Feta and basil pesto wrapped in phyllo, med relish with baby greens, lemon oil. Vegetarian. Contains nuts.

Spiced salt, parmesan, fresh herbs. Vegetarian.

Saffron rice balls with fontina, parmesan, smoked mozzarella, mushroom, pancetta.

Served with lemon aioli and Nonna's marinara sauce.

Pancetta, Italian greens, onion, carrot, celery, pepper, crostini, pesto, parmesan. Contains nuts.

Saffron-tomato, broth, lemonello, grilled bread and basil. Dairy free.

White wine, roasted garlic herb butter broth, grilled bread, Italian parsley.

Spicy red broth, tomato, grilled bread, herbs. Dairy free.

Pancetta, chilies, light saffron cream sauce, grilled bread.

Shrimp, scallop, sun dried tomato, pancetta, herb butter, white wine, feta, lemon pesto oil. Contains nuts.

Italian sausage, spinach, white beans, white wine, veal stock, ricotta.

Grilled eggplant, marinated artichoke, mediterranean relish, proscuitto, goat cheese, pesto oil. Contains nuts.

Sauteed julienne veg, spinach, roasted red pepper, white wine, butter, parmesan.

Shrimp, scallops, mussels, baby clams, pancetta, chilies, fettuccini, saffron-white wine cream, basil.

Braised lamb shank, spinach, tomato, onion, white beans, stock, feta. Gluten free.

Butternut squash, spinach, ricotta, herbs, Nonna's marinara and parmesan cream sauce. Vegetarian.

Kalamata olives, capers, chilies, spinach, white wine, marinara, feta, haystack fries.

Grass fed beef, ricotta, herbs, Nonna's marinara.

Mixed greens, tomato, cucumber, house dressing. Gluten Free, Vegetarian

Romaine, herb crostini, parmesan, caesar dressing.

Mixed greens, capers, sun-dried tomato, kalamata olives, artichoke, pasta, feta, nonna dressing. Vegetarian

Romaine, hearts of palm, artichoke, grapes, pistachios, prosciutto, lemon oil and balsamic syrup. Gluten & Dairy Free, Contains Nuts

Arugula, beets, pears, pine nuts, goat cheese, lemon oil, spicy almonds, balsamic syrup. Gluten Free, Vegetarian