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  • Jim's Place Restaurant & Bar

Jim's Place Restaurant & Bar

(901) 766-2030

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  • 518 Perkins Extd, Memphis, TN 38117
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Jim's Place Restaurant & Bar

  • (901) 766-2030
  • Lunch
  • Dinner
  • Brunch
  • Appetizers
    • Louisiana Style Calamari $9.95

      Crisp fried in cornmeal with green fried tomatoes and served with our special remoulade sauce

    • Saganaki $8.95

      Lightly floured and sauteed slices of flaming kasseri greek cheese

    • Dimitri's Charcoaled Jumbo Shrimp $12.50

      Basted with grecian lemon oregano sauce

    • Jumbo Lump Crab Cakes $13.95

      Lightly floured and pan-fried

    • Phyllo Puffs with Tiropetakia $8.95

      Feta cheese

    • Phyllo Puffs with Spanakopetakia $8.95

      Fresh spinach

    • Phyllo Puffs with Combination $8.95

    • Bruschetta $7.50

      Chopped fresh tomatoes with garlic, basil, olive oil and balsamic vinegar served on our homemade, sliced bread and topped with feta cheese

    • Souflima $8.95

      An original family recipe, skewered pieces of succulent pork tenderloin slowly charcoaled en rotisserie

  • Soups and Salads
    Add chcken strips $4.95, grilled salmon $6.50, grilled shrimp $6.95.
    • Soup of the Day $2.95+

    • New Orleans Fresh Seafood Gumbo $4.25+

    • Chicken Salad Plate $10.75

      Served with asparagus mousse, fresh fruit and garnish

    • Jim's Tossed Green Salad $5.95

      Mixed salad greens with choice of dressings

    • Iceberg Wedge $6.95

      With diced tomatoes and choice of dressing

    • Cobb Salad $12.95

      Mixed salad greens with chicken breast, avocado, bleu cheese, bacon, tomato and egg

    • Apple Walnut Romaine Salad $8.95

      Romaine tossed with apples, walnuts, bacon and bleu cheese in our tangy honey-mustard dressing

    • Greek Salad $9.50

      Crisp salad vegetables seasoned with grecian dressing topped with black olives, pepperoncini and feta goat cheese

    • Additional

      Dressing choices: jim's house dressing - a blend of tangy spices in tomato-mayonnaise based dressing, grecian herb, bleu cheese, remoulade, tangy honey-mustard, lemon-oregano, balsamic vinaigrette or wine vinegar and olive oil.

  • Entrees
    Add $1.75 for these side selections: Seafood gumbo, cup greek salad, grilled asparagus
    • Chopped Sirloin $12.95

      Southern style smothered with sauteed onions and brown gravy

    • Souflima $12.95

      An original family recipe. Skewered pieces of succulent pork slowly charcoal grilled en rotisserie served with rice pilaf with grecian tomato sauce

    • Mousaka $12.50

      Sliced roasted eggplant layered with spiced ground beef and baked with a creamy bechamel sauce

    • Breast of Chicken $10.95

      Charcoal grilled and basted with grecian lemon oregano sauce

    • 10-oz. Ribeye Steak $17.95

      A flavorful center cut from the eye of the rib

    • Grecian Sauteed Chicken Livers $10.95

      On toast wedge

    • Batter-Dipped Veal Cutlet $11.95

      Crisp fried grecian tomato sauce or brown gravy

    • Grilled Calf's Liver $12.95

      Southern style smothered with onions and gravy or grecian style lemon oregano sauce

    • Fresh Vegetable Plate $12.00

      Choice of four

  • Sandwiches
    Served with choice of one side item. Add: bacon $0.75, bleu cheese $1.00, avocado $1.00, gouda $1.00
    • Jim's Old Time Cheeseburger $11.50

      Lettuce, tomato, pickle, onion, mustard and mayonnaise. Served with hand cut fries or side item of choice

    • Grecian Lamb Burger $12.50

      Jim's seasoned ground lamb on grilled pita bread, served with lettuce, tomato, grilled eggplant and tzatziki sauce

