt.

Humus, ezme, baba ghanoush, stuffed grape leaves, tabbouleh and haydari.

Salad made from cracked wheat, finely chopped parsley and tomatoes, and seasoned with olive oil and lemon juice.

Stuffed grape leaves. Grape leaves stuffed with rice, onions, and tomatoes seasoned with lemon juice, olive oil and special Turkish spices.

Cheese roll. Rolled and fried phyllo dough stuffed with feta cheese and parsley. Served with marinara sauce or cucumber dip.

Anatolian flatbread. Homemade savory flatbread stuffed with spinach and cheese.

Fried vegetable patties made of chickpeas, parsley, cilantro, onions, and spices.

Shepherd's salad. Traditional turkish salad, prepared with diced tomatoes, cucumbers, green peppers, red onions, and parsley seasoned with olive oil, red vinegar, and lemon.

Lettuce, tomatoes, cucumbers, feta or cheddar cheese, and choice of dressing.

Beets, arugula,tomato feta cheese and choice of dressing.

Lentil. Red lentil with special Turkish spices.

Bean. White beans mixed with tomatoes, onions, tomato sauce, and special Turkish spices.

Okra. Baby okras, tomatoes, and onions sauteed in tomato sauce.

Chargrilled skewer of whole Cornish chicken marinated in special sauce.

Turkish style gyro. Marinated lamb and beef grilled on a vertical rotisserie and sliced very thin.

Lamb chops. Marinated and chargrilled four baby lamb chops.

Braised lamb shank served with homemade special lamb sauce. Served with rice and salad.

A combination of chargrilled fillet mignon, chicken, Adana kabob, and lamb chop.

Chicken shish kabob. 2 skewers of chargrilled cubes of marinated chicken tender.

Fillet mignon. 2 skewers of chargrilled cubes of marinated beef filet.

Doner (shawarma), served over buttered bread and topped with savory tomato sauce and yogurt. Served with salad.

Clay pot kabob. Finely chopped marinated pieces of lamb cooked with special turkish spices and vegetables in delicious sauce for hours to maximize the taste.

2 skewers of chargrilled ground lamb and beef mixed with herbs and Turkish spices.

Lamb shish kabob. 2 skewers of chargrilled cubes of marinated baby lamb.

Chargrilled ground lamb and beef mixed with chopped onions, parsley, fresh garlic, special herbs, and our special spices.

Eggplant stuffed with seasoned ground beef, tomatoes, onions and parsley.

Brussels Sprouts, carrots, zucchini, peas, broccoli, heavy whipping cream, and gratin mozzarella served with rice.

Parmesan cheese and Alfredo or Cajun cream sauce over fettucine pasta. Add chicken and shrimp for an additional charge.

Fried patties made of chickpeas, parsley, cilantro, onions, and Turkish spices. Served with rice and salad.

Chickpeas pure mixed with fresh garlic, olive oil, fresh lemon juice, beets and white pepper served with seasonal vegetables and breads.

Salmon seasoned with our special Turkish spices and sauteed vegetables. Served with rice or mashed potatoes.

Shrimp kabob. 1 skewer of shrimp kabob served with rice and grilled vegetables.

8 oz. of angus beef with fresh lettuce, tomatoes, onions, mayonnaise, cheese (American or Swiss) served with French fries.

Original, Buffalo or BBQ. Grilled chicken with lettuce, tomatoes, onions and mayonnaise. (Cheese upon request) served with French fries.

Original, Buffalo or BBQ. Lettuce, tomatoes, onions, mayonnaise served with French fries. Cheese upon request.

3 chicken tender strips deep fried to golden brown served with french fries. Honey mustard sauce upon request.

Gyro meat with lettuce, tomatoes, onions served with french fries.

Permasan cheese and Alfredo or Cajun sauce over fettucine pasta.

Layers of phyllo dough covered with ground pistachios or walnut and sweet syrup. Topped with pistachios and served with ice cream.

Homemade dark chocolate served with marshmallow and seasonal fruit.

Shredded wheat with a layer of melted cheese, topped with chopped pistachios and aromatic sweet syrup. Served with ice cream.

Mix of apricot, raisin, walnut, figs, and fresh apple wrapped with phyllo dough and topped with ice cream and chopped pistachios. Served with thick orange sauce.

It is prepared using very finely ground seven different coffee beans (unfiltered), coconut and dried milk. Served in a traditional cup on a copper coffee tray.

It is prepared using very finely ground coffee beans (unfiltered). Served in a traditional cup on a copper coffee tray.

Yougurt drink.