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  • Cozymel's Mexican Grill

Cozymel's Mexican Grill

(901) 763-1202

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  • 6450 Poplar Ave, Memphis, TN 38119
  • Mexican
  • Cozymel's Mexican Grill

  • (901) 763-1202
  • Lunch
  • Dinner
  • Platos Tradicionales
    all platos tradicionales served with refritos and rice
    • Create Your Own Combination From the Choices Listed $7.99+

    • Handmade Tacos Soft Flour or Crispy Corn

      shredded chicken, shredded beef, spicy beef picadillo or roasted pork

    • Handmade Pork Tamale

      with ancho chile sauce

    • Chicken Flauta

      hand-rolled with cheese and pecans

    • Rolled Enchiladas

      chicken with creamy poblano sauce beef with ancho chile sauce roasted pork with spicy verde sauce beef picadillo with queso cheese-onion with ranchero sauce

    • Combo Clasico $8.50

      choose one soup, house salad or small caesar and choose one: enchilada, chicken pecan flauta, taco, crab cake, chicken nachos or quesadilla

  • Big Burrito or Chimichanga
    refritos, cheese and choice of meat rolled in a large tortilla, served enchilada style with sauce and chese. Served with relritos and rice choice of:
    • Shredded Chicken with Poblano Cream $8.99

    • Roasted Pork With Spicy Verde $8.99

    • Shredded Beef With Ancho Chile Sauce $8.99

    • Picadillo Beef With Queso $8.99

    • Seafood Burrito or Chimichanga $10.99

      black beans, cheese, shrimp, scallops and pico de galo rolled in a large tortilla, served enchilada style with cancun sauce and cheese

  • Mariscos Especiales
    consumption of raw or under-cooked eggs. Fish or meat may increase the risk of foodborne illness in certain persons.
    • Enchiladas Cancun $10.99

      three corn tortillas stuffed with sauteed fresh spinach, shrimp. cheese, scallops and pico de gallo. Topped with cancun sauce, served with black beans and rice

    • Salmon Tropical $12.99

      grilled, marinated salmon fillet over rice, topped with shrimp, mushrooms, red onions and peppers in our creamy cancun sauce. Served with freshly sauteed vegetables and rice

    • Yucatan Especial $12.99

      shrimp, scallops, spinach, mushrooms, tomaatoes, poblano chiles, and red onions sauteed in our creamy cancun sauce served over rice

    • Baja Fish Tacos $10.99

      today's fresh fish grilled, blackend or fried, stuffed in double corn tortillas topped with cabbage slaw, chipotle aioli and freshly pickled onions. Served with black beans and rice

    • Chipotle Honey Glazed Salmon $12.99

      "2006 recipe roundup winner" fresh salmon fillet, pan seared and glazed with sweet and spicy chipotle glaze and chunky fresh pineapple. Served over rice with freshly sauteed vegetables and crowned with crisp sweet potato strings

    • Crab Enchiladas $11.99

      flour tortillas stuffed with fresh blue crab, cheese and corn relish, baked topped our tangy sour cream sauce and fresh tomatoes. Served with freshly sauteed vegetables and black beans

    • Pescado Fresco

      today's fresh fish fillet grilled, sauteed or blackened. Ask server for today's presentation

  • Flame Grilled Marinated Fajitas
    served sizzling with sauteed bell peppers and onions, guacamole, sour cream and pico de gallo double orders are available on all of our fajita selections
    • Chicken $9.99

    • Steak $10.99

    • Chicken & Steak $10.99

    • Jumbo Shrimp $12.99

    • Roasted Pork $10.99

    • Shrimp & Chicken $11.99

    • Shrimp & Steak $11.99

    • Ahi Tuna $12.99

    • Seasonal Vegetables $8.99

    • Fajitas Grandes

      a feast of tantalizing flavors for two

    • Traditional Style:

      rice, black beans, and freshly made flour tortillas

    • Lettuce Wrap Style:

      black beans, freshly sauteed vegetables, and cool lettuce leaves for wrapping

    • Steak, Chicken, Roasted Pork & Shrimp $12.99+

  • Botanas
    • Mexican Shrimp Cocktail $9.99

      chilled shrimp tossed to order with fresh pico de gallo, chunks of avocado and chipotle-lime tomato sauce

