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El Rey Mexican Restaurant
Chile relleno, one taco, beans and guacamole salad.
One cheese enchilada, one burrito and guacamole salad.
Two chicken enchiladas topped with Mole Ranchero, served with rice, lettuce, tomato, onions and sour cream.
Chicken quesadilla, rice and beans.
One taco, one enchilada, choice of rice or beans.
Served with tortillas.
Fajita-Style chicken or beef.
One beef and beans burrito topped with lettuce, tomato and sour cream.
Burrito filled with tender chicken or beef, bell peppers and onions, topped with cheese sauce. Served with rice and beans.
Beef or chicken.
A flour tortilla with chicken or beef, then deep fried, served with lettuce, tomato, cheese, sour cream and guacamole.
Four chicken enchiladas topped with green sauce and sour cream.
One beef, one chicken enchilada topped with lettuce, guacamole, sour cream and rice.
Beef and chicken taquitos, served with rice, lettuce, guacamole and sour cream.
A flour tortilla filled with sliced steak and onions, covered with cheese. Served with rice and black beans.
Tender sliced beef or chicken with onions and bell peppers. Served with rice, beans, lettuce, pico de gallo, sour cream and tortillas.
Grilled chicken breast with cheese dip on top, served with rice, guacamole salad and tortillas.
Grilled chicken breast, topped with chorizo and cheese sauce. Served with guacamole salad and rice.
Marinated grilled chicken covered with mild poblano pepper and cheese sauce. Served with black beans and rice.
A tender chicken breast delicately seasoned and grilled to perfection, topped with grilled onions, tomatoes, and bell peppers. Served with rice and beans.
Four small corn quesadillas, cheese, beans and chorizo. Served with salad.
A flour tortilla filled with cheese and chicken, served with lettuce, tomatoes and sour cream, served with rice.
Fajita-Style beef or chicken with onions and bell peppers, served with rice, beans, sour cream and guacamole salad.
Two eggs with Mexican sausage, rice and tortillas.
Two ranch style eggs with ranchero sauce, served with rice, beans and tortillas.
Two scrambled eggs with pico de gallo, wrapped in a flour tortilla, smothered with salsa and melted cheese. Served with black beans.
Three eggs scrambles with pico de gallo, cheese, and chorizo, then topped with avocado. Serve with black beans and corn tortillas.
Melted cheese blended with chorizo.
Rice and chicken in a rich chicken broth with onions, tomatoes, and cilantro.
Chicken, beef, shrimp, and sausage served with onions, bell peppers, and cheese.
Cheese nachos with assorted toppings of ground beef, chicken, and refried beans. All covered with lettuce, tomatoes, and sour cream.
Grilled chicken with fried flour tortillas, refried beans, and cheese sauce.
Fajita-style chicken or beef.
Nachos topped with shrimp, onions, and bell peppers.
A bed of fresh lettuce, onions, bell peppers, and tomatoes tossed with grilled chicken.
A crispy flour tortilla filled with chicken or beef, refried beans, lettuce, tomatoes, grated cheese, and sour cream.
Try our savory Fajita-Style steak or chicken in a tortilla bowl with peppers, guacamole, and sour cream.
6 oz. of seasoned grilled chicken strips on a bed of lettuce, tomatoes, beans, guacamole, and sour cream, served in a crispy flour tortilla shell.
10 oz. of grilled strips sirloin steak, topped with tomatoes, broccoli, mushrooms, cilantro, cheese, and side of sliced avocado.
6 oz. of seasoned grilled shrimp on a bed of lettuce, tomatoes, beans, and guacamole, sour cream, and cheese.
Lettuce, tomatoes, mushrooms, broccoli, bell peppers, onions, and cheese.
Lettuce, tomatoes, and guacamole.
Lettuce, tomatoes, bell peppers, onions, and cheese.
A flour tortilla with cheese and chicken, served with rice, lettuce, tomato and sour cream.
