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  • Tennessee
  • Murfreesboro
  • Five Senses

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Five Senses

(615) 867-4155

We make ordering easy. Learn more

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  • 1602 West Northfield Boulevard, Murfreesboro, TN 37129
  • No cuisines specified

  • Grubhub.com
  • Five Senses

  • (615) 867-4155

    We make ordering easy.

  • Menu
  • Appetizers
    • Artisanal Cheese and Marinated Olives $14.00

      Grilled bread, toasted nuts, artisanal salami.

    • Roasted Spring Vegetable Dip $8.00

      Peas, artichokes, radish greens, mushrooms, garlic, scallions, EVOO crostinis.

    • Braised Octopus $12.00

      Jasmine rice, curry coconut milk broth, pickled vegetables, 4K farms' micro cilantro.

    • Veal Sweetbreads $12.00

      Red cabbage kraut, grilled bread, crawfish mustard demi.

    • Steamed Rabbit Dumplings $10.00

      Ground Mississippi rabbit, wontons, cabbage, carrots, ponzu sauce.

  • Salads
    • Roasted Mushrooms $8.00

      Barley, baked tofu, sesame, cilantro, grilled spring onions, miso vinaigrette, fried enoki.

    • Spring Vegetables $7.00

      New potatoes, 4K farms' kale and radishes, dill, green peas, asparagus, onions, champagne lemon vinaigrette.

    • House Salad $8.00

      4K farms' lettuces, strawberries, goat chevre, toasted almonds, poppy seed vinaigrette.

  • Entrees
    • Braised Veal Breast $26.00

      Mashed peas and potatoes, mushroom demi, pickled carrot salad, bacon Parmesan breadcrumbs.

    • Pappardelle $19.00

      Dill cream, asparagus, mushroom, peas, artichokes.

    • Farrar Farm Burger $18.00

      Caramelized onion and truffle aioli, spinach, roasted mushrooms, blue cheese, French fries.

    • Confit and Fried Rabbit Legs $29.00

      Goat cheese mashed potatoes, 4k farms' kale, sweet pepper jelly.

    • Pan Seared Flank Steak Au Poivre $27.00

      Caramelized broccoli, cauliflower and peppers, grained mustard demi, fried onions.

    • Pan Roasted Halibut $30.00

      Braised turnips, radishes and new potatoes, snow peas, dill, caper cream.

    • Grilled Corvina $28.00

      Jasmine rice, lentils, tomatoes, curried shakshuka sauce, mirepoix.

    • Grilled Filet Mignon $30.00

      Roasted potatoes, asparagus, roasted onion and artichoke demi cream.

  • Desserts
    • Strawberry Rhubarb Cheesecake $8.00

      White chocolate housemade granola, red wine gastrique.

    • Lemongrass Sage Panna Cotta $7.00

      Lemon curd, crystallized ginger, charred lemongrass syrup, candied sage.

    • Chocolate Fudge Pie $8.00

      Bourbon pecan ice cream, caramel sauce, caramelized sea salt.

Menu for Five Senses provided by Allmenus.com

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