Sole Mio

fresh diced tomato seasoned with basil, garlic, and extra virgin olive oil, served with toast points

soft ripened baby mozzarella layered with cherry tomatoes and fresh basil leaves. drizzled with extra virgin olive oil

chilled shrimp, clams, scallops, calamari, salmon, and crab marinated in olive oil and lemon. served with minced italian parsley

perfectly seasoned mouth sized homemade meatballs

salmon carpaccio style toast points with red onions, capers, toasted peppers with extra virgin olive oil and lemon essence

italian style stuffed and baked zucchini with seasoned beef & pork. finished with out homemade pomodoro sauce

polenta round topped with whipped goat's cheese. vinegar soaked melon balls and bean sprouts

red grapes rolled in gorgonzola and cream cheese. then rolled in crushed walnuts

caramelized pineapple topped with fresh creme anglaise

grilled shrimp served with tomato horseradish mousse on a bed of fresh spinach

roasted red peppers with goat cheese and a balsamic vinegar reduction

thin slices of cured italian style ham with fresh melon

freshly made bisque of the day

fresh mesculin mixed greens with carrots, tomatoes, cucumbers & kalamata olives with our homemade lemon vinaigrette dressing

fresh mesculin mixed greens with croutons, & our own caesar dressing

chilled, cured, rare filet mignon thinly sliced with arugula, mixed greens, parmigiano curls, extra virgin olive oil & fresh lemon juice

fresh soft-ripened mozzarella layered with sliced baby tomatoes and fresh-picked basil leaves, drizzled with extra virgin olive oil

chilled shrimp, clams, scallops, calamari, crawfish, crab & mussels, marinated in olive oil, garlic, & lemon, served with minced italian parsley.

fresh spinach with bacon, goat cheese, beets & roasted red peppers with a light lemon vinaigrette

mesculin mixed greens with walnuts, fresh apples, gorgonzola cheese, dried cranberries in a balsamic reduction vinaigrette

cured italian-style ham with fresh melon (in season)

prosciutto e melone, insalata di mare, caprese

homemade egg noodles layered and topped with mozzarella with our own basciamelle and bolognese meat sauce

homemade crepes filled with ricotta, mozzarella, parmigiano and spinach, whipped into a souffle-like texture and topped with our basciamelle and fresh pomodoro sauces

homemade crepes filled with a pat` e-like texture of beef, chicken & sausage with ricotta & parmigiano cheeses, topped with our basciamelle and bolognese meat sauces

homemade hand-filled pastas filled with veal, chicken, parmigiano and ricotta cheeses topped with our pomodoro sauce

homemade spaghetti with our bolognese meat sauce

hand-made egg noodles

homemade tomato sauce

fresh cream, sweet butter & parmigiano sauce

hand-made scallop-shaped potato pastas with or without spinach

potato gnocchi with our pomodoro sauce tossed with mozzarella & fresh basil leaves

gnocchi in fresh cream, gorgonzola cheese & walnuts

medium tube shaped pasta

penne pasta tossed with plum tomatoes, garlic & pepperoncino sauce

vodka, a touch of tomato & fresh cream

sweet italian sausage and onion sautéed with fresh plum tomato sauce

our pesto sauce with a hint of ricotta, cream and fresh tomato sauce blended to perfection

tomato, oregano & caper sauce

marsala wine cream sauce

fresh lemon cream sauce with capers

fresh mushroom cream sauce

tender veal cutlet sautéed in butter & veal stock with your choice of sauce

sliced breast of chicken sautéed in chicken stock & butter, with your choice of sauce

fresh catch of the day

with our pizza sauce, mozzarella cheese, extra virgin olive oil & oregano

freshly made bisque of the day

fresh mesculin mixed greens with carrots, tomatoes, cucumbers & kalamata olives with our homemade lemon vinaigrette dressing

fresh mesculin mixed greens with croutons, & our own caesar dressing

chilled, cured, rare filet mignon thinly sliced with arugula, mixed greens, parmigiano curls, extra virgin olive oil & fresh lemon juice

cured italian-style ham with fresh melon (in season)

fresh soft-ripened mozzarella layered with sliced baby tomatoes and fresh-picked basil leaves, drizzled with extra virgin olive oil

chilled shrimp, clams, scallops, calamari, salmon, crab & mussels, marinated in olive oil, garlic, & lemon, served with minced italian parsley

prosciutto e melone, insalata di mare, caprese

homemade tomato sauce

plum tomatoes, garlic and pepperoncino

bolognese meat sauce

pomodoro sauce tossed with mozzarella and fresh basil leaves

sweet italian sausage & onion sautéed with fresh plum tomato sauce

our pesto sauce with a hint of ricotta, cream, and fresh tomato sauce blended to perfection

fresh cream, sweet butter and parmigiano sauce

a delicate marriage of fresh cream and gorgonzola cheese sauce with walnuts

homemade pomodoro with a touch of vodka and cream

homemade egg noodles layered with our own basciamelle and bolognese meat sauce, topped with mozzarella

homemade spinach-filled crepes with ricotta, mozzarella and parmigiano whipped into a souffle-like texture and topped with our basciamelle and fresh pomodoro sauces

homemade crepes filled with a pâté-like texture of beef, chicken & sausage with ricotta & parmigiano cheeses, topped with our basciamelle and bolognese meat sauces

tomato, oregano & caper sauce

marsala wine cream sauce

fresh lemon cream sauce with capers

fresh mushroom cream sauce

tender veal cutlets thinly pounded, then sautéed in butter & veal stock with your choice of sauce (served with fresh vegetable of the day or penne pomodoro)

sliced breast of chicken sautéed in chicken stock & butter, with your choice of sauce (served with fresh vegetable of the day or penne pomodoro)

fresh catch of the day (served with fresh vegetable of the day)

8 oz. buck head beef filet charbroiled with green peppercorn and brandy cream sauce. (served with fresh vegetable of the day or penne pomodoro)