Mixed greens, tomatoes, Kalamata olives, red onion, mushrooms, and Italian cheese.

Marinated chicken breast, mixed greens, tomatoes, avocado, egg, bleu cheese crumbles, and applewood smoked bacon.

Spring mix, cranberries, goat cheese, tomatoes, walnuts, red onions, and balsamic vinaigrette.

3 cheese blend with bacon on toasted sourdough, served with warm tomato and soup.

A big ass bowl of queso served with fresh housemade salsa. Add guacamole for an additional price.

Housemade and topped with Greek salad. Served with baked pita.

Spiced beef, chorizo, and cheese stuffed jalapenos wrapped in bacon and served with ranch.

Buttered, salted, and toasted with choice of 2 dipping sauces cream cheese and chive, spicy mustard or queso.

Crispy white meat with home-style breading and fries.

Spiced Angus beef, black beans, queso, pico de gallo, cheddar cheese, guacamole, and chipotle sour cream.

10 hot wings served with celery, carrot sticks and blue cheese dressing. You pick Buffalo sauce or our mojo Cajun spice.

Pretzels, bratwurst, sauerkraut, spicy mustard, and queso. For 3 to 4 persons.

Loaded with cheddar, bacon, chives, and jalapenos served with ranch and a little surprise underneath.

Jalapeno potato tots topped with cheddar Jack, goat cheese, bacon, green onions, and fried egg.

Mozzarella, extra virgin olive oil, balsamic reduction, prosciutto, and arugula.

Fresh herb tomato sauce topped with mozzarella cheese. Pick up to 3 toppings.

Black Angus beef, mustard mayo, red onion, lettuce, tomato, and pickle. Topped with pepper jack, American or Swiss cheese.

Bleu cheese slaw, caramelized onions, and garlic-herb mayo.

Beef and chorizo, avocado, pico de gallo, fried egg, queso fresco, and tabasco-mayo.

Beef patty, bbq sauce, cheddar, bacon, jalapenos, lettuce, tomatoes, fried onion, and pickle chutney.

Certified Angus sirloin, grilled onions, grilled peppers, pepper Jack cheese, giardiniera spread, and horseradish mayo.

Jalapeno-pesto mayo, red onion, lettuce, and tomato on a wheat bun.

Vegetarian patty with jalapeno-pesto mayo, cucumber, red onion, lettuce, tomato, and avocado.

Seasoned Boar's Head roast beef and melted Swiss cheese, horseradish mayo on a hoagie roll and stout Au Jus for dipping.

Boar's Head pastrami, jalapeno-kraut, melted Swiss cheese and Russian dressing on toasted marble rye.

Smoked Boar's Head turkey, avocado, lettuce, tomato, and Swiss with jalapeno-pesto mayo on a La Boccia bun.

Grilled chicken breast with mayo, red onion, bacon, lettuce, tomato, guacamole, and pepper Jack cheese.

Italian hero made with mortadella, hot coppa, prosciutto, arugula, white cheese, giardiniera olive spread, and balsamic mayo.

2 grilled bratwurst served with German potato salad and sauerkraut.

The perfect rotating artisanal meat and cheese board served with all the complements.

1 pretzel toasted and covered with melted Swiss cheese, sliced beer bratwurst, and green onions. Served with spicy mustard.

Molten chocolate lava cake, vanilla ice cream, and raspberry sauce.