Vegetarian. A favorite vegetable dip and spread made of roasted eggplant, tahini, olive oil, lemon juice and garlic.

Vegetarian. Seasoned ground chick peas and vegetables, formed into patties and deep fried to a flavorful crispness.

Fried mozzarella sticks served with fresh marinara sauce.

Smoked salmon, cream cheese, capers, tomato and red onion on roasted bread.

Tortellini pasta stuffed with a blend of cheeses served in alfredo or pomodoro sauce.

Vegetarian. A blend of ground chick peas mixed with tahini, topped with olive oil, served as a cold dip with our homemade pita bread.

Talian sausage with green peppers and onions, served in pomodoro sauce.

Fried calamari served with fresh marinara sauce.

Grilled bread, drizzled with olive oil and topped with basil and tomato, sprinkled with parmesan cheese.

10-minute item. Mix of greens, tomato, kalamata olives, onions and feta cheese, served with a homemade Greek dressing.

10-minute item. Baby fresh romaine grilled topped with parmesan cheese and zesty Caesar dressing.

10-minute item. Lettuce, tomato, red onions and carrots served with our own homemade creamy Italian dressing.

10-minute item. Smoked salmon on a bed of romaine served with a vinaigrette dressing.

10-minute item. Fresh crisp romaine, tossed in a Caesar dressing, topped with parmesan cheese and croutons.

8 Ounces fresh ground beef, char-broiled to your preference, served with lettuce tomato and red onion.

Char-broiled chicken breast served with lettuce, tomato and red onion.

Thin slices of smoked salmon, served open face, served with cream cheese, lettuce, tomato, red onion and capers.

Thin slices of beef, served open face, sauteed with green peppers and onions, topped with cheese.

6 Ounces fresh cut, char-broiled to perfection.

Grilled chicken breast marinated and char-broiled to perfection.

Fresh cut tenderloins, marinated and char-broiled to perfection, topped with grilled onions and drizzled with marsala sauce.

Half of a cornish hen, marinated with our own spice and char-broiled to perfection.

10-minute item. Layers of noodles, meat sauce and a blend of cheeses, topped with mozzarella cheese and marinara sauce.

Vegetarian. Angel hair pasta with chopped fresh tomatoes, fresh basil and roasted garlic.

10-minute item. Nguine pasta topped with a meaty tomato sauce.

10-minute item. Baked ziti noodles with meat sauce, topped with creamy sauce.

10-minute item. Chicken and Italian sausage, sauteed with mushrooms, red onions and Cajun spices in a creamy alfredo sauce, tossed with fettuccine noodles.

Vegetarian. Fresh sliced eggplant, sauteed with olive oil, simmered with pomodora sauce served over a bed of angel hair pasta, topped with fresh grated parmesan cheese.

10-minute item. Fettuccini pasta tossed with a creamy alfredo sauce.

Fresh cut of salmon, blackened and grilled, glazed with honey chipotle.

Oven baked delicate whitefish, crusted with parmesan cheese and drizzled with a creamy sauce.

Shrimp on a skewer, seasoned and char-broiled to perfection.

Fresh cut of salmon, seasoned and char-broiled to perfection.

Chicken sauteed with mushrooms, green onions and capers in a lemon butter sauce.

Chicken sauteed with sun-dried tomato, pine nuts and fresh basil in a creamy sauce.

Chicken topped with mozzarella cheese in a pomodoro sauce, sprinkled with fresh basil and parmesan cheese.

Chicken sauteed with mushrooms and black peppers, simmered with our famous creamy marsala sauce.

Fried calamari served with fresh marinara sauce.

Tortellini pasta stuffed with a blend of cheeses, served in alfredo or pomodoro sauce.

Fried mozzarella sticks, served with fresh marinara sauce.

Grilled bread, drizzled with olive oil and topped with basil and tomato, sprinkled with parmesan cheese.

Italian sausage with green peppers and onions, served in a pomodoro sauce.

Grilled bread, drizzled with olive oil and topped with smoked salmon, onions, tomotas, capers, sprinkled with parmesan cheese.

Smoked salmon, cream cheese, capers, tomato and red onion on roasted bread.

Mix of greens, tomato, kalamata olives, onions and feta cheese served with a homemade Greek dressing.

Lettuce, tomato, red onions and carrots served with our own homemade creamy Italian dressing.

Vegetarian. Sauteed broccoli, mushrooms and green onions simmered with pomodoro sauce and pesto, tossed with angel hair.

Milano's suggested. Chicken and Italian sausage sauteed with mushrooms, red onions and Cajun spices in a creamy alfredo sauce, tossed with fettuccine noodles.

Fettuccine alfredo fettuccini pasta tossed with a creamy alfredo sauce.

Vegetarian. Linguine noodles topped with fresh basil, pine nuts, garlic, olive oil and parmesan cheese.

Vegetarian. Fresh sliced eggplant, sauteed with olive oil, simmered with pomodora sauce served over a bed of angel hair pasta, topped with fresh grated parmesan cheese.

Layers of noodles, meat sauce and a blend of cheeses, topped with romano and mozzarella cheese and marinara sauce.

Baked ziti noodles with meat sauce, topped with a creamy besciamella sauce.

Vegetarian. Artichoke hearts, mushrooms, green onions and tomatoes, tossed with angel hair pasta and a dash of cream.

Vegetarian. Angel hair pasta tossed with chopped fresh tomatoes, fresh basil and roasted garlic.

Linguine pasta topped with a meaty tomato sauce.

Fresh cut tenderloins, marinated and char-broiled to perfection, topped with grilled onions and drizzled with marsala sauce.

8 Ounces of fresh cut filet mignon, charcoal grilled to perfection.

Marinated chicken breast, charcoal grilled to perfection.

Milano's suggested. A whole rack of New Zealand baby lamb charcoal grilled to perfection.

8 Ounces of fresh cut New York strip, charcoal grilled to perfection.

Milano's suggested. 10 Ounces of fresh cut ribeye, charcoal grilled to perfection, drizzled with a jack daniel's sauce.

Half of a cornish hen, marinated with our own spices, charcoal grilled to perfection.

Chicken topped with mozzarella cheese in a pomodoro sauce sprinkled with fresh basil.

Chicken sauteed with sun-dried tomato, pine nuts and fresh basil in a creamy milano sauce.

Chicken sauteed with sun-dried tomato, pine nuts and fresh basil in a creamy milano sauce.

Veal topped with mozzarella cheese in a pomodoro sauce sprinkled with fresh basil.

Chicken sauteed with artichoke hearts, green onions, a lemon butter sauce milano's suggested.

Milano's suggested. Veal sauteed with artichoke hearts, green onions, a lemon butter sauce.

Chicken sauteed with mushrooms and black peppers, simmered with our famous creamy marsala sauce.

Grilled trout, drizzled with a creamy parmesan sauce.

Sauteed mussels, clams, scallops and shrimp in a pomodoro sauce served with angel hair pasta.

Fresh cut of 8 Ounces salmon grilled to perfection.

Grilled fresh cut of tuna with herbs.

Milano's suggested. Fresh cut of 8 Ounces salmon, blackened and grilled, glazed with a honey chipotle sauce.

Shrimp grilled to perfection glazed with a lemon butter sauce.