    • French Dip $16.95

      Tender prime rib shaved and served on a french roll with au jus

    • Oyster or Shrimp Po Boy $10.95

      Lightly battered shrimp served on a french roll with lettuce, tomato and our house remoulade

    • Chicken Club $10.50

      Grilled chicken breast with bacon, swiss cheese, lettuce, tomato and Jim's honey-mustard dressing

  • Seafood
    Add 1.75 for these side selections: Seafood gumbo, cup greek salad, grilled asparagus
    • Gulf Extra Select Oysters $11.95

      Cornmeal battered and deep fried, served with tartar sauce

    • Whole Biloxi Flounder $16.95

      Broiled in lemon garlic butter sauce

    • Fried Jumbo Gulf Shrimp $15.95

      Golden fried in light batter

    • Jim's Daily Catch with Salmon $13.75

      Seasonal fresh seafood, broiled lemon-garlic butter sauce, charcoaled lemon-oregano sauce, blackened cajun spices

    • Jim's Daily Catch with Tilapia $12.95

      Seasonal fresh seafood, broiled lemon-garlic butter sauce, charcoaled lemon-oregano sauce, blackened cajun spices

    • Filet of Catfish $12.95

      Golden fried in light batter

  • Side Items
    Add 1.75 for these side selections: Seafood gumbo, cup greek salad, grilled asparagus
    • Soup of the Day - Cup

    • House Salad

    • Vegetable of the Day

    • Hash Browns

    • Rice Pilaf

    • Fresh Turnip Greens

    • Creamed Potatoes

    • French Fries

  • Desserts
  • Appetizers
    • Louisiana Style Calamari $9.95

      Crisp fried in cornmeal with green fried tomatoes and served with our special remoulade sauce

    • Dimitri's Charcoaled Jumbo Shrimp $12.50

      Basted with grecian lemon-oregano sauce

    • Extra Select Gulf Coast Oysters $11.50

      Cornmeal battered and deep fried, served with tartar sauce

    • Phyllo Puffs with Tiropetakia $9.95

      Feta cheese

    • Phyllo Puffs with Spanakopetakia $9.95

      Fresh spinach

    • Phyllo Puffs with Combination $9.95

    • Jumbo Lump Crab Cakes $14.95

      Lightly floured and pan fried

    • Lump Crabmeat Stuffed Mushrooms $12.50

      Finished off with a beurre blanc sauce

    • Spinach Artichoke Dip $11.50

      Served with tortilla chips

    • Souflima $10.95

      An original family recipe, skewered pieces of succulent pork tenderloin slowly charcoaled en rotisserie

    • Saganaki $9.50

      Lightly floured and sauteed slices of flaming kasseri greek cheese

    • Bruschetta $8.50

      Chopped fresh tomatoes with garlic, basil, olive oil and balsamic vinegar served on our homemade, sliced bread and topped with feta cheese

  • Soups & Salads
    Add to any Salad: Grilled chicken strips $4.95, grilled salmon $6.75, grilled shrimp $6.95
    • Soup of the Day $2.95+

    • New Orleans Fresh SeafoodGumbo $4.25+

    • Jim's Tossed Green Salad $5.95

      Mixed salad greens with choice of dressings

    • Apple Walnut Romaine Salad $9.50

      Romaine tossed with apples, walnuts, bacon and bleu cheese in our tangy honey-mustard dressing

    • Cobb Salad $12.95

      Mixed salad greens with chicken breast, avocado, bleu cheese, bacon, tomato and egg

    • Greek Salad $9.50

      Crisp salad vegetables seasoned with grecian dressing topped with black olives, pepperoncini and feta goat cheese

    • Iceberg Wedge $7.95

      Served with diced tomatoes and choice of dressing

    • Additional

      Dressing choices: Jim's house dressing a blend of tangy spices in tomato-mayonnaise based dressing, grecian herb, bleu cheese, remoulade, tangy honey-mustard, lemon-oregano, balsamic vinaigrette or wine vinegar and olive oil

  • Sandwiches
    Served with choice of one side item
    • Jim's Old Time Cheeseburger $12.50

