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With 5 pancakes.
Jumbo shrimp, chicken, roast pork, scallop, crispy fried wonton, with snow peas, celery, fresh mushroom, water chestnuts, green pepper, baby corn, broccoli, bok choy.
Chunk chicken deep fried then sauteed in ginger and garlic sauce hot pepper sauce. This plate was devised by a private Chef of General Tso's whom was a famous general in Szechuan army.
Tender filet of marinate chicken delicately sauteed with imported orange peels.
White meat chicken specially prepared and blended with a mouth watering brown sauce, covered with sesame seeds and garnished with broccoli.
Same as Chicken.
Same as Chicken.
Lobster meat, jumbo shrimps, crab meat, fresh scallops with bok choy, broccoli, snow peas, celery, fresh mushroom, bamboo shoots, carrots with Chef's tasty white sauce.
Tender beef with scallion, onion, garlic in house special sauce with hot sizzling plate on request.
Jumbo shrimps sauteed in Chef's hot and spicy sauce and chicken chunks with General Tso's recipe.
Fresh jumbo shrimps and scallops mixed with Chinese veg in Chef's special brown sauce. For those who prefer seafood.
Jumbo shrimp, beef, chicken, roast pork with mixed veg in brown sauce.
Beef, chicken, jumbo shrimp with broccoli, bok choy, pea pods, carrot, water chestnuts and baby corn in Hunan sauce.
Beef, chicken, jumbo shrimp with broccoli, bok choy, pea pods, carrot, water chestnuts and baby corn in garlic sauce.
Menu for China King Buffet provided by Allmenus.com
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