    • Calamari Frito $8.99

      served golden with chipotle aioli and ranchero sauce

    • Ceviche $8.99

      marinated shrimp, scallops and pico de gallo tossed in lime juice and spices

    • Pasteles Azul $8.99

      two handmade blue crab cakes, served over field greens and drizzled with chipotle aioli and pico de gallo

    • Queso Flameado

      creamy cancun and poblano sauces, mushrooms, onions, peppers, melted cheese, and cilantro pecan pesto flamed tableside

    • Queso Flameado With Chicken $7.50

    • Queso Flameado With Shrimp $8.50

    • Chile Con Queso Dip $4.99

      golden melted cheese blended with chiles, tomatoes onions mushrooms and cilantro

    • Chile Con Queso Dip With Spicy Picadillo $5.99

    • Nogales Nachos $7.99

      refritos and cheese with guacamole, sour cream, jalapenos and pico de gallo

    • Nogales Nachos Fajita Chicken Nachos $8.99

    • Nogales Nachos Fajita Beef Nachos $8.99

    • Quesadillas Fajita Chicken $8.99

    • Quesadillas Fajita Beef $8.99

    • Quesadillas Spinach $7.99

    • Chicken Flautas $7.99

      chicken, pecans and cheese rolled in corn tortillas and served with chile con queso, guacamole and sour cream

    • Guacamole en tu Mesa $8.99

      handmade guacamole, to your taste, presented tableside

    • Traditional Sampler $11.99

      chicken nachos, spinach-mushroom quesadilla with onions and peppers and crispy chicken flautas hand-rolled with cheese and pecans. Served with guacamole, jalapenos, pico de gallo and sour cream

    • Quesadillas

      stuffed with mushrooms, red onions, poblano peppers and cheese. Served with guacamole, sour cream and pico de gallo

  • Sopas Y Ensaladas
    • Caldo de la Casa $2.99+

      rich chicken soup with avocado, rice, corn pico de gallo, lime and tortilla crisps

    • Sopa del Dia $2.99+

      ask what was made special today!

    • Ensalada de la Casa $4.50

      mixed greens, tomatoes, avocado, corn, cheese and tortilla crisps, choice of dressing

    • Ensalada de Espinaca $7.99

      fresh spinach tossed in honey-chipotle vinaigrette with apples, jicama, spiced pecans, red onions and cotija cheese

    • Ensalada de Espinaca Topped with Chicken $8.99

    • Ensalada de Espinaca Topped With Ahi Tuna $11.99

    • Espinaca de la Casa $4.50

      a small version of the ensalada de espinaca

    • Taco Salad $7.99

      mixed greens, refritos, cheese, sour cream guacamole and pico de gallo in a crisp tortilla shell topped with choice of

    • Fajita Salad

      mixed greens, cheese, jicama, pico de gallo, red bell peppers, red onions and tortilla crisps with your choice peppers, red onions and tortilla crisps with your choice of dressing topped with one of your grilled fajita favorites

    • Fajita Salad Steak $9.99

    • Fajita Salad Shrimp $11.99

    • Fajita Salad Salmon $11.99

    • Fajita Salad Ahi Tuna $11.99

    • Black and White Ahi Tuna Salad $12.99

      mixes greens tossed with fat-free mango-lime vinaigrette topped with slices of pan seared, sesame seed crusted ahi tuna steak, cucumbers, red bell peppers, red onions and mango. Garnished with cilantro

    • La Jolla Coconut Shrimp Salad $12.99

      mixed greens and mango salsa tossed with honey-chipotle vinaigrette topped with four giant coconut shrimp and tomato wedges

    • Tijuana Caesar

      romaine tossed with tortilla crisps, parmesan, caesar dressing and pico de gallo. Topped with one of your favorites from the grill

