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The Butcher Shop Steakhouse
A robust blend of 4 cheeses, artichoke heartsand fresh spinach seasoned and baked. Served with fresh cut tortilla chips.
Jumbo shrimp sauteed in butter and Cajun seasonings.
Fresh lump crabmeat blended with Cajun spices and seasonings. Fried to a golden brown topped with our spicy remoulade sauce.
Crisp mixed greens with fresh vegetables. Served with our homemade dressings.
Traditional vegetables, lettuce and feta cheese tossed in our homemade Greek dressing.
Romaine lettuce tossed with our own caesar dressing, croutons and fresh grated Parmesan cheese.
Bacon wrapped.
Bacon wrapped filet stuffed with sauteed portabello mushrooms, gorgonzola cheese and fresh rosemary. Topped with blue cheese crumbles and served with au jus.
Marinated boneless breasts grilled over hickory charcoals.
Boneless pork chops seasoned with our house-blended spices and grilled over hot charcoals for tremendous flavor.
Homemade fresh alfredo sauce blended with our house Cajun spices with sauteed vegetables tossed in penne pasta. Topped with our famous Cajun shrimp and fresh grated Parmesan cheese.
Canadian cold water lobster tail brushed with garlic butter and grilled over hickory charcoal. Served with hot, melted butter, garden saladand baked potato.
Perfectly marinated and char-grilled for incredible flavor and tenderness.
Lightly seasoned fillet of fresh salmon chargrilled and served with dill sauce.
Homemade fresh alfredo sauce with sauteed vegetables tossed in penne pasta. Topped with grilled chicken breast slices and fresh grated Parmesan cheese.
Spinach mixed with our special blend of spices and cheese. Topped with Parmesan cheese.
Piping hot dish of sliced potatoes baked with onions, bacon, fresh chives, seasonings and topped with monterey jack and cheddar cheese.
Served with hollandaise sauce.
Homemade cheesecake topped with caramel, raw and toasted coconut and pieces of Dinstuhl's cashew crunch. Unbelievably delicious!
Hot apple pie with vanilla bean ice cream and covered with cinnamon caramel sauce. Excellent! Enough for two.
Rich and dense, New York style.
Homemade brownie with a mound of vanilla ice cream and covered with hot fudge. Topped with whipped cream and chocolate chips.
Deliciously rich made with real strawberries. Served with vanilla bean ice cream and topped with our fresh strawberry sauce.
Menu for The Butcher Shop Steakhouse provided by Allmenus.com
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