Choose peach preserves or sawmill gravy.
Roasted garlic aiolil, aged white cheddar and crispy onions.
With marinated tear drop tomatoes, roasted peppers and crisp lavosh crackers.
Lightly fried and served with white cheddar sauce.
With crisp Tennessee prosciutto.
With a sorghum jalapeno creamed corn.
Calabash style, tossed in hurricane sauce and fresh chives.
With creamy roasted jalapeno aioli.
With lime cocktail sauce.
With warm cheddar horseradish dip.
Vine ripe tomatoes with fresh mozzarella, field greens and a peppercorn balsamic vinaigrette.
With baby arugula, feta cheese, quinoa, toasted pecans and Dijon vinaigrette.
Spinach and kale with toasted almonds, dried cranberries, goat cheese with an orange honey vinaigrette.
With romaine, Parmesan cheese, prosciutto, sun-dried tomatoes and homemade croutons.
Baby romaine lettuce, crisp bacon, teardrop tomatoes, croutons with thyme-buttermilk ranch and bleu cheese crumbles.
Ricotta cheese, roasted garlic, provolone and fresh herbs. Crust hand tossed and baked to order.
Roma tomatoes, house made mozzarella and fresh basil. Crust hand tossed and baked to order.
Tomato sauce and mozzarella cheese plus your choice of toppings. Crust hand tossed and baked to order.
Over butternut squash risotto, roasted cauliflower and toasted almond gremolata.
With mushrooms, bacon, tomatoes, scallions and Tabasco butter.
Slow cooked shoulder with sweet onion BBQ sauce, cheddar grits, green beans and cole slaw.
With whipped potatoes, sawmill gravy and buttered sweet peas.
With country style green beans, tn white cheddar scalloped potatoes and apple butter.
Open faced sandwich served with horseradish mashed potatoes, smoked tn white cheddar, mushroom gravy and baby arugula salad.
With truffle mashed potatoes, sauteed asparagus and rosemary demi glace.
With carrots, onions and peas topped with puff pastry.
Pepper jack cheese, jalapeno aioli, lettuce, tomato, ted onion with pickle, house made slaw and fries. Served with lettuce, tomato and pickle. With choice of fries or house made potato chips.
Black Angus burger grilled with choice of cheese, lettuce, tomato, red onion,and pickle. Served with fries. With lettuce, tomato and pickle. Served with choice of fries or house made potato chips.
Slow smoked pulled pork with sweet onion BBQ sauce and house made coleslaw and fries. Served with lettuce, tomato and pickle. With choice of fries or house made potato chips.
Gruyere, Brie and white cheddar on wheatberry bread served with home made tomato soup. Served with lettuce, tomato and pickle. With choice of fries or house made potato chips.
Tossed with green onions, mushrooms and Parmesan cream.
Tossed with black olives, spinach, tomatoes in garlic and white wine.
With spiced pecans, prosciutto, mustard greens and sorghum sage butter.
With penne pasta, arugula, red sauce and topped with Parmesan.
Choice of Alfredo or marinara sauce.
Chef's mind changes a lot. Please contact restaurant for selection.
Fresh bananas, vanilla wafers and whipped cream.
Chef's choice of fruit cobbler. Please contact restaurant for selection.
Chocolate cream cheese brownie with vanilla ice cream.
With chocolate sauce.
With caramelized sugar top.
Menu for Cabana provided by Allmenus.com
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