    • Tijuana Caesar Salmon $11.99

    • Tijuana Caesar Shrimp $11.99

    • Tijuana Caesar Ahi Tuna $11.99

    • Caesar de la Casa $4.50

      a small version of the tijuana caesar

    • Grilled Chicken or Spicy Picadillo $7.99

    • Fajita Salad Chicken $8.99

    • Tijuana Caesar Chicken $8.99

    • Dressings:

      honey-chipotle vinaigrette, jalapeno ranch, fat-free mango-lime vinaigrette, garlic bleu cheese vinaigrette and caesar

  • Pollo Y Mas
    add house or caesar salad to your entree for $2.50
    • Carne Asada $12.99

      10oz. USDA choice flat iron steak, marinated and grilled, topped with ranchero sauce. Served with a mexican potato and freshly sauteed vegetables. Crowned with crispy onion strings

    • Pollo San Luis $9.99

      seasoned grilled chicken breast over rice and black beans, topped with sliced avocado, pico de gallo, sour cream and cotija cheese

    • Chicken Mole Enchiladas $8.99

      two trilled chicken and cheese enchiladas topped with a deliciously rich pecan mole sauce, served with rice and tossed greens

    • Chile Relleno Tradicional $8.99

      fresh poblano stuffed with chicken, cheese and pecans, deep fried and topped with ranchero sauce. Served with rice, refritos, and freshly sauteed vegetables

    • Baked Chile Relleno $8.99

      wit grilled chicken, mexican cheeses, pepitas, golden raisins and goat cheese. Served over ranchero sauce with sour cream, rice and freshly sauteed vegetables

    • Sour Cream Chicken Enchiladas $8.99

      three chicken enchiladas topped with tangy sour cream sauce, served with black beans and tossed greens

    • Oscar's Extravaganza $10.99

      a delicious combination plate featuring a chile relleno tradicional topped with ranchero sauce, one chicken enchilada with poblano sauce and one soft chicken taco with rice and refritos

    • Pollo Poblano $9.99

      seasoned grilled chicken breast topped with creamy poblano sauce, mushrooms, red onions and peppers. Served with a mexican potato and freshly sauteed vegetables

    • Pork Rostisado $9.99

      our signature slow-roasted pork. Served with spicy verde sauce, pico de gallo, rice, black beans, freshly sauteed vegetables,and freshly made tortillas

    • Diablo Chicken Pasta $8.99

      blackened chicken breast, grilled and sliced over penne pasta tossed in spicy diablo sauce with fresh tomatoes and scallions, topped with cotija cheese

    • Enchiladas Rancheras $8.99

      fresh sauteed spinach and cheese rolled in three corn tortillas and baked in ranchero sauce, served with freshly saueed vegetables and black beans

    • Enchiladas Santana $10.99

      shredded chicken, roasted pork and shredded beef layered between fresh corn tortillas then topped with ancho sauce, creamy poblano sauce and verde sauce. Served with refritos and rice

  • Our Homemade Sauces
    • Verde

      medium to hot - tart green tomatillos, onions, garlic, cilantro, serrano chiles (vegan)

    • Ancho Chile Sauce

      medium hot - ancho chiles, onions tomatoes, beef, beef stock

    • Poblano Cream

      mild to medium - cream, poblanos, onions, chicken stock

    • Ranchero

      mild to medium - tomatoes, bell peppers chile, oregano, onions, garlic, cumin (vegan)

    • Cancun

      mild - cream, shrimp stock, lime juice, garlic butter, white pepper

    • Mole

      complex sauce from oaxaca made with chiles, nuts, fruit and a hint of chocolate (vegan)

    • Sour Cream

      poblano sauce and sour cream mixed together for a tangy topping

  • Rollos
    delicious wrap sandwiches rolled in a chipotle tortilla, cut in half and served with papas fritas and freshly pickled onions
    • Caesar Chicken Rollo $7.50

      grilled fajita chicken, romaine, parmesan, tortilla crisps and creamy caesar dressing

    • Crispy Chicken Rollo $7.50

      chicken tenders, chipotle aioli, mixed cheese lettuce and pico de gallo

    • Grilled Ahi Tuna Rollo $9.50

      sliced grilled ahi tuna steak, chipotle aioli, mixed cheese, lettuce and pico de gallo

