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Lotus Garden Restaurant
Meat dumplings.
Stir-Fried with basil and vegetables served with lettuce on the side.
Lightly battered and Deep-Fried.
Japanese style dumplings.
Philippine style meat spring rolls.
Combination of eggrolls, ribs, chicken wings, crab rangoon, chicken in skewers and fried shrimp.
Traditional Japanese soup with tofu.
Thai famous hot and sour with mushrooms, lemon grass and spices.
Coconut milk, mushrooms, lemon grass and spices.
Coconut milk, mushrooms, lemon grass and spices.
Thai famous hot and sour with mushrooms, lemon grass and spices.
Stir-Fried shrimp, chicken, roast pork with vegetables, rice noodles and eggs flavored with curry spicy sauce.
A Philippine favorite noodle, a combination of egg and rice noodle with shrimp, chicken and roast pork.
Rice noodles with cabbage, scallions, bamboo shoots and carrots.
Egg noodles with cabbage, scallions, bamboo shoots and carrots.
Topped with cilantro and peanuts.
With shrimp, chicken and roast pork.
Tofu with seasonal vegetables in brown sauce.
Beef, shrimp, chicken, roast pork with vegetables in brown sauce.
Scallops, shrimp and crab meat with vegetables in white sauce.
Shrimp with mushrooms, bell pepper and onion in a spicy basil sauce.
Combination of chicken, steak, scallops and shrimps.
With bell peppers, bamboo shoots, onions and potatoes.
With bell peppers, onions, mushrooms and basil.
Marinated with garlic and Stir-Fried with black pepper and cilantro garnished with broccoli.
With onions, mushrooms, bell peppers, basil and cashew.
With bell peppers, bamboo shoots, onions and potatoes,
With bell peppers, bamboo shoots, onions and potatoes.
With cabbage mushrooms, bamboo shoots, scallions, carrots and eggs. Served with 2 pancakes and plum sauce.
With green pepper, onion and carrots.
With broccoli, green pepper, onion and carrots.
With broccoli, bell peppers, onions, carrots, scallions and peanuts.
With broccoli, mushroom, bamboo shoots, snow peas and carrots.
With celery, onions, carrots and broccoli topped with fried noodles.
With broccoli, carrots and bamboo shoots.
With onion and green peppers.
With bell peppers, broccoli, onions, carrots, peanuts and cashew nuts.
With onions, green peppers, bamboo shoots and potatoes.
With broccoli, green pepper, onion and carrots.
With snow peas, carrots and broccoli.
With broccoli, onion, green pepper, snow peas, water chestnuts, bamboo shoot, celery, mushroom in brown sauce.
With scallion and onions.
With bell peppers, broccoli, onion and carrots.
With mushrooms, bamboo shoots, green pepper and water chestnuts.
With carrots, mushrooms, bamboo shoots and snow peas.
With broccoli, bell peppers, onions, camote scallions in brown sauce.
With broccoli, green pepper, onion and carrots.
With cabbage, green peppers and carrots.
With snow peas and carrots.
Chicken with broccoli, mushrooms, bamboo shoots, snow peas and carrots.
Breaded and Deep-Fried in sweet and spicy sauce garnished with broccoli.
Breaded and Deep-Fried in sweet sesame sauce garnished with broccoli.
Scallops, shrimps, crab meat, chicken, beef and roast pork with vegetables in brown sauce.
Breaded and Deep-Fried in sweet sesame sauce garnished with broccoli.
With vegetable in white sauce.
Breaded and Deep-Fried tossed together.
Breaded and Deep-Fried in sweet and spicy sauce garnished with broccoli.
Breaded and Deep-Fried in sweet and spicy Sauce, gamished with Broccoli.
Breaded and Deep-Fried in sweet sesame sauce garnished with Broccoli
Shrimp and chicken with vegetables in white sauce.
Breaded and Deep-Fried, tossed together in Tangerine Sauce.
Breaded and Deep-Fried, tossed together with orange sauce.
Beef, shrimp and chicken with vegetables in brown sauce.
With broccoli, green pepper, onion, carrot and peanuts.
No refill.
Menu for Lotus Garden Restaurant provided by Allmenus.com
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