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Taj Indian Restaurant
Grated cucumber in homemade yogurt with mint leaves.
Delicately spiced tomato soup.
This soup is made with yellow lentils.
A traditional chicken soup subtly flavored with herbs and spices.
A traditional Indian soup made with coconut water.
Hot and spicy Indian pickles.
Two thin crispy lentil flat bread.
A special preparation of sweet and spicy mango slices.
Potato mixtured served on crispy puris topped with chutney and yogurt.
This is a spicy blend of vegetable in tomato gravy served with pav.
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
Chunks of fish fried to perfection.
Fresh spinach balls scrumptiously spiced and deep fried.
Marinated chunk of boneless chicken dipped in a delectably spiced batter and fried to golden perfection.
Crispy flat puris (papdi) topped with potato, chick peas, moong and onion flavored with green and sweet chutney and curd.
Steamed rice and lentil cake served with sambhar and coconut chutney.
Crispy puris served with potato, sauces and spicy water.
Homemade Indian cheese balls batter dipped and fried until golden.
Crispy fried turnovers deliciously filled with mildly spiced potatoes and green peas.
Cubes of homemade cheese cooked in tandoor.
Crispy fried turnovers filled with ground chicken.
Chunks of fish or chicken sauteed in onions and hot Indian peppers.
Chicken chunks marinated in ginger and garlic broiled in the tandoor.
A mix of puffed rice, onions, peanuts, tomatoes and crisp noodles.
Chicken and lamb grilled to perfection with onions, green peppers and garam masala.
A combination of vegetable samosas, pakoras and papadam.
Grilled potato patties and green peas flavored with chili pepper gently fried.
It is a urad dal based fried snack.
Marinated chunks of chicken barbecued in charcoal oven.
Chat is served by adding a plate full of peas, masala and mashed samosa with freshly cut veggies topping.
Large hot green peppers- onions, batter dipped and gently fried.
Boiled potato are mashed and mixed with other spices and served on a small maida puri.
Noodles sauted with ginger, garlic, carrots, peas, bell peppersand cabbage.
Rice cooked with fresh vegetables, ginger, garlic and schwan sauce.
Homemade cottage cheese sauteed with onions, chili and soya sauce.
Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices.
Eggplant and potatoes with onions, tomatoes and chili peppers, cooked to perfection.
Green peas cooked with fenugreek cream base sauce, gingerand garlic.
Potatoes cooked with green peas in flavorful Indian spices.
Potatoes filled with cheese and cooked in a mild cream sauce.
Cottage cheese is sauteed with green peas, onion, tomatoes with spices and served dry.
Makhni is a rich gravy with mixed vegetables, onion, tomato and cream based.
Okra sauteed with onions, tomatoes and oriental spices.
Grated cheese mixed with a sauce usually made up of pureed tomatoes, ginger, garlic, red chilli powder and cream.
This sweet and sour curry made with carrots, peas, capsicum, cauliflower,etc. In mild spicy gravy.
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic.
Potatoes cooked in spinach and flavorful spices.
Peas and homemade cheese cubes cooked in a mildly spiced sauce.
Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onion, ginger and garlic.
Chick peas cooked with fresh tomatoes cooked in traditional spices.
Chick peas and fresh tomatoes cooked in traditional spices.
Lentils sauteed with ginger, onion, garlic and tomato.
Homemade cheese cubes mixed with onion, ball pepper and tomato based creamy sauce.
Homemade vegetable balls cooked in a mildly-spiced creamy sauce with coconut and nuts.
Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasoning.
A royal entree garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts.
Mild boneless chicken cooked in coconut cream with raisins and cashew.
Boneless chicken cooked in coriander and green chili sauce.
Chunks of chicken sauteed in onions and hot Indian peppers.
Tender boneless pieces of chicken broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
Chicken cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices.
Chicken prepared with fresh capsicum - tomatoes onions and mild spice.
Boneless chicken with sauteed garlic, ginger and tomatoes.