  • Platos Tradicionales
    all Platos tradicionales served with refritos and rice
    • Create Your own Combination From the Choices Listed $9.50+

    • Handmade Tacos - Soft Flour or Crispy Corn $9.50+

      shredded chicken shredded beef, spicy beef picadillo or roasted pork

    • Handmade Pork Tamale $9.50+

      with ancho chile sauce

    • Chicken Flauta $9.50+

      hand -rolled with cheese and pecans

    • Rolled Enchiladas $9.50+

      chicken with creamy poblano sauce beef with ancho chile sauce roasted pork with spicy verde sauce beef picadillo with queso cheese-onion with ranchero sauce

  • Big Burrito or Chimichanga
    refritos, cheese and choice of meat rolled in a large tortilla, served enchilada style with sauce and cheese. Served with refritos and rice choice of
    • Shredded Chicken with Poblano Cream $10.99

    • Roasted Pork With Spicy Verde $10.99

    • Shredded Beef With Ancho Chile Sauce $10.99

    • Picadillo Beef With Queso $10.99

    • Seafood Burrito or Chimichanga $12.99

      black beans, cheese shrimp, scallops and pico de gallo rolled in large tortila, served enchilada style with cancun sauce and cheese

  • Mariscos Especiales
    • Camarones Con Chile $15.99

      two skewers of jumbo shrimp, zucchini, roma tomatoes and bell peppers, chile rubbed and grilled. Served with mango salsa and lemon butter over rice with fresly sauteed vegetables

    • Enchiladas Cancun $12.99

      three corn tortillas stuffed with sauteed fresh spinach shrimp, cheese, scallops and pico de gallo. Topped with cancun sauce, served with black beans and rice

    • Mexican Seafood Paella $16.99

      jumbo shrimp, sea scallops, mussels and calamari simmered in an achiote-tomato-tomatillo broth with pico de gallo and garlic butter. Served over rice

    • Salmon Tropical $15.99

      grilled, marinated salmon fillet over rice, topped with shrimp, mushrooms, red onions and peppers in our creamy cancun sauce. Served with freshly sauteed vegetables and rice

    • Yucatan Especial $14.99

      shrimp, scallops, spinach, mushrooms, tomatoes, poblano chiles, and red onions sauteed in our creamy cancun sauce served over rice

    • Diablo Shrimp Pasta $13.99

      blackened shrimp, grilled and served over penne pasta tossed in spicy diablo sauce with fresh tomatoes and scallions, topped with cotija cheese

    • Baja Fish Tacos $12.99

      today's fresh fish grilled, blackened or fried, stuffed in doule corn tortillas topped with cabbage slaw, chipotle aioli and freshly pickled onions. Served with black beans and rice

    • Chipotle Honey Glazed Salmon $15.99

      "2006 recipe roundup winner" fresh salmon fillet, pan seared and glazed with sweet and spicy chipotle glaze and chunky fresh pineapple. Served over rice with freshly sauteed vegetables and crowned with crisp sweet potato strings

    • Crab Enchiladas $13.99

      flour tortillas stuffed with fresh blue crab, cheese and corn relish, baked and topped with our tangy sour cream sauce and fresh tomatoes. Served with freshly sauteed vegetables and black beans

    • Pescado Fresco

      today's fresh fish fillet grilled, sauteed or blackened. Ask server for today's presentation

  • Flame Grilled Marinated Fajitas
    served sizzling with sauteed bell peppers and onions, guacamole, sour cream and pico de gallo double orders are available on all of our fajita selections
    • Chicken $11.99

    • Steak $12.99

    • Chicken & Steak $12.99

    • Jumbo Shrimp $14.99

    • Roasted Pork $12.99

    • Shrimp & Chicken $13.99

    • Shrimp & Steak $13.99

    • Ahi Tuna $14.99

    • Seasonal Vegetables $10.99

    • Fajitas Grandes

      a feast of tantalizing flavors for two.

