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Diced tomatoes tossed with garlic, basil, onions and olive oil. Served with marina's homemade bread sliced and toasted.
Italian flatbread with Italian spices and parmesan cheese. Served with marinara sauce.
Covered in melted mozzarella cheese. Served with marinara sauce.
A large serving of our homemade focaccia bread served with marina's marinara sauce, spinach artichoke dip and bruschetta for dipping.
Seasoned with garlic and Italian spices. Served with marinara sauce.
Mushrooms stuffed with Italian sausage and ground beef, topped with provolone cheese and served atop creamy Alfredo sauce.
Great for sharing. Iceberg and romaine lettuce served with artichoke hearts, red onions, tomatoes, mushrooms, black and green olives, mozzarella and cheddar cheese. Topped with ham, turkey, roast beef and pepperoni.
Crispy breaded eggplant, oven baked. Served over iceberg and romaine lettuce with red onions, black olives, tomatoes, mushrooms, mozzarella and cheddar cheese.
Iceberg and romaine lettuce served with tomatoes, red onions, cheeses and croutons.
Spinach leaves with feta cheese, red onions, black olives, mushrooms, tomatoes and croutons.
Breaded, seasoned chicken breast baked and served over romaine and iceberg lettuce with tomatoes, black olives, mushrooms, mozzarella cheese.
Romaine lettuce with red onions and croutons tossed in a creamy Caesar dressing.
Grilled, seasoned chicken breast served warm over iceberg and romaine lettuce, with red onions, black olives, mushrooms, tomatoes, mozzarella and cheddar cheese.
Go ahead and pick a topping too, on as. Classic cheese or create your own pizza.
Italian sausage, ham, bacon, meatballs and pepperoni.
A large, stuffed pie filled with mozzarella cheese and 5 toppings of your choice. It's really big. Served 8 easily. (allow 35-40 min for baking).
Italian sausage, pepperoni, ham, mushrooms, onions, black olives and bell peppers.
Artichoke hearts, black olives, tomatoes, bell peppers, onions, mushrooms and spinach.
Olive oil and garlic base. Topped with mozzarella cheese and feta cheese, spinach, onions, tomatoes and black peppers.
Grilled chicken, pesto sauce, mushrooms and onions.
Ricotta, feta, mozzarella and cheddar cheese.
Filled with smoked turkey, ham, onions, provolone and cheddar cheese. Served with our own special sauce of Dijon mustard and horseradish.
Filled with mozzarella cheese, Italian sausage, pepperoni, ham, mushrooms, onions, black olives and bell peppers.
Stuffed with mozzarella cheese and 3 of your favorite toppings.
Stuffed with mozzarella cheese, artichoke hearts, black olives, tomatoes, bell peppers, onions, mushrooms and spinach.
Our homemade meatballs with marinara sauce and mozzarella cheese.
Artichoke hearts, spinach, tomatoes, mushrooms, bell peppers, black olives, Italian dressings and provolone cheese.
Breaded chicken breast baked and topped with marinara sauce and mozzarella cheese.
Turkey, ham, salami, pepperoni, Italian dressing and mozzarella cheese.
Choose between turkey or roast beef with melted mozzarella cheese.
Breaded eggplant baked and topped with marinara sauce and mozzarella cheese.
3 large pasta tubes filled with rich ricotta cheese and covered in mozzarella cheese and marinara sauce.
Cheese filled tortellini covered in both marinara and creamy Alfredo sauce. A staff favorite.
Penne pasta mixed with Italian spices, ricotta, mozzarella, romano, Parmesan and topped with marinara sauce.
Shrimp, tomatoes, spinach and mushrooms sauteed with a lightly seasoned cream sauce and tossed with fettuccine pasta.
Mushrooms, onions and garlic sauteed in a real butter and tossed with artichoke hearts, black olives, bell peppers, spinach, tomatoes and penne pasta. Your choice of marinara or alfredo sauce.
Grilled chicken, fettuccine, mushrooms and onions in a mildly spicy cream sauce.
3 large pasta shells stuffed with cheese and spinach. Topped with sauteed spinach, mushrooms, onions and marinara sauce.
Breaded eggplant, baked and topped with mozzarella cheese and marinara sauce. Served with a side of angel and marinara or fettuccine alfredo.
Grilled chicken, penne pasta and spinach tossed in bruschetta and topped with Parmesan cheese.
A lively blend of Mexican chorizo sausage, jalapenos, onions, mushroomsand penne pasta, tossed in a spicy cream sauce.
Sauteed shrimp and angel hair in a lightly spiced chicken stock. Tossed with mushrooms, tomatoes and fresh basil.
With 1 topping.
Homemade right here.
This is the best cheesecake in boro. Served with your choice of strawberry or blueberry topping.
A classic Italian bread of cheery, chocolate and pistachio ice cream, topped with whipped cream.
Our moist dark chocolate cake enrobed with dark chocolate, filled with dark chocolate melted truffle.
Ladyfingers soaked in espresso and layered with whipped cream and sweetened mascarpone with a touch of cinnamon.
Menu for Marinas On the Square Italian Restaurant and Piz provided by Allmenus.com
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