Served with bistro dipping sauce.
Chevre wheels, Tennessee mountain honey, jalapeno cantaloupe pecan jam.
Served with marinara sauce.
Served with chow chow, blue cheese, remoulade.
Spicy and hot. Collard greens, strawberry vinegar reduction.
4 hand breaded, served with marinara sauce.
Grit cake with Southern mirepoix, tasso ham and gulf shrimp served with lobster cream sauce.
Homemade potato chips, brisket, cheddar, tomatoesand fat man Barbeque sauce.
Mixed greens, tomatoes, cucumbers, organic carrots, seasonal fruit, nuts, cheese, sweet tea vinaigrette dressing.
Large baked potato, brisket, cheesy mashed potatoes, onions, sweet peas, carrots, mo'cara demi sauce.
House blend beef, tangy balsamic sauce.
Angus Beef.
Hand breaded, rough mashed potatoes.
With sweet tea Barbeque sauce.
House blend beef, tangy balsamic sauce, fat man original mac and cheese.
Sauteed mushroom sauce.
16 oz. prime Angus.
Horseradish sauce and demi sauce.
8 oz. prime.
8 oz. prime bacon wrapped.
Breaded chicken breast topped with white Alabama Barbeque sauce and sweet onions.
Grilled chicken breast, sun-dried tomato, lemon butter sauce, topped with feta cheese.
Hand breaded and rough mashed potatoes.
6 large shrimp, with lemon caper sauce.
Kimchi, Asian ginger sauce.
Asian sweet ginger, housemade slaw.
Grit cakes, tasso ham, sea scallop, lobster, gulf shrimp, lobster cream sauce.
Pan fried.
Breaded and fried.
Breaded cod fillets, fat man tartar sauce.
Smoked fresh salmon, breaded, fried, topped with citrus butter.
Horseradish, house bacon.
Grilled.
Jalapenos and sweet shoe peg.