Shrimp with onions, tomatoes, bell peppers and guacamole salad.
Fajita-Style beef or chicken with onions and bell peppers. Served with rice, beans, sour cream and guacamole salad.
Large flour tortilla grilled and stuffed with cheese, chicken, beef, shrimp and bacon, with grilled onions, bell peppers, tomatoes, and broccoli. Served with lettuce, guacamole, pico de gallo and sour cream.
Two burritos; chicken and beans, beef and beans, topped with lettuce and sour cream.
One burrito filled with beef and beans, topped with lettuce, tomatoes and sour cream.
Two burritos filled with beef, topped with cheese sauce, served with rice.
Grilled chicken strips wrapped in a soft flour tortilla shell, topped with pico de gallo, cheese sauce and mild sauce. Sprinkled with queso fresco, served with rice and beans.
Shrimp burrito with rice, lettuce, pico de gallo and sour cream.
Extra Big burrito filled with tender slices of beef or chicken, peppers and onions, topped with cheese and served with rice and beans.
14 inch flour tortilla grilled and filled with your choice of grilled chicken, steak, or pork carnitas with grilled peppers, onions, tomatoes, broccoli, Chihuahua cheese, roasted salsa, rice and beans.
Four enchiladas; chicken, beef, cheese and beans, topped with cheese, lettuce, tomato and sour cream.
Four chicken enchiladas topped with mole ranchero sauce, lettuce, tomato and sour cream.
Three corn tortillas rolled with queso fresco and grilled, covered with special red sauce. Garnished with lettuce, tomato, queso fresco, and sour cream.
One of each: burrito, chalupa, chile relleno, taco, enchilada, rice and beans.
Two flour tortillas stuffed with your choice of filling and beans, soft or deep fried. Topped with cheese sauce, lettuce, tomato, sour cream and guacamole.
Two beef and two chicken taquitos slightly deep fried, served with lettuce, tomatoes, guacamole and sour cream.
Two tamales covered with green sauce, radishes and black olives, sprinkled with queso fresco. Served with rice and beans.
Grilled steak, chicken, shrimp and crabmeat cooked with peppers, onions, tomatoes and rice, topped with cheese sauce, served with tortillas.
Grilled chicken breast, thin strips of steak, shrimp and chorizo, served in an authentic old Mexican skillet. Served with rice, beans and tortillas.
Steak, chicken and shrimp grilled with peppers and onions, topped with Monterrey cheese and special red sauce, served hot in an authentic Mexican Molcajete. Served with rice, beans lettuce, guacamole, pico de gallo, sour cream and tortillas.
Soft corn tortilla served with onions and cilantro with your choice of grilled steak, chicken, pastor, pork or chorizo.
Chicken or beef.
Steak, chicken, shrimp and sausage.
Marinated shrimp, steak and chicken. All fajitas are cooked with sautéed bell peppers and onions. Served with Mexican rice and refried beans. Garnished with lettuce, guacamole, pico de gallo, sour cream and tortillas.
Sautéed onions, bell peppers, carrots, broccoli, cauliflower and mushrooms. Served with rice, beans, salad and tortillas.
Marinated shrimp with sautéed bell peppers and onions, served with rice, beans and guacamole salad.
Tilapia fish and shrimp with carrots, broccoli, and cauliflower. Served with rice, beans and salad.
T-bone steak with Ranchero sauce on top, served with rice, beans and tortillas.
T-bone steak topped with frilled onions, served with rice, beans, salad and tortillas.
Tender sliced steak served with rice, beans, avocado salad and tortillas.
Tender slices of steak cooked with red spicy sauce, served with rice and beans.
Seasoned tender pork tips served with rice, beans, jalapeños and tortillas.
Two pork chops grilled with onions, served with rice, beans and tortillas.
Pork chunks with tomatillo sauce, served with rice, beans and tortillas.
