Trinity slaw, hot sauce aioli, and grilled lemon vinaigrette.
Creamy blue cheese dressing, sourdough croutons, tomatoes, and bacon.
Trout roe, horseradish cream, radishes, and toast points.
Apple jam butter, toasted pecans, and powdered sugar.
Flatbread crackers.
Flatbread crackers.
Trinity slaw, hot sauce aioli, grilled lemon vinaigrette.
Wonton chips, fish sauce, shallots, sesame.
Goat cheese grits, pickled red pepper jelly.
Maine lobster claw and knuckle, avocado, lemon aioli, toast points.
Garlic, white wine, butter, grilled sourdough.
Trout roe, horseradish cream, radish, and crostini.
Grilled baby romaine, anchovy, red onion, and grained mustard.
Chives, sherry wine gastrique.
Soft boiled egg, bacon, tomatoes, croutons, creamy blue cheese.
Poached pears, pecans, goat cheese, grilled onions, and cider honey vinaigrette.
14-ounces.
6-ounce.
18-ounce.
6-ounce.
6-ounce.
English muffins, Canadian bacon, poached eggs, hollandaise, and home fries.
Fresh pappardelle, winter greens, bacon, cream, and pecorino Toscano.
Country ham, peppers, onions, and white wine butter.
Teresa major, two eggs, and potato hash.
Beef tenderloin, cheddar, spinach, grilled onions, and home fries.
Maple syrup, pickled okra.
Hash potatoes, Brussels, bacon, browned butter hollandaise.
Wintergreen, bacon, cream, grilled onions, pecorino Toscano.