Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Asihi Asian Cuisine Hibachi & Buffet
Cream cheese wonton.
Hot and spicy.
Quart.
Quart.
Egg.
Avocado, cucumber and carrot.
Crabmeat, avocado, and cucumber.
Crabmeat, cream cheese, avocado, and cucumber.
Crabmeat with salad sauce.
Salmon, avocado, and cucumber.
Grilled salmon and cucumber.
Shrimp, cucumber and lettuce.
Eel and cucumber.
Salmon, avocado and cream cheese.
Tempura shrimp, lettuce, cucumber and avocado with spicy mayonnaise.
Salmon, cream cheese, avocado and crab stick with spicy sauce.
Shrimp tempura, cucumber, cream cheese and avocado.
Crabmeat, carrot, cream cheese and cucumber.
Crabmeat, avocado, eel and cucumber with eel sauce on the top.
Quart.
Served with 6 pancakes.
Comes with 6 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with 6 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pork, shrimp, beef, chicken and scallops sauteed with mixed vegetables in special brown sauce.
Crabmeat, shrimp and scallops with assorted Chinese vegetables in a tasty seafood sauce.
Hot and spicy. Chunk chicken lightly fried with hot bean sauce. This plate was devised by a private chef's of General Tso who was famous in Szechuan army.
Chicken, shrimp, beef and pork sauteed with, broccoli and Chinese vegetable in unique brown sauce.
Chunk of chicken deep-fried to crispy with special sauce and sesame seeds surround with broccoli.
Hot and spicy. Shrimp and scallop sauteed with vegetable in 5 flavor sauce.
Hot and spicy. Sliced beef sauteed with bamboo shoot, scallion, cabbage, carrot and water chestnut in Mongolian spicy sauce.
Hot and spicy. Shrimp and chicken sauteed with mixed vegetables in hot Hunan sauce.
Hot and spicy. Tender fillet of marinated steak, delicate sauteed and seasoned with orange peels.
Breaded chicken lightly fried with lemon flavor sauce on the side.
Crabmeat, shrimp, and scallop with fresh vegetables on sizzling rice in white wine sauce.
Hot and spicy. Shrimp, chicken and beef with broccoli, Chinese cabbage, pepper, mushroom and baby corn in house Szechuan sauce.
Crispy shrimp sauteed with salt and pepper on the top of crispy rice noodles.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Asihi Asian Cuisine Hibachi & Buffet provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.