Very tender pulled pork, grilled with onions and bell peppers, covered with cheese sauce.
Grilled chicken breast marinated and smothered in tequila and fresh pineapple. Served on a bed of rice, topped with tomato sauce, cheese sauce, and queso fresco.
A perfect meal to make you feel at home. Two grilled chicken breasts topped with grilled bacon, pineapple, mushroom, onion, and cheese sauce. Served with rice, beans and tortillas.
Seasoned grilled chicken breast with cheese dip on top. Served with rice, guacamole salad and tortillas.
Four flour tortillas rolled and filled with chicken, then slightly deep fried and topped with cheese sauce. Served with rice and salad.
Grilled chicken breast topped with chorizo and cheese sauce, served with guacamole salad and rice.
Marinated grilled chicken covered with grilled onions, tomatoes and mushrooms, sprinkled with queso fresco. Served with rice and beans.
A tender chicken breast dipped in eggs, butter and bread crumbs. Served with rice, beans, lettuce, pico de gallo, guacamole, jalapeños and tortillas.
Steamed broccoli, cauliflower and carrots served in our creamy cheese sauce. Served with rice and beans.
Marinated grilled chicken covered with mild poblano pepper and sprinkled with queso fresco. Served with rice and beans.
Half chicken breast marinated in special sauce, served with rice, beans, peppers, zucchini and squash.
A bed of rice covered with strips of grilled chicken and topped with cheese sauce.
Grilled chicken strips, topped with mushrooms, onions and cheese sauce on a sizzling plate. Served with rice, beans and salad.
Two grilled chicken breasts topped with grilled mushrooms and cheese sauce. Served with rice, beans and salad.
Shrimp with exquisite Mexican garlic sauce, served with rice and salad.
Grilled shrimp covered with ranchero sauce, served with rice and salad.
Grilled shrimp with delicious Mexican hot sauce. Served with rice and salad.
Steamed broccoli, cauliflower and carrots in our creamy cheese sauce, served with rice and grilled shrimp.
Grilled shrimp with onions, served over a bed of rice and topped with cheese sauce.
Two tilapia fillets seared on the grill, served with rice and salad.
Grilled marinated shrimp cooked with onions, bell peppers, squash and zucchini. Served with rice, guacamole salad and sour cream.
Tilapia frilled with onions, bell peppers, squash and zucchini. Served with rice, guacamole salad and sour cream.
Whole tilapia fried fish, served with rice, beans, salad and tortillas.
Two grilled tilapia fish fillets and jumbo shrimp, topped with oregano and cheese sauce. Served with rice, broccoli, zucchini, onions and tomatoes.
Three enchiladas rolled with crab meat and shrimp, topped with cheese sauce and light enchilada sauce. Served with rice, lettuce, tomatoes and sour cream.
Shrimp Imperial
Shrimp and scallops placed on two kabobs, charbroiled with onions, bell peppers, zucchini, squash and cherry tomatoes, served over a bed of rice.
A portion of marinated shrimp grilled with Primavera vegetables, served on a bed of Mexican rice and topped with special monterrey cheese sauce.
12" shrimp burrito with grilled onions and mushrooms, topped with cheese sauce. Served with rice and salad on top.
Large flour tortilla stuffed with a portion of marinated shrimp and fresh scallops, grilled with vegetables. Your choice of soft or fried, topped with cheese sauce, served with rice, beans and salad.
Two fish or shrimp tacos served with rice and pico de gallo.
Traditional Mexico city style créme caramel. Baked fresh daily.
Delicious rich vanilla ice cream, rolled in crispy flakes, then quickly deep fried. Served in a cinnamon-sugar tortilla shell, topped with hot fudge, whipped cream and a cherry.
A flour tortilla deep fried to a golden brown, topped with honey butter and cinnamon. Served with ice cream.
Menu for El Rey Mexican Restaurant provided by Allmenus.com
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