Bhan Thai

A crispy outside filled with chicken, potato, onionand a variety of spices served with housemade sweet and sour.

Chicken marinated in bhan Thai curry powder on skewers, then grilled. Served with peanut sauce and cucumber salad. You must try, you'll remember to order again and again.

Homemade and delicately fried vegetarian egg rolls. With house sweet and sour sauce.

French toast with fresh ground shrimp and chicken fried to perfection and topped with balck and white sesame seeds. Searved with cucumber sald.

Vegetarian delight. Fried tofu comes with house special sweet and sour sauce.

Breaded, tempura coated, deep fried shrimp served over shredded cabbage. Served with chef's spicy-sweet tamerine sauce.

Delicate vegetable and pork filled dumplings served with spicy sweet and sour sauce topped with peanuts.

Fried crab wontons with our famous sweet and sour sauce makes a fabulous begining for a Thai meal.

Tender beef char-broiled to perfection. Served over fresh greens with homemade hot sauce. Delicious!

Crab rangoon, fried egg rolls, pot stickersand Thai toast served with sweet 'n sour sauce and cucumber salad.

Creamy coconut soup with mushrooms, lemon juice, lemon grassand a touch of chili.

Delicious Thai hot and sour soup with fresh mushrooms, hot pepper, lemon grassand a touch of fresh lime.

(Chicken or tofu) creamy coconut soup with mushrooms, lemon juice, lemon grassand a touch of chili.

Mixed seafood in our mouth-watering hot and spicy broth with hot peppers, mushrooms and lemon grass.

(Chicken or tofu) delicious Thai hot and sour soup with fresh mushrooms, hot pepper, lemon grassand a touch of fresh lime.

Spicy. Shredded green and red cabbage topped with grilled chicken, carrots, scallions, crispy noodlesand chef's homemade dressing.

Tender filets of beef in a spicy mixture of lime, onionsand roasted chili pepper sauce, served over fresh greens.

Our house includes sliced egg, cucumber, tomatoes, onions, bell peppersand tofu. Served on a bed of fresh greens topped with peanut dressing and crispy noodles.

Spicy. Popular in Thailand, panang curry sauce is served with bell peppers, sweet peas, basil and kaffir lime leaves.

This special masaman curry sauce is traditionally served in Thailand to celebrate entry into monk hood. Topped off with potatoes and cashew nuts.

Hot. Prepared originally in Thailand for special occasions. This hot green curry sauce is served with green beans, bamboo shoots, bell peppersand fresh basil.

Spicy. A mild red curry dish indigenous to central Thailand prepared with bamboo shoots, green beans, bell peppersand basil leaves.

Stir fried rice with light soy sauce, egg, onionsand your choice of meat.

Sauteed flat noodles with egg, garlic, carrotsand broccoli in light sauce. Served with noodles.

Spicy. Homemade noodles with your choice of chicken or tofu chicken in a special Northern Thai curry sauce topped with crispy noodles, spring noodles and corriander leaves.

The best known noodles in Thai cuisine. Sauteed Thai rice noodles, egg, bean sproutsand scallions topped with roasted ground peanuts.

(Spicy fried noodles) hot. Sautéed flat noodles with basil leaves, bean sprouts, egg, carrots, and bell peppers in bhan Thai secret sauce.

Spicy. Cashews, bell peppers, onionsand carrots in spicy chili garlic sauce.

Broccoli, carrots and shitake mushrooms in a tasty garlic soy sauce.

A medley of spinach, carrots, mushrooms, baby cornand cherry tomatoes in a light brown sauce.

Hot. Eggplant, onions, bell peppersand fresh basil in bhan Thai secret sauce.

Bhan Thai innovative Thai sweet and sour sauce with onions, bell peppers, tomato, cucumber, carrotsand pineapple.

Hot. Sauteed bell peppers, onions and green beans in hot roasted pepper sauce.

Fresh ginger, mushrooms, bell peppers, onions, carrots and zucchini in a light brown sauce.

Spicy. A garlic sauce prepared with black and white peppers, carrots and fresh mushrooms served over shredded cabbage.

Hot. This sauce is prepared with lemon grass, lime juice, onion, cashewsand a blend of citrus hot sauce served over thin sliced cucumbers.

Spicy. A popular dish found throughout Northern Thailand, this curry is a rich blend of Southeast spices prepared in coconut milk, with potatoes, onions and carrots.

Spicy. Half boneless roasted duck with a spicy red curry sauce is prepared with pineapple, tomatoes, bell peppersand basil.

Grilled fresh filet of salmon topped with a special panang curry sauce. This dish is served over wilted spinach and topped with shrimp and bell pepper.

Sauteed shrimp, chicken, pork, beef with asparagus, carrots, shitake mushroomsand baby corn in our delightful mild brown sauce. Heavenly!

Spicy. Red snapper golden fried, is topped with garlic, fresh pepperand basil in tamarine hot and sour sauce. A Southern favorite!

with Chicken

For seafood lovers, this dish is prepared with sauteed shrimp, squid, hot. Hot. Salmon and mussels, with onions, bell peppersand basil in bhan Thai special hot sauce.

Spicy. Half portion boneless roasted duck, topped with chef's spicy-sweet sauce. Served with seasonal vegetables.

Spicy. Tender pork chops marinated in Thai spices char-broiled to perfection and served with our homemade hot sauce and seasonal vegetables.