    • Traditional Style: rice, black beans, and freshly made flour tortillas

    • Lettuce Wrap Style:

      black beans, freshly sauteed vegetables, and cool lettuce leaves for wrapping

    • Steak, Chicken, Roasted Pork & Shrimp $13.99+

  • Botanas
    • Mexican Shrimp Cocktail $9.99

      chilled shrimp tossed to order with fresh pico de gallo chunks of avocado and chipotle-lime tomato sauce

    • Calamari Frito $8.99

      served golden with chipotle aioli and ranchero sauce

    • Ceviche $8.99

      marinaed shrimp, scallops and pico de gallo tossed in lime juice and spices

    • Pasteles Azul $8.99

      two handmade blue crab cakes, served over field greens and drizzled with chipotle aioli and pico de gallo

    • Queso Flameado

      creamy cancun and poblano sauces mushrooms, onions, peppers, melted cheese, and cilantro pecan pesto flamed tableside

    • Queso Flameado With Chicken $7.50

    • Chile Con Queso Dip $4.99

      golden melted cheese blended with chiles, tomatoes, onions, mushrooms and cilantro

    • Chile Con Queso Dip With Spicy Picadillo $5.99

      golden melted cheese blended with chiles, tomatoes, onions, mushrooms and cilantro a

    • Nogales Nachos $7.99

      refritos and cheese with guacamole, sour cream, jalapenos and pico de gallo

    • Nogales Nachos Fajita Chicken Nachos $8.99

    • Nogales Nachos Fajita Beef Nachos $8.99

    • Quesadillas

      stuffed with mushrooms, red onions, poblano peppers and cheese. Served with guacamole, sour cream and pico de gallo

    • Quesadillas Fajita Beef $8.99

    • Quesadillas Spinach $7.99

    • Chicken Flautas $7.99

      chicken, pecans and cheese rolled in corn tortillas and served with chile con queso, guacamole and sour cream

    • Guacamole en tu Mesa $8.99

      handmade guacamole, to your taste, presented tableside

    • Traditional Sampler $11.99

      chicken nachos, spinach-mushroom quesadilla with onions and peppers and crispy chicken flautas hand rolled with cheeese and pecans. Served with guacamole, jalapenos, pico de gallo and sour cream

    • Queso Flameado With Shrimp $8.50

    • Quesadillas Fajita Chicken $8.99

  • Sopas Y Ensaladas
    • Caldo de la Casa $2.99+

      rich chicken soup with avocado, rice, corn, pico de gallo, lime and tortilla crisps

    • Sopa del Dia $2.99+

      ask what was made special today!

    • Ensalada de la Casa $4.50

      mixed greens, tomatoes, avocado, corn, cheese and tortilla crisps, choice of dressing

    • Ensalada de Espinaca $7.99

      fresh spinach tossed in honey-chipotle vinaigrette with apples, jicama, spiced pecans, red onions and cotija cheese

    • Ensalada de Espinaca Topped With Chicken $9.99

    • Ensalada de Espinaca Topped With Ahi Tuna $12.99

    • Espinaca de la Casa $4.50

      a small version of the ensalada de espinaca

    • Fajita Salad $9.99

      mixed greens, cheese, jicama, pico de gallo, red bell peppers, red onions and tortilla crisps with your choice of dressing topped with one of your grilled fajita favorites

    • Fajita Salad Steak $10.99

    • Fajita Salad Shrimp $12.99

    • Fajita Salad Salmon $12.99

    • Fajita Salad Ahi Tuna $12.99

    • Black and White Ahi Tuna Salad $13.99

      mixes greens tossed with fat-free mango-lime vinaigrette topped with slices of pan seared. sesame seed crusted ahi tuna steak, cucumbers, red bell peppers, red onions and mango. Garnished with cilantro

    • La Jolla Coconut Shrimp Salad $13.99

      mixed greens and mango salsa tossed with honey-chipotle vinaigrette topped with four giant coconut shrimp and tomato wedges

    • Tijuana Caesar

      romaine tossed with tortilla crisps, parmesan, caesar dressing and pico de gallo. Topped with one of your favorites from the grill