Boneless chicken sauteed in garlic and ginger with fresh fenugreek leaves.
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.
Curried chicken pieces cooked in light Asian spices.
Chunks of chicken cooked in mild cream sauce with cashew nuts and golden raisins.
Desi chicken mean a native breed of chicken.
Boneless chicken is a simmered in a creamy fragrant sauce with onion garlic, ginger paste and season with coriander and masala.
Tandoor baked chicken cooked in oriental spices with tomatoes and butter.
Fresh chicken exotically prepared in very spicy gravy.
Tender lamb prepared, fresh spinach, coriander and other fragrant herbs.
Tender lamb prepared in a spicy coconut sauce and eggs.
Boneless goat is a simmered in a creamy fragrant sauce with onion garlic, ginger paste and season with coriander and masala.
Pasanda is a white to yellow creamy mild sauce made with yogurt cream.
Lamb pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
Chunks of lamb cooked with tomatoes onion and green peppers.
Tender goat prepared in a spicy coconut sauce and eggs.
Tender boneless pieces of lamb broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
Boneless lamb is a simmered in a creamy fragrant sauce with onion garlic, ginger paste and season with coriander and masala.
Chunks of tender lamb cooked in mildly spiced sauce.
Goat pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
Lamb chunks cooked with a gravy based on browned onions or shallots yogurt, ginger, garlic and automatic spices (bay leaves, cardamon and cinnamon).
Chunks of tender goat meat cooked in mildly spiced sauce.
Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
Shrimp pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
Fish pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
Tender boneless pieces of fish broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
Fresh shrimp prepared in a special coconut sauce and egg.
Fish cooked with fresh ginger and garlic in a lightly spiced sauce.
Tender shrimp prepared, fresh spinach, coriander and other fragrant herbs.
Shrimp cooked with onions, tomatoes, green peppers and light sauces.
Large, fresh shrimp sauteed onions, green peppers and mild Indian sauces.
Shrimp cooked with fresh ginger and garlic in lightly spiced sauce.
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Marinated chicken in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.
Cubes of homemade cheese cooked in our tandoor oven.
Tender morsels of lamb marinated in special spices, then broiled in the tandoor.
Fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
Succulent pieces of lamb chops marinated in spices, then broiled in tandoor.
Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.
Ground lamb marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.
Marinated chunks of mahi-mahi cooked to perfection in our tandoor oven.
A combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, boti kabab, malai kabab and chicken tikka.
Tender pieces of lamb- goat cooked in basmati rice, cashew nuts golden raisins and exotic spices.
Indian basmati rice cooked and fried with fresh vegetables, cashew nuts and golden raisins.
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with saffron and delicate spices.
Special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron and delicate light spices.
Healthy bread with spicy green chili.
Healthy unleaved bread stuffed with fresh garlic.
Paratha bread stuffed with delicately spiced potatoes.
Exotic unleavened bread filled with homemade cheese and spics.
Naan, onion kulcha, tandoor roti and puri.
Traditional white bread, baked in the tandoor.
Deep friend balloon puffed bread.
Delicious unleavened bread stuffed with your choice of chicken or minced meat and spices.
Wheat bread deep friend to a golden crisp.
Round shaped whole wheat bread baked in the tandoor and served piping hot.
Buttered pan baked all purpose wheat flat bread.
Scrumptious unleavened bread stuffed with onions and spices.
Pan grilled whole wheat bread.
Refreshing fruit cocktail, mixed with mango sauce.
Authentic Indian ice cream, flavored with pistachio and cashew nuts.
Indian carrot pudding.
Rice pudding with an Indian touch.
Indian sweet consisting of a ball of deep fried paneer boiled in a sugar syrup.
Cottage cheese simmered with thickened and sweetened milk, nuts and served cold.
Coke, diet coke, sprite, fanta, coke zero, dr. Pepper, fruit pinch, lemonade.
A refreshing drink made with yogurt flavored rosewater.
Menu for Taj Indian Restaurant provided by Allmenus.com
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