Cafe 61
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Cafe 61
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Appetizers
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Diablo $6.25
home-smoked, new orleans chaurice sausage served hot, topped with a dark cajun bbq sauce. served with cajun slaw and crackers.
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Eggrolls Of The Day $7.00
served with hot mustard and sweet chili lime sauce for dipping
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Beignet Of The Day $7.95
stuffed with our seasoned seafood of the day. with a mango-ginger chutney.
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Bronzed Yellowfin Tuna $10.95
w/ fresh roasted corn salsa, a 4 oz portion of yellowfin tuna, seasoned, bronzed, and served with roasted corn, tomatoes, onions, sweet pepper salsa and avocado. drizzled with ginger-soy-cilantro vinaigrette
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Kingston Scallops $7.00
large sea scallops char-grilled to succulent perfection, served in a jamaican jerk orange sauce, garnished with white rice
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Alligator Roulade $9.00
deep fried and stuffed with crawfish, feta and goat cheese. served with 3 pepper southwestern sauce and garnished with a fresh sweet green tomato relish
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Fried Green Tomatoes 61 $9.00
our own special version! served with sauteed shrimp and marinated red cabbage salad topped with our homemade remoulade sauce
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Grilled Stuffed Portobello $7.00
stuffed with goat cheese and fresh basil, served with a smoked tomato cream
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Today's Daily Specials
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Soup Of The Day
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Tomato And Basil Bisque
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Eggroll Of The Day
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Southern Hot Chicken
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Beignets Of The Day
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Shrimp
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Veggie Of The Day
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Mixed Seasonal Sauteed Veggies
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Bread Pudding Of The Day
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Brownie Chunk
with bourbon and vanilla bean cream
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Cobbler Of The Day
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Strawberry
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Fish Taco
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Grilled Or Lightly Fried Salmon
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Lunch Specials $7.95
served with side of your choice chicken salad sandwich melt - with side dish of choice
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Soups
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Gumbo $4.25+
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Soup Of The Day
cup or bowl
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Salads
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Grilled Steak Caesar $16.00
grilled marinated flank steak tossed with romaine in a creole smoked tomato caesar dressing
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61 House Salad $4.95
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Pan Fried Pecan Encrusted Mozzarella Salad $8.00
with warm honey-sweet onion vinaigrette
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Entrees
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Chicken Bangkok $15.95
chicken breast tenders, sauteed with peppers and carrots in sesame oil with a hint of ginger, and smothered in a thai curry sauce. served with choice of side item
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Scallops Henri $18.95
sea scallops, pan seared, covered with mushrooms, scallions, and garlic in a lobster cream sauce, served over orzo. served with choice of side item
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The Newport $16.95
medallions of chicken breast, mushrooms, and garlic, sauteed in olive oil and finished with greek lemon sauce. lightly topped with a mixture of feta, mozzarella and parmesan cheeses. served with choice of side item
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Kingfield $16.95
chicken breast tenders, sauteed with garlic, mushrooms, and scallions, in a twice-smoked bacon carbonara cream sauce, finished over orzo pasta. served with choice of side item
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Derk's Favorite Shrimp $17.95
sauteed butterflied shrimp, fresh spinach, garlic, and scallions with chipotle butter. served over sweet potato mississippi stoneground grits
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Stuffed Seafood Eggplant Pirogue $20.95
the "cajun canoe." eggplant seasoned, battered, deep fried and filled with fish, crawfish, shrimp, and oysters in a garlic butter sauce. served with rice and veggies
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Blackened Grouper Over Corn And Jalapeno Spoonbread $21.95
with your choice of hot granny sauce or crawfish cream
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Crispy Fried Pecan Crusted Catfish W/ Sauteed Shrimp $17.95
served with sauce piquant and cajun rice
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King Creole Pork Chop 61 $18.95
a thick 12oz dry rubbed and grilled chop, served over our now famous crawfish macaroni and cheese deluxe, topped with a creole cream sauce
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Apple Wood Smoked Pork Tenderloin $16.95
topped with creole mustard vinaigrette. served with mashed sweet potatoes and sauteed veggies
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Derk's Duck And Waffles $22.00
our version of a southern tradition is our new "specialty of the house!" wild mushroom pilaf waffles brushed with a homemade chipotle butter, topped generously with crispy roasted duck and finished with a blueberry-hoisin reduction. garnished with sweet potato crisps.
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Steak Of The Day
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Pasta Of The Day
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Fresh Seafood Of The Day
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Desserts
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Hot Pecan Caramel Brownie $3.75
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Rum Cake W/Rum Sauce $4.00
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61 Bread Pudding $5.00
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Key Lime Pie $4.00
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Cobbler Of The Day $4.25
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Dinner Specialties: Appetizers
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Southern Style Wings $8.00
marinated in buttermilk and hot sauce, then fried and tossed in a hot and sweet wing sauce.
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Crab And Crawfish Cakes $11.00
sauteed golden brown and served with roasted corn and red pepper salsa. finished with a lobster and roasted red pepper cream sauce.
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Dinner Specialties: Entrees
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Grilled Black And Blue Filet $26.00
blackened filet grilled then blue cheese is melted on top and drizzled with balsamic reduction. served with applewood smoked bacon and cheddar mashed potatoes and sauteed mixed veggies.
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Amberjack Louise $23.00
pecan wood smoked amberjack then finished with a granny smith apple, white wine, and thyme sauce. served over asparagus risotto.
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Crab And Crawfish Fettuccine $21.00
fettuccine tossed with crab, crawfish, and portobella in a sun-dried tomato and oregano cream.