    • Tijuana Caesar Salmon $12.99

    • Tijuana Caesar Shrimp $12.99

    • Tijuana Caesar Ahi Tuna $12.99

    • Caesar de la Case $4.50

      a small version of the tijuana caesar

    • Grilled Chicken or Spicy Picadillo $7.99

    • Fajita Salad Chicken $8.99

    • Tijunana Caesar Chicken $8.99

    • Dressings:

      honey-chipotle vinaigrette, jalapeno ranch, fat-free mango-lime vinaigrette, garlic bleu cheese vinaigrette and caesar

  • Pollo Y Mas
    add house or caesar salad to your entree for $2.50
    • Carne Asada $14.99

      10oz USDA choice flat iron steak, marinated and grilled, topped with ranchero sauce. Served with a mexican potato and freshly sauteed vegetables. Crowned with crispy onion strings.

    • Pollo Sam Luis $12.50

      seasoned grilled chicken breast over rice and black beans, topped with sliced avocado, pico de gallo, sour cream and cotija cheese.

    • La Marina $15.99

      seasoned grilled chicken breast topped with creamy poblano sauce and four plump, juicy grilled shrimp. Served with rice, freshly sauteed vegetables and black beans

    • Chicken Mole Enchiladas $11.99

      three grilled chicken and cheese enchiladas topped with a deliciously rich pecan mole sauce, served with rice and tossed greens

    • Chile Relleno Tradicional $11.50

      fresh poblano stuffed with chicken, cheese and pecans, deep fried and topped with ranchero sauce. Served with rice, refritos, and freshly sauteed vegetables

    • Baked Chile Relleno $10.99

      with grilled chicken, mexican cheeses, pepitas, golden raisins and goat cheese. Served over ranchero sauce with sour cream, rice and freshly sauteed vegetables

    • Sour Cream Chicken Enchiladas $11.99

      three chicken enchiladas topped with tangy sour cream sauce, served with black beans and tossed greens

    • Oscar's Extravaganza $12.99

      a delicious combination plate featuring a chile relleno tradicional topped with ranchero sauce, one chicken enchilada with poblano sauce and one soft chicken taco with rice and refritos

    • Pollo Poblano $11.99

      seasoned grilled chicken breast topped with creamy poblano sauce, mushrooms, red onions and peppers. Served with a mexican potato and freshly sauteed vegetables

    • Pork Rostisado $12.99

      our signature slow-roasted pork. Served with spicy verde sauce, pico de gallo, rice, black beans, freshly sauteed vegetables,and freshly made tortillas

    • Diablo Chicken Pasta $11.99

      blackened chicken breast, grilled and sliced over penne pasta tossed in spicy diablo sauce with fresh tomatoes and scallions, topped with cotija cheese

    • Enchiladas Rancheras $10.99

      fresh sauteed spinach and cheese rolled in three corn tortillas and baked in ranchero sauce, served with freshly saueed vegetables and black beans

    • Enchiladas Santana $12.99

      shredded chicken, roasted pork and shredded beef layered between fresh corn tortillas then topped with ancho sauce, creamy poblano sauce and verde sauce. Served with refritos and rice

  • Our Homemade Sauces
    consumption of raw or under-cooked eggs, fish or meat may increase the risk of foodborne illness in certain person.
    • Verde

      medium to hot - tart green tomatillos, onions, garlic, cilantro, serrano chiles (vegan)

    • Ancho Chile Sauce

      medium hot - ancho chiles, onions tomatoes, beef, beef stock

    • Poblano Cream

      mild to medium - cream, poblanos, onions, chicken stock

    • Ranchero

      mild to medium - tomatoes, bell peppers, chile, oregano, onion, garlic, cumin (vegan)

    • Cancun

      mild - cream. shrimp stock, lime juice, garlic butter, white pepper

    • Mole

      complex sauce from oaxaca made with chiles, nuts, fruit and a hint of chocolate (vegan)

    • Sour Cream

      poblano sauce and sour cream mixed together for a tangy topping

Menu for Cozymel's Mexican Grill provided by Allmenus.com

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