The Crows Nest

Two eggs cooked to order with your choice of bacon or sausage. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Your choice of in-house smoked turkey, ham or a combination of both, with Swiss cheese on Tuscan bread, dipped in an egg and milk mixture and pan-fried. Served with maple syrup, a strawberry glaze, cheddar hash browns, fresh fruit and homemade biscuits.

Green and red peppers, mushrooms, tomatoes, onions, spinach, goat cheese and two scrambled eggs in a spinach tortilla. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Your choice of plain, pecan, chocolate chip, strawberry or combination of the three, with butter and syrup. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Chorizo, eggs, cheese, tomatoes, grilled onions and red and green peppers in a flour tortilla. Served with cheddar hash browns, a side of salsa, fresh fruit and homemade biscuits.

Two poached eggs over ham atop English muffins, topped with Hollandaise sauce. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Two poached eggs over beef tenderloin atop English muffins, topped with asparagus and Hollandaise sauce. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Two poached eggs and in-house smoked pulled pork atop English muffins, topped with BBQ sauce. Served with cheddar hash browns, fresh fruit and homemade biscuits.

An omelet filled with bacon, sausage, green peppers, red onions, mushroom, spinach, mozzarella, cheddar & Pepper Jack cheeses. Served with smoked cheddar hashbrowns.

Egg whites with zucchini, squash, mushrooms, mixed cheese, red onions and peppers. Served with cheddar hash browns, fresh fruit and homemade biscuits.

Two poached eggs over ham, topped with hollandaise. Served with smoked cheddar hashbrowns.

Fresh corn tortilla chips topped with generous portions queso, red beans, lettuce, tomatoes and jalapenos, served with salsa, sour cream and guacamole.

Cornmeal-crusted and served with our remoulade sauce.

Lightly battered blend of cheddar, Monterey and pepper jack cheese. Served with marinara sauce and chipotle ranch.

Hand-breaded and served with goat cheese, tomato basil relish and a balsamic glaze.

Sausage, pepperoni, cheese and pizza sauce wrapped in a crispy wonton and fried. Served with marinara sauce.

Spicy hand-breaded pickle chips served with ranch dressing.

Your choice of mixed cheese, chicken or steak, with cheddar and Jack cheese, tomatoes, red onions and peppers in a spinach tortilla.

Your choice of steamed, grilled, blackened or fried shrimp. Served with melted butter and cocktail sauce.

Your choice of steamed, grilled, blackened or fried shrimp. Served with your choice of ranch or blue cheese dressing.

Smoked in-house, then fried or grilled. Tossed in your choice of sauce or dry rub.

Seasoned chicken, corn, red peppers, cheese and black beans wrapped in a crispy wonton. Served with our chipotle ranch dipping sauce.

Mixed greens with apples, tomatoes, onions, pecans, craisins and blue cheese crumbles. Served with your choice of dressing.

Crisp romaine lettuce with Parmesan cheese and croutons tossed in Caesar dressing.

Shredded iceberg lettuce with in-house smoked turkey, provolone cheese, Roma tomatoes, artichoke hearts, chickpeas, croutons and fresh basil. Served with your choice of dressing.

Mixed greens with sesame seared ahi tuna, wasabi peas, wonton strips, spicy Asian slaw and our miso vinaigrette.

Mixed greens with in-house smoked turkey, ham, bacon, tomatoes, eggs, Kalamata olives, blue cheese crumbles and mixed cheese. Served with your choice of dressing.

Shredded iceberg lettuce with your choice of chicken or steak, tomatoes, onions, avocado slices, cheddar and Jack cheese in a crispy tortilla bowl. Served with your choice of dressing.

Our 1/2 lb. burger served on a toasted, buttered bun with lettuce, tomatoes, onions, pickles and your choice of cheese. Served with french fries.

Grilled BBQ beef patty with sliced ham, a fried egg, jalapenos, tobacco onions, Thousand Island dressing, cheddar cheese, pepper jack cheese and Swiss cheese. Served with french fries.

Ground beef stuffed with cilantro, jalapenos, mixed cheese and onions, topped with avocado slices and served on a toasted bun with a side of salsa and sour cream. Served with french fries.

Served on a toasted, buttered bun with lettuce, tomatoes, onions and pickles. Served with french fries.

Fresh spinach, roasted red peppers, heirloom tomatoes and goat cheese over a grilled portobello mushroom on toasted jalapeno cheese bread. Served with a balsamic glaze and extra virgin olive oil on top. Served with french fries.

In-house smoked turkey with cheddar cheese, bacon, lettuce, tomatoes and mayonnaise wrapped in a spinach tortilla. Served with french fries.

Your choice of grilled, blackened, fried or Buffalo chicken breast with provolone cheese, lettuce, tomatoes and mayonnaise wrapped in a spinach tortilla. Served with french fries.

Grilled chicken breast on a toasted, buttered bun with lettuce, tomato, provolone cheese and pesto mayonnaise. Served with french fries.

Roast beef with sauteed onions and Swiss cheese on a toasted baguette. Served with au jus and french fries.

Your choice of corned beef or in-house smoked turkey with Swiss cheese, sauerkraut and Thousand Island dressing on toasted rye bread. Served with french fries.

In-house smoked turkey with melted pepper jack cheese, lettuce, tomatoes, avocado slices and spicy chipotle mayonnaise on toasted jalapeno cheese bread. Served with french fries.

Fresh spinach, roasted red peppers, heirloom tomato and goat cheese on a grilled portabella mushroom drizzled with extra virgin olive oil and balsam glaze on a toasted jalapeno cheese bread

Your choice of grilled, blackened or fried tilapia fillet with chopped romaine lettuce, pico de gallo, remoulade, salt, pepper and lime juice on three flour tortillas. Served with salsa verde, sour cream and seasoned rice.

Your choice of grilled, blackened or fried chicken with chopped romaine lettuce, tomatoes, avocado slices, mango honey mustard, salt, pepper and lime juice on three flour tortillas. Served with salsa verde, sour cream and seasoned rice.

Four hand-breaded chicken breast tenders. Served with french fries and our mango honey mustard.

Four hand-breaded chicken breast tenders. Served with french fries and your choice of ranch or blue cheese dressing.

Two cornmeal-breaded catfish fillets. Served with french fries and our remoulade sauce.

Four juicy steak tenderloin medallions, cooked to order, served on buttermilk biscuits with french fries and a side of au jus.

Grilled or fried chicken breast served on buttermilk biscuits with french fries and our mango honey mustard.

Fettuccini prepared to order and served with Parmesan cheese and toasted garlic bread.

Grilled chicken breast topped with mushrooms, onion and pepper jack cheese. Served with mashed potatoes and steamed vegetables.

Hand-breaded and deep-fried chicken breast smothered with our white pepper gravy. Served with mashed potatoes, steamed vegetables and Texas toast.

Your choice of blackened chicken, tilapia, red snapper or steak, served over a bed of spinach Parmesan risotto and our roasted red pepper cream sauce topped with grilled asparagus.

Hand-cut top sirloin smothered with garlic butter. Served with a house salad and a loaded baked potato.

Two grilled lemon pepper pork chops. Served with baked beans and a loaded baked potato.