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DWJ Korean Restaurant
Choice of: beef, chicken or tofu.
Beef bone marrow soup.
Rice cake soup.
Rice cake and dumpling beef soup.
Spicy shredded beef flank soup.
Beef short rib soup.
Dumpling beef soup.
Rice dish with vegetables, sesame oil-powder and grilled eel.
Rice dish with vegetables, fried egg, sesame oil/powder and choice of beef, chicken or tofu.
Stone bowl udon noodle soup with vegetables, egg and choice of seafood or vegetarian.
Spicy flour noodle soup with seafood, pork and vegetables.
Stir fried clear (glass) noodles with vegetables and choice of beef, chicken or tofu.
Cold buckwheat noodle soup with beef broth, boiled egg, pickled radish, cucumber and slice of beef flank.
Flour noodles in a black bean sauce with diced vegetables and minced pork.
Cold buckwheat noodle with spicy sauce, sesame oil, lettuce, boiled egg, pickled radish, cucumber and slice of beef flank.
Flour noodle soup with seafood and vegetables.
Non-spicy cod stew.
Spicy crab stew.
Kimchi stew with pork, tofu and rice cake.
Spicy cod stew.
Spicy cod roe stew.
Spicy soft tofu stew with vegetables, egg and choice of seafood or beef.
Mild bean pastewtew with tofu and vegetable.
Spicy rice cake.
Spicy stir fried kimchi and pork with steamed tofu.
Spicy stir fried squid with vegetable.
Spicy stir fried shrimp with vegetable.
Spicy stir fried short arm octopus with vegetable.
Spicy stir fried small octopus with vegetable.
Beef short rib seasoned with salt, pepper, garlicand sesame oil.
Thinly sliced beef brisket seasoned with salt, pepper and sesame oil.
Beef short rib marinated in a soy based sauce.
Samgyupsal prepared in a spicy soy based sauce with vegetables, chili peppers, garlicand sesame oil.
Thick cut pork belly seasoned with salt, pepper and sesame oil.
Chicken marinated in soy based sauce.
Bulgogi prepared in layer of beef broth with vegetables and clear (glass) noodles.
Fried pork cutlet.
Thinly sliced beef tongue seasoned with salt, pepper and sesame oil.
Spicy. Thinly sliced pork loin marinated in a spicy soy based sauce.
Thinly sliced beef ribeye marinated in a soy based sauce.
Pan-seared salted mackerel pik.
Braised ee.
Pan-seared salted atka (hokke) mackere.
Pan-seared salted croaker.
Pan-seared salted and peppered skat.
Pan-seared salted Spanish mackere.
Steamed assorted seafood and bean sprouts in a spicy sauce.
Steamed angler fish and bean sprouts in a spicy sauce.
Skate simmered in a spicy sauce with vegetables, tofu and rice cake.
Mackerel pike simmered in spicy sauce with vegetables, tofu and rice cake.
Spanish mackerel simmered in a spicy sauce with vegetables, tofu and rice cake.
Spicy seafood.
Spicy kimchi, spam, sausageand beef.
Non-spicy bulgogi.
Spicy bulgogi and small octopus.
Non-spicy tofu and beef.
Spicy beef tripe and intestine.
Spicy kimchi.
Menu for DWJ Korean Restaurant provided by Allmenus.com
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