      Lettuce, tomato, pickle, onion, mustard and mayonnaise. Served with hand-cut fries or side item of choice. Add: Bacon $0.75, avocado $1.00, gouda $1.00, bleu cheese $0.75

    • French Dip $16.95

      Tender prime rib shaved and served on a french roll with au jus

    • Grecian Lamb Burger $13.50

      Jim's seasoned ground lamb on grilled pita bread, served with lettuce, tomato, grilled eggplant and tzatziki sauce

  • Seafood
  • Jim's Grill
    Add to any steak: Hollandaise $2.00, bearnaise $2.25, bleu cheese $2.50, sauteed mushrooms $2.50, shrimp $7.00, crab meat $7.50
    • 8oz. Jim's Special Filet Mignon $32.95

      Seasoned and charcoal grilled

    • 16oz. New York Strip Sirloin $33.95

      Super cut charcoal grilled

    • 14oz. Ribeye Steak $33.95

      Seasoned and charcoal grilled

    • Charcoal Grilled Domestic Lamb Chops $34.95

      Freshly cut loin chops basted with lemon-oregano sauce

    • French Cut Pork Chop $24.95

      Charcoal grilled with grecian marinade

  • Jim's Place Favorites
    • Mousaka $17.50

      Sliced roasted eggplant layered with spiced ground beef and baked with a creamy bechamel sauce

    • Souflima $18.50

      An original family recipe. Skewered pieces of succulent pork slowly charcoal grilled en rotisserie served with rice pilaf with grecian tomato sauce

    • Chopped Sirloin $17.50

      Southern style smothered with sauteed onions and brown gravy

    • Parmesan Chicken $17.50

      Chicken breast tossed in mixture of breadcrumbs seasoned with herbs and parmesan cheese

    • Grilled Calf's Liver $17.50

      Southern style smothered with onions and gravy or grecian style lemon oregano sauce

    • Batter-Dipped Veal Cutlet $17.50

      Crisp fried-grecian tomato sauce or brown gravy

  • Side Items
    Add $2.00 for these side selection seafood gumno cup, greek salad, grilled asparagus
    • Soup of the Day - Cup

    • House Salad

    • Vegetable of the Day

    • Rice Pilaf

    • Fresh Turnip Greens

    • Creamed Potatoes

    • French Fries

    • Baked Potato

    • Hash Browns

  • Desserts
    • Double Dutch Chocolate Cake $7.50

      Dense chocolate cake, chocolate whipped cream and chocolate butter cream

    • Lemon Melting Moments $7.50

      Thin layers of phyllo pastry formed into a rose petal crust, baked and filled with a light lemon mousse topped with whipped cream and toasted almonds

    • New Orleans' Bread Pudding $7.50

      Irish whiskey sauce

    • Chantilly Key Lime Pie $7.50

      Lime mousse filling piled high in a graham cracker crust and sprinkled with fresh lime shavings

    • Coconut Cake $7.50

      Butter cake layers with coconut glaze and divinity icing

    • Caramel Fudge Pecan Pie $7.50

      Moist, rich chocolate cake layered with caramel in a chocolate mousse, filled with toffee chunks, liberally drizzled with caramel and chocolate, then studded with pecan pieces and more toffee

    • Baklava $7.50

      Traditional greek dessert prepared with alternate layers of thin phyllo pastry and a mixture of nuts and spices bathed in a honey syrup

  • Soups and Salads
    Dressing choices: jim's house dressing - a blend of tangy spices in toma to-mayonnaise based dressing, grecian herb, bleu cheese, remoulade, tangy honey-mustard, lemon-oregano, balsamic vinaigrette or wine vinegar and olive oil
    • Soup of the Day (Cup) $2.95

    • Soup of the Day (Bowl) $4.95

    • New Orleans Fresh Seafood Gumbo (Bowl) $7.50

    • New Orleans Fresh Seafood Gumbo (Cup) $4.25

    • Jim's Tossed Green Salad $6.95

      Mixed salad greens with diced tomatoes and choice of dressing

    • Apple Walnut Romaine Salad $8.95

      Romaine lettuce tossed with apples, walnuts, bacon and bleu cheese in our tangy honey-mustard dressing

