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Sakura Japanese Steak House
Fresh fish over slices avocado, masago and scallion on top.
Crab meat, shrimp, avocado, cream cheese wrapped with rice paper and chef's sauce.
Thinly sliced cucumber wrapped with crab meat avocado with ponzu sauce.
Seared thinly sliced tuna with ponzu sauce.
4 Pieces of assorted sushi chef's selection.
Sliced seared pepper tuna with ponzu sauce.
Fresh fish over slices avocado, masago and scallion on top.
5 pieces of assorted sashimi chef's selection.
Fresh fish over slices avocado, masago and scallion on top. Spicy.
Lettuce, avocado, seaweed, salmon skin.
Green seaweed and sesame seeds marinated.
Spicy.
Salmon, avocado, mango with chef's sauce).
Tempura crabmeat, avocado, cream cheese.
Salmon skin, cucumber, Barbeque sauce.
Smoked salmon, cream cheese, avocado.
Lettuce, cooked shrimp, avocado, cucumber.
Lettuce, cooked shrimp, avocado, cucumber.
Shrimp tempura inside, smoked salmon to top.
Salmon, tuna, yellowtail, masago with chef's sauce).
Shrimp, lettuce, avocado, cucumber, masago.
Spicy.
Spicy.
Spicy.
Barbeque eel over sushi rice.
5 pieces of sushi 9 pieces of sashimi chef's choice with tuno roll.
14 pieces of sashimi sushi chef's choice with sushi rice.
3 pieces of tuna, salmon and yellowtail sushi.
18 pieces of California roll.
6 pieces of tuna with spicy tuna.
18 pieces spicy tuna, salmon yellowtail roll. Spicy.
7 pieces of sushi chef's choice with tuna roll.
6 pieces of salmon sushi with salmon roll.
13 pieces od sashimi chef's choice over sushi rice with pickles.
Pepper tuna, asparagusand cucumber inside, spicy tuna on top with chef's sauce.
Spicy tuna, avocado, mango inside seared pepper tuna on top with chef's sauce.
Spicy salmon, tuna, yellowtail inside, topped with 3 kinds of tobiko.
Deep fired, crabmeat, red snapper, avocado and cream cheese with chef's sauce.
Spicy tuna, cucumber topped with tuna spicy mayo and 1 piece of mystery.
Salmon, tuna, yellowtail, tobiko and avocado wrapped with soybean nori.
Shrimp tempura and cream cheese topped with spicy tuna, avocado and chef's specialty sauce.
Shrimp tempura, cream cheese, avocado inside, topped with crabmeat spicy mayo.
Deep fired soft shell crab, avocado, cucumber, lettuce and masago.
Crunchy Barbeque eel, avocado topped with salmon, tuna, yellowtail, tobiko, scallionand spicy mayo.
Crunchy spicy tuna, salmon, yellowtail inside avocado, tobiko on top.
Hrimp tempura, avocado inside spicy crab on top with strawberry sauce.
Deep fried, Barbeque eel, salmon, crabmeat and avocado inside with chefs sauce.
California roll top with salmon, tuna, red snapper, shrimp and avocado.
Spicy tuna topped with spicy crab salad.
Spicy scallops, asparagus inside seared salmon, tuna on top with chef's sauce.
1-2 salmon, 1-2 tuna and avocado topped with crabmeat.
Barbeque eel, cucumber inside, avocado on top.
Crunchy spicy salmon and yellowtail with jalapeno inside, topped with eel, tuna, avocado and tobiko.
Crabmeat, shrimp, eel, avocadoand mango deep fried topped with chef's specialty sauce.
Spicy salmon avocado wrapped in seaweed deep fried with chefs sauce.
Deep fried crabmeat, avocado, cream cheese with spicy tuna, crunch, masagoand scallion.
Beef, chicken and shrimp.
Beef, chicken and shrimp.
Menu for Sakura Japanese Steak House provided by Allmenus.com
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