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Patrick's Neighborhood Bar & Patio
A Memphis classic, hickory-smoked bologna grilled with our house BBQ sauce.
Tender shaved prime rib with caramelized onions and Swiss cheese grilled in a flour tortilla. Served with au jus for dipping.
A rich, creamy blend of spinach, artichoke hearts, Parmesan and cream cheeses, served with toast points.
A crisp flour tortilla topped with creamed spinach, artichokes, minced jalapeno, diced tomatoes, mixed cheese, and chives.
Hickory smoked turkey with red onions, mixed cheese and BBQ sauce in a toasted flour tortilla with southwest ranch.
Southern style with house or curly fries.
Pulled pork shoulder and smoked in-house, piled high on crisp corn chips with mixed cheese, tomatoes, lettuce, and our house BBQ sauce.
Jumbo wings, cornmeal-dusted and fried, then tossed in your choice of our spicy hot wing or garlic Parmesan.
Kosher dill pickles chips hand-breaded and fried golden served with ranch or horseradish sauce.
Served with salsa and crisp corn chips.
Fresh button mushroom hand-breaded and fried golden. Served with horseradish dipping sauce.
Cubed cheddar, Swiss and pepper jack cheese with grilled sausage, pickles, pepperoncini, and spicy mustard.
Made from scratch with choice sirloin, fresh vegetables, and homemade stack.
Chopped chicken tenders, mixed greens with tomatoes, cucumber, diced eggand shredded cheeses.
Crisp greens topped with diced tomatoes, mixed cheeses, diced eggs, black olives, cucumber, double smoked bacon, and avocado slices.
Grilled marinated chicken atop mixed greens with tomatoes, cucumber, diced egg, and shredded cheeses.
Crisp romaine lettuce tossed with garlic croutons, Parmesan cheese and house Caesar dressing.
Mixed greens topped with diced ham and smoked turkey, shredded cheeses, tomatoes, cucumber, and diced egg.
Fresh baby spinach tossed with red onions, sliced mushrooms, and diced tomatoes, tossed in homemade sour cream dressing.
6 Ounces of choice ground beef hand-pattied, seasoned with our house burger seasoning, flat-grilled to order and served on our soon-to-be-famous sweet sourdough bun.
Our 6 Ounces hand-pattied burger stuffed with cream cheese and diced jalapenos. Served on our soon-to-be-famous sweet sourdough bun.
Americana at its best. 2 patties layered with American cheese, lettuce, tomato, onion, pickle, and mayonnaise on a toasted white bun.
My favorite burger ever! Our burger topped with a fried egg and American cheese and served on our soon-to-be-famous sweet sourdough bun.
Toasted white bun, BBQ Mayo, add a burger patty. House-smoked cheddar cheese topped with an onion ring, filled with pulled BBQ pork shoulder drizzled with BBQ sauce. Then, add another patty and more smoked cheddar.
Our slow-roasted prime rib shaved thin and dredged in Cajun brown gravy.
Our classic sliders with sauteed fresh mushrooms and Swiss.
Like the plain jane stack, pure goodness. Hand-pattied, seasoned with our house seasoning and seared on the flat, grill as any good burger should. Topped with American cheese.
Our secret fried chicken recipe fried golden to order. Topped with rich chicken gravy.
Fresh tomatoes, broccoli, mushrooms, red onion, and oregano sauteed with olive oil and tossed with angel hair pasta. Served with your choice of salad.
Fresh chicken half rubbed with rosemary, sage, and black pepper and slow-roasted and served with side and salad.
2 skewers of gulf shrimp char-grilled with our herb chef's butter served over rice pilaf with your choice of salad and side. In the mood for spicy try them blackened.
Tender angel hair pasta tossed with gulf shrimp, white wine and herb garlic butter.
Fresh 6 oz. chicken breast marinated and char-grilled. Served over rice pilaf.
Ham, smoked turkey, bacon, Swiss and cheddar layered on toasted wheat or jalapeno cornbread with lettuce and tomato.
Poached chicken breast, homemade pesto, red onion and provolone toasted on fresh panini bread, served with your choice of house or curly fries.
Shaved corned beef piled high on Russian rye with sauerkraut and melted Swiss with 1000 Island on the side.
Served on a toasted sweet sourdough bun with lettuce, tomato, onion and pickle on the side.
3 tacos stuffed with blackened tilapia, spinach, rice, cheese, lettuceand pico de gallo.
Fried eggs, crispy bacon and American cheese layered on panini bread and grilled on the panini press.
Elvis would have loved this. A slab of our rich, creamy mac n' cheese grilled on jalapeno cornbread with Swiss cheese, caramelized onions and pulled pork with our house BBQ sauce on the side.
Thick sliced bologna hickory smoked and finished on the grill with our house Barbeque sauce and topped with sweet slaw.
Memphis' best steak sandwich. 6 Ounces of aged tenderloin grilled to perfection with grilled tomatoes and onions, topped with melted pepperjack on a toasted French loaf.
Swiss, smoked cheddar and cream cheeses and crisp onion straws on Italian white bread toasted in our panini press.
Shaved slow-roasted prime rib with sauteed onions and melted Swiss on a toasted French loaf with homemade au jus for dipping.
Flour tortilla filled with diced blackened shrimp, pico de gallo and shredded lettuce and served with a side of avocado sour cream.
Menu for Patrick's Neighborhood Bar & Patio provided by Allmenus.com
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