    • Cobb Salad $12.95

      Mixed salad greens with chicken breast, avocado, bleu cheese, bacon, tomatoes and egg

    • Greek Salad $9.50

      Crisp salad greens tossed with kalamata olives, pepperoncini, feta cheese and our grecian herb dressing

    • Iceberg Wedge $6.95

      Served with diced tomatoes and choice of dressing

  • Sandwiches
    All sandwiches served with fries or house salad. Add: bacon $0.75, bleu cheese $1.00, avocado $1.00, gouda $1.00
    • Jim's Old Time Cheeseburger $12.50

      Lettuce, tomatoes, pickles, onions, mustard and mayonnaise

    • Bill's BLT $10.00

      Bacon, lettuce and fried green tomatoes on choice of white or wheat bread

    • Chicken Croissant $11.50

      Home-made chicken salad on a buttery croissant

    • Oyster or Shrimp Po Boy $10.95

      Lightly battered shrimp served on a french roll with lettuce, tomatoes and our house remoulade

    • Chicken Club $10.50

      Grilled chicken breast with bacon, swiss cheese, lettuce, tomatoes and our tangy honey-­mustard dressing

  • Eggs
    • Two Eggs $9.00

      Any style, bacon or country sausage, hash browns or grits

    • Make Your Own Omelet $11.00

      Choose up to three ingredients - cheese, ham, bacon, sausage, bell peppers, spinach, onions, mushrooms

    • Eggs Benedict $12.00

      Two poached eggs on ham, served over english muffins, topped with our home-made hollandaise

    • Eggs Florentine $12.00

      Two poached eggs on fresh spinach, served over english muffins, topped with our home-made hollandaise

    • Crab Benedict $13.00

      Two poached eggs on crab cakes, served over buttermilk biscuit, topped with our home-made hollandaise

    • Make Your Own Omelet $11.00

      Choose up to three ingredients - cheese, ham, bacon, sausage, bell peppers, spinach, onions, mushrooms

  • Jim's Place Favorites
    • Low Country Shrimp and Grits $15.00

      Shrimp and crawfish tails blended with a creamy cajun roux, served over parmesan cheese grits

    • Egg-­Battered French Toast $10.00

      Two thick slices of our delicious bread sprinkled with powdered sugar, served with kielbasa sausage and warm maple syrup

    • Grilled Chicken and Rice $13.00

      Slices of our rotisserie chicken on a skewer with bell peppers, onions and mushrooms, served over a bed of wild rice with a creamy mushroom sauce

    • Pancakes $10.00

      Three buttermilk pancakes and choice of country sausage or bacon, served with warm maple syrup. Add seasonal fruit compote for $3.00

    • Chocolate Chip $13.00

      Three buttermilk pancakes with choice of chocolate chips or caramel and pecans, served with warm maple syrup

    • Caramel Pecan Pancakes $13.00

      Three buttermilk pancakes with choice of chocolate chips or caramel and pecans, served with warm maple syrup

  • Specials
    Served with choice of hashbrowns or grits, toast or biscuit
    • Farmer Breakfast $18.00

      Two eggs any style, 8oz NY Strip

    • Seafood Breakfast $16.00

      Two poached eggs on smoked salmon, served over english muffins, topped with our homemade hollandaise sauce

    • Country Breakfast $17.00

      Two eggs any style, country ham

  • Side Items
    • Grits or Hash Browns $2.00

    • Country Sausage (2 Patties) $3.00

    • Bacon (3 Strips) $3.00

    • Pancakes (2) $4.00

    • Country Ham $6.00

    • Yogurt with Seasonal Fruit $3.00

    • One Biscuit and Gravy $3.00

  • Kids Menu
    • One Egg $6.00

      Served with bacon or sausage and one side

    • Two Pancakes $6.00

      Served with bacon or sausage

    • Chicken Tenders with French Fries $6.00

  • Drinks
    • Orange Juice $2.00

    • Apple Juice $2.00

    • Grapefruit Juice $2.00

    • Tea $2.00

    • Coffee $2.00

    • Soda $2.00

Menu for Jim's Place Restaurant & Bar provided by Allmenus.com

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