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Soups
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Gumbo $4.25+
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Soup Of The Day
cup or bowl
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Salads
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Spinach Salad $2.00+
fresh baby spinach, crumbled gorgonzola, roasted portabella, red onion & egg finished with our homemade hot bacon vinaigrette
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Creole Chicken Salad $8.00
roasted chicken with celery, garlic, lemons, green onions tossed in creole seasoning and mayo. served on a bed of mixed greens
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Fried Oysters Salad $8.95
seasoned oysters, deep fried and tossed in a creole tasso bbq sauce. served over hearts of romaine, onion, tomatoes, and artichoke leaves, topped with a balsamic creole mustard vinaigrette
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Caesar Salad $7.00
romaine with fresh parmesan and our homemade croutons, tossed in caesar dressing. add: shrimp $4.00, 4 oz grilled salmon $4.00, fried oysters $3.00, chicken $2.00
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Big Ol' Salad 61 $7.95
stand back! romaine and iceberg lettuces with tomatoes, cucumbers, red and yellow peppers, feta and parmesan cheeses and croutons
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Lunch Sandwiches
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Chicken Newport $8.50
one of our best sellers; this is the sandwich sized portion of our chicken newport entree. served with basil-pesto aioli
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BBQ Boston Butt $6.50
boston pork butt, smoked over fruit woods, served on a seeded kaiser, with cajun slaw and homemade bbq sauce
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61 Muffuletta $6.95+
sliced provolone, genoa salami and ham topped with homemade olive spread. (cold or warm)
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Smoked Turkey Club $7.50
home-smoked turkey breast, thinly sliced, served on honey wheatberry bread, with cheddar, bacon, lettuce, tomato, mayo and voodoo mustard
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The Red Reuben $8.95
corned beef and swiss cheese on toasted marble rye with braised red cabbage and creole thousand island sauce
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Grilled Pork Tenderloin $7.95
apple wood smoked and grilled, served on a whole wheat kaiser with lettuce and tomato. topped with creole mustard vinaigrette
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Cajun 61 Burger $7.00
1/3 pound angus beef, secretly seasoned, cooked to order. served with lettuce, tomato and voodoo mustard. add bacon: $1.00, add cheddar or swiss: $ 0.50
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Fish Tacos $8.00
fish of the day, grilled or fried, served on a burrito sized flour tortilla, with lettuce, tomato, cheese, and a fresh mango salsa
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Po Boys(All po-boys are served on gambino bakery bread with choice of side item)
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Roast Beef Po-Boy $8.25
(w/debris gravy) we roast our beef in house and serve it fresh. a new orleans favorite!
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Sauteed Shrimp Po-Boy $8.50
butterflied shrimp sauteed in olive oil and special seasonings. served with our chipotle glaze or remoulade sauce with lettuce, tomato, and mayo
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Oyster Po-Boy $7.95
seasoned, deep fried oysters piled high and served with remoulade sauce, lettuce, tomato and mayo
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Big Easy Po-Boy $7.95
new orleans chaurice sausage, split and grilled with onions, topped with homemade voodoo mustard
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Pecan Catfish Po-Boy 61 $7.95
derk's famous, secretly seasoned catfish fillet, deep-fried and topped with ?61's homemade remoulade sauce
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Stuffed Alligator & Crawfish Po-Boy $9.00
gator stuffed with crawfish & goat cheese served on po-boy bun with lettuce, tomato and remoulade sauce
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Entrees
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The Newport $11.95
chicken breast tenders, mushrooms, and garlic, sauteed in olive oil and finished with greek lemon sauce. lightly topped with a mixture of feta, mozzarella and parmesan cheese
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Chicken Bangkok $11.25
chicken breast tenders, sauteed with peppers and carrots in sesame oil with a hint of ginger and smothered in a thai curry sauce
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Jimbolaya $10.00
spicy cajun smoked meats with shrimp in a cajun stock, served over cajun rice with coleslaw garnish
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Kingfield $11.95
chicken breast tenders, sauteed with garlic, mushrooms, and scallions, in a twice smoked bacon carbonara cream sauce, finished over orzo pasta
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Crispy Fried Pecan Catfish $13.00
w/ sauteed rock shrimp & tasso, served with sauce piquant and cajun rice
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Mac & Salad $10.00
our crawfish macaroni and cheese deluxe with a half size of either the house salad or caesar salad
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Crawfish Enchiladas $10.00
triple cheese crawfish enchiladas served with cajun rice, blackbean corn salsa and chipotle sour cream
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Desserts(A la mode it for a dollar!)
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Hot Pecan Brownie $3.75
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Rum Cake W/ Rum Sauce $4.00
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61 Bread Pudding $5.00
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Key Lime Pie $4.00
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Cobbler Of The Day $4.25
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Brunch Entrees
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Eggs Robert Johnson $10.95
derk's specialty! english muffin with sauteed pork tenderloin, tomato, poached egg, and tasso cream sauce. served with fresh fruit.
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Shrimp & Grits Eggs Benedict $14.95
poached egg and asparagus over mississippi stone ground grit squares topped with creamy shrimp sauce
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Delta Kid $6.50
one scrambled egg, two slices of bacon, and a split english muffin. (add extra eggs for $1.25 each)
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Eggs Sardou 61 $8.95
english muffin topped with our spanikopita mix (spinach with garlic, mozzarella, feta, and parmesan), artichoke, poached egg, and our smoked tomato hollandaise sauce. served with fresh fruit
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Brunch Entrees.The following items include your choice of one side item (see list on left)
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Sourdough French Toast $7.95
made with baguette bread and topped with fruit and powdered sugar. served with a choice of one side
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Frittata $11.95
our variation on the italian omelet is a seafood version with crab and shrimp mixed with a lobster cream sauce. served with a choice of one side
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Menu for Cafe 61 provided by Allmenus.com
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