No cuisines specified
Savory pork carnitas, black beans, Pico de Gallo, Monterey Jack, avocado, lime crema and fresh cilantro.
Bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack.
House-roasted Cremini mushrooms, zucchini, shallots, red peppers, baby spinach, melted Mozzarella and herbed Goat cheese.
All-natural grilled chicken breast, avocado, kale, pickled red onions, lemon white balsamic vinaigrette and pepitas.
All-natural grilled chicken breast, kale, shredded carrots, house-roasted tomatoes, lemon white balsamic vinaigrette, basil pesto sauce, Feta and fresh herbs.
Our thick-cut whole grain artisan toast topped with fresh smashed avocado, EVOO, lemon and maldon sea salt. Served with two basted eggs.
Coconut milk chia seed pudding with fresh bananas, berries, blackberry preserves and house made granola. Served with whole grain artisan toast topped with almond butter and maldon sea salt.
Organic sambazon Açai topped with fresh strawberries, blackberries, blueberries and our house made granola. Served with whole grain artisan toast topped with almond butter and maldon sea salt.
Non-fat vanilla Greek yogurt layered with fresh, seasonal fruit, nuts and our house made granola. Served with whole grain artisan toast topped with almond butter and maldon sea salt.
3 mid-size. Pumpkin, blueberry, banana granola crunch, chocolate chip or multigrain.
A light and airy waffle with a side of warm, berry compote.
Over-easy cage-free egg with bacon, Gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun.
The classic BLT plus two over-hard cage-free egg, Monterey Jack and mayo on artisan whole grain.
Turkey, Million Dollar Bacon, avocado, organic mixed greens, tomato, Monterey Jack and mayo on sourdough.
Egg whites, turkey, spinach, house-roasted cremini mushrooms and mozzarella in a sun-dried tomato basil tortilla. Served with a side of Pico de Gallo.
Egg whites, all-natural grilled chicken breast, ancient grains, black beans, house-roasted onions, kale, Feta, Cheddar, Monterey Jack, fresh smashed avocado and Pico de Gallo in a hearty-grain tortilla. Served with a side of salsa Verde.
House-roasted cremini mushrooms, zucchini and spinach with basil pesto sauce, mayo and Mozzarella on grilled artisan whole grain.
Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche.
Roast beef, Horseradish Havarti, house-roasted onions and tomato with lemon dressed arugula on grilled Parmesan-crusted sourdough, Horseradish sauce on the side.
Kale and organic mixed greens with maple-roasted carrots, all-natural grilled chicken breast, dried cranberries, almonds and shredded Parmesan tossed in maple-lemon vinaigrette.
Organic mixed greens, bacon, turkey breast, egg, tomatoes, avocado and bleu cheese crumbles with ranch dressing.
Chopped romaine and arugula, all-natural grilled chicken breast, avocado, tomatoes, corn, black beans, Feta and crispy tortilla chips with a citrus chipotle dressing.
Two cage-free eggs any style with your choice of bacon, savory chicken sausage patties, turkey or pork sausage links. Served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes.
Two cage-free eggs any style with a light and airy Belgian waffle or two mid-size pancakes with your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.
Bacon, avocado and Monterey Jack. Topped with sour cream and served with a side of house made Pico de Gallo.
Smoked ham, Gruyere cheese and fresh herbs.
Ham, bacon, sausage, house-roasted cremini mushrooms, onions and tomatoes with Cheddar and Monterey Jack. Topped with all-natural sour cream.
House-roasted zucchini, cremini mushrooms, shallots, kale and tomatoes with Goat cheese and fresh herbs.
Egg white omelet with turkey, house-roasted onions, tomatoes, spinach and feta.
Four slices of our signature hardwood smoked bacon with brown sugar, black pepper, cayenne and a maple syrup drizzle.
Thick-cut whole grain artisan toast, almond butter and honey.
One cage-free scrambled egg with two slices of bacon. Served with sourdough toast and a side of fresh fruit.
Menu for Sun & Fork provided by Allmenus.com
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